Books

A list of all books on Cookbooker.

Found 23217 results. Displaying results 2501 to 2600


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(2 reviews)
owned by 2

Tapas. A Culinary Journey of Discovery

Susanna Tee

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(2 reviews)
owned by 3

The Bread Machine Cookbook II (Nitty Gritty Cookbooks)

Donna Rathmell German

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(2 reviews)
owned by 1

Better Homes and Gardens Italian Cook Book

Ruth Howell, Photo Illustrated, Anne Chappell Cain, Caroline A. Grant, Anne C. Chappell, Nancy Fitzpatrick Wyatt, Deborah Garrison Lowery, Anne Chappell Cain, Oxmoor House, Susan M. McIntosh, Gooseberry Patch, Leisure Arts, Chuck Smothermon, Dotti Triviso

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(2 reviews)
owned by 4

The I Hate to Cook Book

Peg Bracken

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(2 reviews)
owned by 2

Crockery Cookbook/over 120 Delicious Recipes for Your Crock-Pot Slow Cooker (Sunset Cookery Books)

Sunset Books

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(2 reviews)
owned by 9

Cook's Country Best Lost Suppers

Editors of Cook's Country Magazine

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(2 reviews)
owned by 5

The Essential Cuisines of Mexico

Diana Kennedy

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(2 reviews)
owned by 4

Raw Food: A Complete Guide for Every Meal of the Day

Erica Palmcrantz Aziz, Irmela Lilja

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(2 reviews)
owned by 1

Cooking with the Seasons: A Year In My Kitchen

Monique Hooker, Tracie Richardson

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(2 reviews)
owned by 1

Filipino Cooking Here & Abroad

Eleanor Laquian, Irene Sobrevinas

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(2 reviews)
owned by 1

Schnell - Rezepte mit Tempo

Sebastian Dickhaut

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(2 reviews)
owned by 2

Recipes for an Arabian Night: Traditional Cooking from North Africa & the Middle East

David Scott

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(2 reviews)
owned by 1

Easy Italian (Weight Watchers)

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(2 reviews)
owned by 1

The Book of Vegetarian Cooking

Louise Pickford

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(2 reviews)
owned by 1

Short-cut Rhodes: 60 Quick and Easy Recipes

Gary Rhodes

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(2 reviews)
owned by 1

Groenten

Delphine de Montalier

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(2 reviews)
owned by 2

The Mediterranean Slow Cooker Cookbook

Diane Phillips, Tara Donne

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(2 reviews)
owned by 2

The Baker Creek Vegan Cookbook: Traditional Ways to Cook, Preserve, and Eat the Harvest

Jere and Emilee Gettle, Adeena Sussman

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(2 reviews)
owned by 1

Pizza Italiana

Marieluise Christl-Licosa

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(2 reviews)
owned by 2

The Top One Hundred Pasta Sauces

Diane Seed, Robert Budwig

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(2 reviews)
owned by 1

Western Junior League Cookbook

Ann Seranne

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(1 review)
owned by 4

The Complete Book of Raw Food: Healthy, Delicious Vegetarian Cuisine Made with Living Foods

Victoria Boutenko, Juliano Brotman, Nomi Shannon, Matt Amsden, Julie Rodwell, Lori Baird, Julie Rodwell

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(1 review)
owned by 7

The American Vegetarian Cookbook from the Fit for Life Kitchen

Marilyn Diamond

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(1 review)
owned by 1

Red Hot! A Cook's Encyclopedia of Fire and Spice

Jenni Fleetwood

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(1 review)
owned by 2

Sauces and Salsas

Oded Schwartz

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(1 review)
owned by 3

Mediterranean: Over 300 Sun-drenched Recipes (Cookery)

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(1 review)
owned by 1

More Taste Than Time

Annie Bell

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(1 review)
owned by 1

The complete vegetable book

Clare Connery

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(1 review)
owned by 4

Jane Grigson's Fruit Book (Penguin Cookery Library)

