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Found 29 recipe(s) tagged mushrooms by 9 member(s).

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Tag: mushrooms [x]

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Baked Mushroom Custard from How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food


(1 review)
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Beef Stroganoff from The Cook's Book: Techniques and Tips from the World's Master Chefs


(1 review)
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Black Tea Spring Rolls with Mushrooms and Mango Chutney Dipping Sauce from Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking


(1 review)
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Cannelloni with Minced Meat and Mushrooms / Cannelloni met gehakt en paddestoelen from Delicious (NL)


(1 review)
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Chanterelles with parsley butter (Chanterelles maître d'hôtel) from French Provincial Cooking


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Cream of Mushroom (or Any Vegetable) Soup from How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food


(1 review)
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Giant Stuffed Portobellos from Everyday Paleo


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Grilled Mushrooms and Bacon from The Best Recipes in the World


(1 review)
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Grilled Oyster Mushrooms with Tomato and Bacon / Gegrillte Austernpilze mit Tomaten und Speck from German Cooking Today: The Original.


(1 review)
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Halibut with Beurre Blanc and Oyster Mushrooms / Heilbot met beurre blanc en oesterzwammen from Foodie


(1 review)
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Lasagne of Wild and Fresh Mushrooms from The Splendid Table: Recipes from Emilia-Romagna, the Heartland of Northern Italian Food


(1 review)
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Mixed Mushrooms in Cream Sauce / Gemischte Pilze in Rahmsauce from Saucen & Dips


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Mushroom Caviar from The Best Recipes in the World


(1 review)
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Mushroom Crostini from Real Fast Food


(1 review)
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Mushroom Gravy from Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less


(1 review)
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Mushroom Sherry Chicken from The Best Recipes in the World


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Mushrooms and Eggs from The Best Recipes in the World


(1 review)
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Mushrooms on Toast from Real Fast Food


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Mushrooms with Herbs and Butter from The Best Recipes in the World


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Mushrooms with Sherry from The Best Recipes in the World


(1 review)
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Panko Stuffed Mushrooms from Veganomicon: The Ultimate Vegan Cookbook


(1 review)
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Pork with Pears from Real Fast Food


(1 review)
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Rustic White Beans and Mushrooms from Veganomicon: The Ultimate Vegan Cookbook


(1 review)
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Sauteed Mushrooms from How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food


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Sauteed Mushrooms from The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution


(1 review)
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Savoy Cabbage with Bacon and Mushroom Sauce / Wirsing mit Speck und Pilzsauce from Stern Gourmet


(1 review)
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Wild Mushroom Toasts with Poached Eggs from Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market


(1 review)
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Yogurt Flatbreads with Barley and Mushrooms from Plenty


(1 review)
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Zürcher Geschnetzeltes from Die echte Jeden-Tag-Küche

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