Books

A list of all books on Cookbooker.

Found 23217 results. Displaying results 2201 to 2300


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[<<] [<] Showing page 23 of 233 pages [>] [>>]

Rating Title

(3 reviews)
owned by 1

Simply in Season: Tenth Anniversary Edition (World Community Cookbook)

Mary Beth Lind, Cathleen Hockman-Wert

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(3 reviews)
owned by 1

Everyday Whole Grains: 175 New Recipes from Amaranth to Wild Rice, Includes Every Ancient Grain

Ann Taylor Pittman, Hugh Acheson

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(3 reviews)
owned by 1

Reza's Indian Spice

Reza Mahammad

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(67 reviews)
owned by 122

How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

Mark Bittman

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(11 reviews)
owned by 24

The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

Danny Meyer, Michael Romano

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(11 reviews)
owned by 2

The Essentials of Classic Italian Cooking

Marcella Hazan

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(8 reviews)
owned by 11

Real Cooking

Nigel Slater

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(8 reviews)
owned by 6

Great Food Without Fuss: Simple Recipes from the Best Cooks

Frances McCullough, Barbara Witt

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(8 reviews)
owned by 2

Fagor Pressure Cookers

Fagor America, Inc

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(8 reviews)
owned by 4

Great Breads: Home-Baked Favorites from Europe, the British Isles & North America

Martha Rose Shulman, Steven Mark Needham

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(8 reviews)
owned by 11

The Taste of Home Cookbook

Taste of Home Editors

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(8 reviews)
owned by 9

The Moosewood Cookbook

Mollie Katzen

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(29 reviews)
owned by 1

30 Minute Indian: Cook Modern Indian Recipes in 30 Minutes or Less. (30 Minute Cooking)

Sunil Vijayakar, William Reavell

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(18 reviews)
owned by 5

Not Your Mother's Casseroles

Faith Durand

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(23 reviews)
owned by 21

Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World

Robin Robertson

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(23 reviews)
owned by 4

MOLLIE KATZEN'S VEGETABLE HEAVEN: OVER 200 RECIPES FOR UNCOMMON SOUPS, TASTY BITES, SIDE-BY-SIDE DISHES, AND TOO MANY DESSERTS

Mollie Katzen

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(10 reviews)
owned by 21

Molto Gusto: Easy Italian Cooking

Mario Batali

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(10 reviews)
owned by 1

Easy Indian Cookbook: The Step-by-Step Guide to Deliciously Easy Indian Food at Home

Manju Malhi

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(5 reviews)
owned by 31

New York Times Cookbook

Craig Claiborne

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(5 reviews)
owned by 13

The New Portuguese Table: Exciting Flavors from Europe's Western Coast

David Leite, Nuno Correia

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(5 reviews)
owned by 12

The Wagamama Cookbook (Cookery)

Hugo Arnold

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(5 reviews)
owned by 9

Casa Moro: The Second Cookbook

Sam Clark and Sam Clark, Samuel Clark

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(5 reviews)
owned by 2

The Best Pressure Cooker Cookbook Ever

Pat Dailey

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(5 reviews)
owned by 6

Snowflakes and Schnapps

Jane Lawson

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(5 reviews)
owned by 1

Ingrediëntenwijzer : smaken, texturen, recepten

Sophie Grigson

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(5 reviews)
owned by 1

Aufläufe & Gratins

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(5 reviews)
owned by 2

Cold Soups

Linda Ziedrich

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(5 reviews)
owned by 1

Thai Cooking & More

Louis Weber, Tony Glaser

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(5 reviews)
owned by 3

One World Vegetarian Cookbook

Troth Wells

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(5 reviews)
owned by 1

How To Eat In

Adam Byatt

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(5 reviews)
owned by 1

Best Green Drinks Ever: Boost Your Juice with Protein, Antioxidants and More

Katrine Van Wyk, Frank Lipman

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(5 reviews)
owned by 3

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice

Alexandra Stafford

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(5 reviews)
owned by 1

Flavours of the Sun

Patricia Lousada & Charlotte Fraser

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(41 reviews)
owned by 174

How To Cook Everything: Simple Recipes for Great Food

Mark Bittman, Alan Witschonke

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(12 reviews)
owned by 3

Grains

Molly Brown

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(7 reviews)
owned by 25

Moosewood Restaurant Book of Desserts (Moosewood Collection)