Jane Grigson

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(1 review)
owned by 2

Madhur Jaffrey's Cook Book: Food for Family and Friends

Madhur Jaffrey

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(1 review)
owned by 16

Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo

Steve Sando, Vanessa Barrington

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(1 review)
owned by 1

Wonderful Ways to Prepare Pressure Cooker Dishes

Jo Ann Shirley

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(1 review)
owned by 1

Indian cooking;: With useful hints on good housekeeping

Kala Primlani

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(1 review)
owned by 3

The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing

Jamee Ruth, Leigh Beisch

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(1 review)
owned by 5

The Williams-Sonoma Collection: Vegetable

Marlena Spieler, Chuck Williams

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(1 review)
owned by 1

Mustard Cookbook

Sally Stone, Martin Stone

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(1 review)
owned by 5

Sorbets and Ice Creams: And Other Frozen Confections

Lou Seibert Pappas

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(1 review)
owned by 3

Tapas

Susanna Tee

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(1 review)
owned by 7

Delicioso! The Regional Cooking of Spain

Penelope Casas

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(1 review)
owned by 14

Marcella's Italian Kitchen

Marcella Hazan

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(1 review)
owned by 5

Dakshin: Vegetarian Cuisine from South India

Chandra Padmanabhan

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(1 review)
owned by 3

Salads - Food Writers' Favorites (Quick & Easy Recipes)

Barbara Gibbs Ostmann, Jane Baker

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(1 review)
owned by 2

Seafood of South-East Asia: A Comprehensive Guide with Recipes

Alan Davidson

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(1 review)
owned by 2

The New Tea Book: A Guide to Black, Green, Herbal and Chai Teas

Sara Perry, Alison Miksch, Alison Miksch

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(1 review)
owned by 2

The Best of Baking

Annette Wolter, Teubner Christian

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(1 review)
owned by 1

Pure Vegetarian: Modern and Stylish Vegetarian Cooking

Gayler

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(1 review)
owned by 9

Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie

Ken Haedrich

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(1 review)
owned by 22

Think Like a Chef

Tom Colicchio

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(1 review)
owned by 11

The Big Book of Casseroles: 250 Recipes for Serious Comfort Food

Maryana Vollstedt

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(1 review)
owned by 13

The Frugal Gourmet Cooks Three Ancient Cuisines: China * Greece * Rome

Jeff Smith

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(1 review)
owned by 13

Home Cooking: A Writer in the Kitchen

Laurie Colwin

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(1 review)
owned by 9

Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

Betty Rosbottom, Charles Schiller

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(1 review)
owned by 2

Savour the Pacific: A Discovery of Taste

Annabel Langbein, Kieran Scott

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(1 review)
owned by 15

The San Francisco Chronicle Cookbook

Michael Bauer, Fran Irwin

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(1 review)
owned by 7

The Essential Vegetarian Cookbook

Whitecap Books

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(1 review)
owned by 2

Celebrating Our Equality: A Cookbook With Recipes and Remembrances from Howard University

Carolyn Quick Tillery

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(1 review)
owned by 3

The Spice Routes: More Recipes from the World Food Cafe

Carolyn Caldicott, Chris Caldicott

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(1 review)
owned by 13

Vegan Express

Nava Atlas

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(1 review)
owned by 4

The Best Life Diet Cookbook: More than 175 Delicious, Convenient, Family-Friendly Recipes

Bob Greene

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(1 review)
owned by 8

Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)

Guy Fieri, Ann Volkwein

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(1 review)
owned by 2

The Credit Crunch Cookbook

Hamlyn

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(1 review)
owned by 2

The Delia Collection, Soup

Delia Smith

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(1 review)
owned by 13

Real Vegetarian Thai

Nancie McDermott

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(1 review)
owned by 13

Best Slow and Easy Recipes: More than 250 Foolproof, Flavor-Packed Roasts, Stews, and Braises that let the Oven Do the Work (Best Recipe Classics)

