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120 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	1,000 Vegetarian Recipes By Carol Gelles Wiley - 1996		(2 recipe reviews) 35 1
	Miss Dahl's Voluptuous Delights: Guilt-free Eating with Abandon By Sophie Dahl Harper - 2008		(7 recipe reviews) 14 4
	What We Eat When We Eat Alone: Stories and 100 Recipes By Deborah Madison, Patrick McFarlin Gibbs Smith - 2009		(2 recipe reviews) 6 0
	The Splendid Grain By Rebecca Wood William Morrow Cookbooks - 1999		(1 recipe review) 10 1
	500 Pizzas & Flatbreads: The Only Pizza and Flatbread Compendium You'll Ever Need By Rebecca Baugniet Sellers Publishing - 2008		(0 recipe reviews) 1 0
	Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals By Moosewood Collective Clarkson Potter - 1996		(34 recipe reviews) 72 4
	Moosewood Restaurant Celebrates: Festive Meals for Holidays and Special Occasions By Moosewood Collective Clarkson Potter - 2003		(1 recipe review) 10 1
	The Accidental Vegetarian: Delicious Food without Meat By Simon Rimmer Mitchell Beazley - 2010		(1 recipe review) 1 1
	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accessories By David Lebovitz Ten Speed Press,U.S. - 2007		(74 recipe reviews) 90 1
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(91 recipe reviews) 57 13
	Moosewood Restaurant Book of Desserts (Moosewood Collection) By Moosewood Collective Three Rivers Press - 1997		(7 recipe reviews) 25 0
	The Boston Cooking School Cook Book By Fannie Merritt Farmer Little, Brown, and Company - 1930		(0 recipe reviews) 1 0
	Home Made By Yvette van Boven, Oof Verschuren Stewart, Tabori & Chang - 2011		(0 recipe reviews) 6 0
	Plenty: Vibrant Recipes from London's Ottolenghi By Yotam Ottolenghi, Jonathan Lovekin Chronicle Books - 2011		(79 recipe reviews) 47 3
	Very Fond of Food: A Year in Recipes By Sophie Dahl Ten Speed Press - 2012		(1 recipe review) 1 1
	Still Life with Menu Cookbook By Mollie Katzen Ten Speed Press - 2004		(1 recipe review) 19 0
	The Cabbagetown Cafe Cookbook By Julie Jordan Crossing Pr - 1986		(0 recipe reviews) 4 0
	The Sprouted Kitchen: A Tastier Take on Whole Foods By Sara Forte, Hugh Forte Ten Speed Press - 2012		(45 recipe reviews) 13 4
	The Smitten Kitchen Cookbook By Deb Perelman Knopf - 2012		(60 recipe reviews) 63 8
	The Art of Living According to Joe Beef: A Cookbook of Sorts By David McMillan, Frederic Morin, Meredith Erickson, David Chang Ten Speed Press - 2011		(3 recipe reviews) 2 3
	How to Boil an Egg By Rose Carrarini Phaidon Press - 2013		(0 recipe reviews) 4 0
	A Homemade Life: Stories and Recipes from My Kitchen Table By Molly Wizenberg Simon & Schuster - 2010		(10 recipe reviews) 46 0
	Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant By Amanda Cohen, Ryan Dunlavey, Grady Hendrix Clarkson Potter - 2012		(0 recipe reviews) 2 0
	An Everlasting Meal: Cooking with Economy and Grace By Tamar Adler, Alice Waters, Alice Waters Scribner - 2012		(2 recipe reviews) 4 0
	Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking) By Mollie Katzen Hyperion - 2002		(3 recipe reviews) 23 0
	Ratio: The Simple Codes Behind the Craft of Everyday Cooking By Michael Ruhlman Scribner - 2010		(0 recipe reviews) 16 0
	Home Cooking: A Writer in the Kitchen (Vintage Contemporaries) By Laurie Colwin Vintage - 2010		(0 recipe reviews) 3 0