Moosewood Collective

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(7 reviews)
owned by 2

Canapes

Eric Treuille, Victoria Blashford-Snell

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(7 reviews)
owned by 2

The Cookery Year: With Over 200 Seasonal Recipes

Gary Rhodes

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(7 reviews)
owned by 1

Time-Life Foods of the World: Recipes - American Cooking

Dale Brown

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(16 reviews)
owned by 4

Soup of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year

Kate McMillan, Chuck Williams, Kate Spears, Erin Kunkel

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(16 reviews)
owned by 1

The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy

Gill Rapley, Tracey Murkett

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(9 reviews)
owned by 3

Keeping it Simple

Gary Rhodes

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(9 reviews)
owned by 1

The Incredible Secrets of Mustard: The Quintessential Guide to the History, Lore, Varieties and Healthful Benefits of Mustard

Marie Nadine Antol

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(13 reviews)
owned by 3

The Complete Meze Table

Rosamond Man

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(13 reviews)
owned by 7

The Complete Book of Greek Cooking

St. Paul's Greek Orthodox Church

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(13 reviews)
owned by 1

The Bob's Burgers Burger Book: Real Recipes for Joke Burgers

Loren Bouchard, Bob's Burgers, Cole Bowden

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(15 reviews)
owned by 23

Mario Batali Simple Italian Food: Recipes from My Two Villages

Mario Batali

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(21 reviews)
owned by 37

Appetite

Nigel Slater

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(60 reviews)
owned by 18

Real Fast Food

Nigel Slater

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(14 reviews)
owned by 42

Jamie's Dinners

Jamie Oliver

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(10 reviews)
owned by 3

Ken Hom's Chinese Kitchen: With a Consumer's Guide to Essential Ingredients

Ken Hom

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(8 reviews)
owned by 2

Fruit & Vegetable Cookbook

Australian Women's Weekly

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(8 reviews)
owned by 6

New English Kitchen: Changing the Way You Shop, Cook and Eat

Rose Prince

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(8 reviews)
owned by 6

The Peaceful Palate: Fine Vegetarian Cuisine

Jennifer Raymond

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(8 reviews)
owned by 3

Delia's Vegetarian Collection

Delia Smith

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(8 reviews)
owned by 1

The Cooking of Spain and Portugal, plus accompanying Recipes: The Cooking of Spain and Portugal (Time-Life Foods of the World)

Peter S. Feibleman, The Editors of Time-Life Books, Dmitri Kessel, Brian Seed

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(6 reviews)
owned by 7

Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials)

Chuck Williams, Noel Barnhurst

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(6 reviews)
owned by 6

No Time to Cook

Donna Hay

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(6 reviews)
owned by 6

Bon Appetit Weekend Entertaining: A Cookbook, Menu Planner & Entertaining Sourcebook for Occasions Large or Small, Casual or Elegant

Bon Appetit Editors

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(6 reviews)
owned by 1

THE BEST OF SAINSBURY'S ORIENTAL COOKING

ANON.

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(6 reviews)
owned by 10

The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes

Anupy Singla

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(6 reviews)
owned by 3

Marie Claire Fresh + Fast

Michele Cranston

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(6 reviews)
owned by 1

Holländisch kochen: Gerichte und ihre Geschichte

Erik Winkelmann, Christine Moser

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(4 reviews)
owned by 5

River Road Recipes II

Junior League of Baton Rouge

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(4 reviews)
owned by 14

The Fannie Farmer Cookbook

Cunningham Marion

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(4 reviews)
owned by 2

Authentic Vietnamese Cooking: Food from a Family Table

Corinne Trang

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(4 reviews)
owned by 1

Caribbean Cooking ("Australian Women's Weekly")

Susan Tomnay

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(4 reviews)
owned by 1

The Best of Food & Wine: Vegetables, Salads & Grains (ILLUSTRATED)

Loretta M. Sala, Joanna Roy

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(4 reviews)
owned by 2

German Cooking Today: The Original.