Cook's Illustrated Magazine, Deborah Jones, Cook's Illustrated Magazine

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(1 review)
owned by 8

Starting with Ingredients

Aliza Green

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(1 review)
owned by 0

Virginia Hill's Learn to Microwave

Virginia Hill

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(1 review)
owned by 6

The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes

Auguste Escoffier, H. L. Cracknell, R. J. Kaufmann, Charlotte Adams

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(1 review)
owned by 2

Weight Watchers Annual Recipes for Success 2003

Weight Watchers

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(1 review)
owned by 4

Jane Grigson's Vegetable Book (At Table)

Jane Grigson, Amy Sherman

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(1 review)
owned by 4

Coffee Cakes: Simple, Sweet, and Savory

Lou Seibert Pappas, Maren Caruso

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(1 review)
owned by 7

A Passion for Desserts

Emily Luchetti, Gwen McKee, Barbara Moseley, Eating Well Magazine, Ngoc Minh, Julian Wass

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(1 review)
owned by 2

The Clay Pot Cookbook

Georgia Sales, Grover Sales

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(1 review)
owned by 7

Vegetarian Soups for All Seasons

Nava Atlas

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(1 review)
owned by 1

Old El Paso Sun Country Mexican Cookbook

Meredith Publishing Services

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(1 review)
owned by 2

The Medieval Cookbook

Maggie Black

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(1 review)
owned by 2

Weight Watchers Annual Recipes for Success 2006

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(1 review)
owned by 9

Caprial's Cafe Favorites

Caprial Pence

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(1 review)
owned by 8

Recipes: The Cooking of Italy (Foods of the World)

Time-Life

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(1 review)
owned by 6

Gluten-Free Baking Classics

Annalise G. Roberts

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(1 review)
owned by 2

The Ultimate Pressure Cooker Cookbook: More Than 75 Foolproof Irresistible Recipes Tested in All the Most Popular Models

Tom Lacalamita

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(1 review)
owned by 3

Dishes from the Wild Horse Desert: NorteƱo Cooking of South Texas

Melissa Guerra

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(1 review)
owned by 29

1,000 Indian Recipes

Neelam Batra

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(1 review)
owned by 1

Stylish Indian in Minutes: Over 140 Inspirational Recipes

Monisha Bharadwaj

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(1 review)
owned by 1

Chinese Food: An Introduction to One of the World's Great Cuisines

Kenneth H. C. Lo

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(1 review)
owned by 1

Chinese Family Feast Dishes

Zhang Lianming, Li Xiusong, Zhang Youmin

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(1 review)
owned by 3

The Hungarian Cookbook

Susan Derecskey

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(1 review)
owned by 2

Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan to Prepare Delicious Meals

Mimi Wilson, Mary Beth Lagerborg

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(1 review)
owned by 1

Flavors of Puglia

Nancy Harmon Jenkins

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(1 review)
owned by 2

Saint Louis Days, Saint Louis Nights

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(1 review)
owned by 4

Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage

Darina Allen

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(1 review)
owned by 3

More-With-Less Cookbook

Doris Janzen Longacre

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(1 review)
owned by 6

Entertaining

Martha Stewart Living Magazine

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(1 review)
owned by 3

Dessert Express: 100 Sweet Treats You Can Make in 30 Minutes or Less

Lauren Chattman, Alexandra Grablewski

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(1 review)
owned by 13

Cover & Bake (Best Recipe)

John Burgoyne, Daniel J. Van Ackere, Carl Tremblay, Editors of Cook's Illustrated magazine, Cook's Illustrated Magazine, Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere, Cook's Illustrat

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(1 review)
owned by 9

The Sopranos Family Cookbook: As Compiled by Artie Bucco

Allen Rucker, Michele Scicolone

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(1 review)
owned by 4

Chinese Cooking Class Cookbook

Consumer Guide

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(1 review)
owned by 2

Firehouse Cooking: Food from North America's Bravest

R.G. Adams

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(1 review)
owned by 2

The Complete Bread Machine Book

Marjie Lambert

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(1 review)
owned by 5

Tastes & Tales From Texas... With Love

Peg Hein, Kathryn Lewis

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(1 review)
owned by 2

99 x Austrian Cooking

Verlag Johannes Heyn, Helga Setz

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