	More Home Cooking: A Writer Returns to the Kitchen By Laurie Colwin Harper Perennial - 2000		(0 recipe reviews) 20 0
	Diet for a Small Planet (20th Anniversary Edition) By Frances Moore Lappe Ballantine Books - 1985		(0 recipe reviews) 1 0
	The Compleat Squash: A Passionate Grower's Guide to Pumpkins, Squashes, and Gourds By Amy Goldman, Victor Schrager Artisan - 2004		(0 recipe reviews) 1 0
	Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation By The Gardeners and Farmers of Centre Terre Vivante, Deborah Madison, Eliot Coleman Chelsea Green Publishing - 2007		(0 recipe reviews) 5 0
	Pretzel Making at Home By Andrea Slonecker, Alex Farnum Chronicle Books - 2013		(0 recipe reviews) 2 0
	The Essential Cuisines of Mexico By Diana Kennedy Clarkson Potter - 2009		(2 recipe reviews) 5 0
	Jerusalem: A Cookbook By Yotam Ottolenghi, Sami Tamimi Ten Speed Press - 2012		(13 recipe reviews) 19 3
	The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen By Clotilde Dusoulier Clarkson Potter - 2013		(11 recipe reviews) 11 0
	Vegan Secret Supper: Bold & Elegant Menus from a Rogue Kitchen By Mérida Anderson Arsenal Pulp Press - 2013		(0 recipe reviews) 2 0
	Lucky Peach: Issue 1 By David Chang, Chris Ying, Peter Meehan, David Chang, Peter Meehan, Chris Ying, Chris Ying, David Chang McSweeney's Insatiables - 2011		(0 recipe reviews) 6 0
	Lucky Peach Issue 2 By David Chang, Peter Meehan, Chris Ying, David Chang, Chris Ying, Peter Meehan McSweeney's Insatiables - 2011		(0 recipe reviews) 5 0
	Lucky Peach Issue 3 By David Chang, Peter Meehan, Chris Ying, Chris Ying, David Chang, David Chang, Peter Meehan, Chris Ying McSweeney's Insatiables - 2012		(0 recipe reviews) 3 0
	Lucky Peach Issue 4 By David Chang, Peter Meehan, Chris Ying McSweeney's Insatiables - 2012		(0 recipe reviews) 3 0
	Lucky Peach Issue 5 By David Chang, Peter Meehan, Chris Ying, David Chang, Peter Meehan, Chris Ying, David Chang, Chris Ying, Peter Meehan, Peter Meehan, Chris Ying, David Chang McSweeney's Insatiables - 2012		(0 recipe reviews) 2 0
	Lucky Peach, Issue 6 By David Chang, Peter Meehan, Chris Ying McSweeney's Insatiables - 2013		(0 recipe reviews) 1 0
	Moosewood Restaurant Favorites: The 250 Most-Requested, Naturally Delicious Recipes from One of America's Best-Loved Restaurants By The Moosewood Collective St. Martin's Griffin - 2013		(0 recipe reviews) 4 0
	1080 Recipes By Inés Ortega, Simone Ortega Phaidon Press Inc. - 2007		(0 recipe reviews) 17 0
	I Know How to Cook By Ginette Mathiot Phaidon Press - 2009		(1 recipe review) 18 0
	Seasonal Fruit Desserts: From Orchard, Farm, and Market By Deborah Madison Broadway - 2010		(4 recipe reviews) 17 0
	Plum: Gratifying Vegan Dishes from Seattle's Plum Bistro By Makini Howell, Charity Burggraaf Sasquatch Books - 2013		(0 recipe reviews) 3 0
	The Art of Eating V399 By M.F.K. Fisher, Kathi Ember, Felicia Bond, Betsy Lewin, Peter H. Reynolds, Shirley King, Clifton Fadiman Vintage Books / Random House - 1976		(0 recipe reviews) 3 0
	Lucky Peach, Issue 7 By David Chang, Peter Meehan, Chris Ying McSweeney's Insatiables - 2013		(0 recipe reviews) 1 0
	Lucky Peach, Issue 8 By David Chang, Peter Meehan, Chris Ying McSweeney's Insatiables - 2013		(0 recipe reviews) 1 0

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