Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking: member book reviews (Single Review Display)
(4 reviews)
foodiewife from Monterey, CA
I followed the steps, just as it is on their blog, exactly as written. I have the plastic buckets, drilled a hole on top, and this dough really comes together in minutes! It rose beautifully (I use SAF Instead Yeast). I invested in a baking stone, which makes all the difference in the world. I was so excited when my first loaf turned out perfectly. I look forward to make all kinds of breads. Super easy to do.
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