Dr. Oetker

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(4 reviews)
owned by 5

Easy Indian Cooking

Suneeta Vaswani

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(4 reviews)
owned by 19

It's All American Food: The Best Recipes for More than 400 New American Classics

David Rosengarten

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(4 reviews)
owned by 8

Sephardic Flavors: Jewish Cooking of the Mediterranean

Joyce Goldstein, Beatriz Da Costa

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(4 reviews)
owned by 1

Favourite Biscuit Recipes

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(4 reviews)
owned by 4

Texas Hill Country Cookbook

Blue Lake-Deerhaven Cookbook

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(4 reviews)
owned by 1

For Goodness Taste

The Junior League of Rochester Inc.

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(4 reviews)
owned by 1

Noshe Djan: Afghan Food and Cookery

Helen Saberi, Abdullah Breshna

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(4 reviews)
owned by 2

Ice Pops: Recipes for Fresh and Flavorful Frozen Treats

Shelly Kaldunski

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(4 reviews)
owned by 1

Appeltaart

Janneke Philippi

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(4 reviews)
owned by 2

From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food

Anne Applebaum, Danielle Crittenden, Bogdan & Dorota Bialy

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(4 reviews)
owned by 7

The New Persian Kitchen

Louisa Shafia

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(2 reviews)
owned by 5

C is for Cooking: Recipes from the Street

Susan, M.S., R.D. McQuillan, Sesame Workshop

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(2 reviews)
owned by 6

Le Bernardin Cookbook: Four-Star Simplicity

Maguy Le Coze, Eric Ripert

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(2 reviews)
owned by 6

Today's Kitchen Cookbook

Stephanie Karpinske, Laurie Dolphin

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(2 reviews)
owned by 5

Trattoria

Patricia Wells

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(2 reviews)
owned by 9

English Food

Jane Grigson

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(2 reviews)
owned by 2

Spices of Life: Piquant Recipes from Africa, Asia and Latin America for Western Kitchens

Troth Wells

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(2 reviews)
owned by 12

5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices

Ruta Kahate, Susie Cushner

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(2 reviews)
owned by 1

Autumn Cooking: Using the Season's Finest Ingredients (Seasonal Cooking)

Bridget Jones

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(2 reviews)
owned by 2

Essentials of Cooking (Cookery)

James Peterson

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(2 reviews)
owned by 3

Eastern Vegetarian Cooking

Madhur Jaffrey

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(2 reviews)
owned by 23

The Best Light Recipe

Cook's Illustrated

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(2 reviews)
owned by 1

Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes

Janny de Moor

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(2 reviews)
owned by 2

Sophie Grigson's Country Kitchen: 120 Seasonal Recipes

Sophie Grigson

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(2 reviews)
owned by 3

New Entertaining

Donna Hay

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(2 reviews)
owned by 15

The Steamy Kitchen Cookbook: 101 Asian Recipes Simple Enough for Tonight's Dinner

Jaden Hair

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(2 reviews)
owned by 6

Dishing Up Vermont: 145 Authentic Recipes from the Green Mountain State

Tracey Medeiros

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(2 reviews)
owned by 14

Alton Brown's Gear For Your Kitchen

Alton Brown

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(2 reviews)
owned by 4

Ken Hom's Chinese Cookery

Ken Hom

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(2 reviews)
owned by 6

Back to Square One: Old-World Food in a New-World Kitchen

Joyce Goldstein

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(2 reviews)
owned by 6

Japanese Hot Pots: Comforting One-Pot Meals

Tadashi Ono, Harris Salat

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[<<] [<] Showing page 23 of 233 pages [>] [>>]