rhubarb3point14's Profile

From: near Athens, GA USA

Joined: June 6th, 2010

About me: I'm ultra-dogmatic about seasonality and local sourcing of food, but at the same time, I'm a magpie when it comes to foodways. "Ooh, shiny!" I say, and before you know it, I've added something new to my seed-buying list. Yep, I'm the one growing edamame, borlotti beans, bitter melon, fuzzy gourd, yard-long beans, sorrel, garlic chives, and purple sprouting broccoli in central Georgia. I'm also the one with the homemade cider-brined ham hanging on the front porch. I will eat almost anything as long as it is honestly raised and lovingly cooked.

Favorite cookbook: The River Cottage Year

Favorite recipe: my family's pie crust recipe

Website:
www.10signsgarden.com

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rhubarb3point14's Bookshelf

141 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	Best-Ever Curry Cookbook By Mridula Baljekar Hermes House - 2001		(0 recipe reviews) 1 0
	The Big Book of Barbecue Sides By Rick Browne Collectors Press - 2006		(0 recipe reviews) 1 0
	The Bombay Brasserie Cookbook By Udit Sarkhel, Ismail Merchant, Vernon Morgan Pavilion Books - 1997		(0 recipe reviews) 1 0
	Cat Cora's Kitchen: Favorite Meals for Family and Friends By Cat Cora, Ann Krueger Spivack, Maren Caruso Chronicle Books - 2004		(0 recipe reviews) 9 0
	Chinese Seafood Cooking By Stella Lau Fessler Signet - 1985		(0 recipe reviews) 2 0
	Chopsticks, Cleaver, and Wok: Homestyle Chinese Cooking By Jennie Low Chronicle Books - 1997		(0 recipe reviews) 1 0
	Claypot Cooking By Elsa Petersen-Schepelern Readers Digest (Australia) Pty Ltd - 1997		(0 recipe reviews) 2 0
	Commander's Kitchen: Take Home the True Taste of New Orleans with More Than 150 Recipes from Commander's Palace Restaurant By Ti Adelaide Martin, Jamie Shannon Broadway - 2000		(0 recipe reviews) 9 0
	The Complete Book of Baking By Pillsbury Viking Adult - 1993		(0 recipe reviews) 7 0
	Complete Spanish Cookbook By Jackie Passmore Tuttle Publishing - 1993		(0 recipe reviews) 2 0
	A Cook on the Wild Side (A Channel Four book) By Hugh Fearnley-Whittingstall Boxtree Ltd - 1997		(0 recipe reviews) 3 0
	The Cooking of the Middle East (Foods of the World Series) By Harry G. Nickles Time-Life Inc. - 1970		(0 recipe reviews) 2 0
	Cookshelf Italian By Penny Stephens Parragon Publishing - 2004		(0 recipe reviews) 1 0
	Craig Claiborne's A feast made for laughter By Craig Claiborne Doubleday - 1982		(0 recipe reviews) 1 0
	Craig Claiborne's Southern Cooking By Craig Claiborne University of Georgia Press - 2007		(0 recipe reviews) 1 0
	Cuisine of the American Southwest By Anne Lindsay Greer Gulf Publishing - 1995		(0 recipe reviews) 2 0
	The Culinary Arts Institute Cookbook: An Encyclopedia of Over 4400 Recipes with More Than 500 Color Photographs By Culinary Arts Institute Delair Pub Co - 1989		(0 recipe reviews) 1 0
	Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" By Elizabeth David Grub Street - 1999		(0 recipe reviews) 7 0
	The Entertaining Book By Teresa Waugh, Auberon Waugh, Glynn Boyd Harte Hamish Hamilton Ltd - 1986		(0 recipe reviews) 1 0
	Entertaining with Cranks By Kay Canter, Daphne Swann Grafton - 1987		(0 recipe reviews) 1 0
	Farm Journal's Complete Pie Cookbook By Nell B. Nichols Doubleday & Company, Inc - 1965		(0 recipe reviews) 5 0
	Farm Journal's Freezing and Canning Cookbook: Prized Recipes from the Farms of America By Nell B. Nichols, Kathryn Larson Ballantine Books - 1982		(0 recipe reviews) 2 0
	Fine Preserving By Catherine Plagemann, M. F. K. Fisher Addison Wesley Publishing Company - 1986		(0 recipe reviews) 2 0
	Focaccia By Carol Field, Joyce Oudkerk Pool, Joyce Oudkerk Pool Chronicle Books - 2003		(0 recipe reviews) 2 0
	The Food of Southern Italy By Carlo Middione Cookbooks - 1987		(0 recipe reviews) 5 0
	Foods of the Southwest Indian Nations By Lois Ellen Frank Ten Speed Press - 2002		(0 recipe reviews) 2 0
	Foods of the World: Cooking of Scandinavia By Dale Brown Time-Life, Incorporated - 1968		(0 recipe reviews) 3 0
	Foods of the World: The Cooking of China By Emily Hahn Time-Life, Incorporated - 1968		(0 recipe reviews) 5 0
	Foods of the World: Wines and Spirits By Time-Life Books Time-Life Books - 1968		(0 recipe reviews) 2 0
	Foods of the World: Pacific and Southeast Asian Cooking By Rafael Steinberg/Time-Life Books Time-Life, Incorporated - 1970		(0 recipe reviews) 7 0
	The French Chef Cookbook By Julia Child Knopf - 2002		(0 recipe reviews) 21 0
	The Frugal Gourmet Cooks American By Jeff Smith G K Hall & Co - 1996		(0 recipe reviews) 4 0
	The Gardener's Cookbook (Cooking Secrets) By Kathleen DeVanna Fish Bon Vivant Press - 1996		(0 recipe reviews) 1 0
	The Glorious Foods of Greece: Traditional Recipes from the Islands, Cities, and Villages By Diane Kochilas William Morrow Cookbooks - 2001		(0 recipe reviews) 5 0
	The Gourmet Chinese Regional Cookbook By Calvin B. Lee Castle - 1980		(0 recipe reviews) 4 0
	Gray's Wild Game Cookbook By Rebecca Gray G S J Press - 1984		(0 recipe reviews) 1 0
	The Greyston Bakery Cookbook: More Than 80 Recipes to Inspire the Way You Cook and Live By Sara Kate Gillingham-Ryan Rodale Books - 2007		(0 recipe reviews) 3 0
	The Grit Cookbook: World-Wise, Down-Home Recipes By Jessica Greene, Ted Hafer Chicago Review Press - 2006		(0 recipe reviews) 5 0
	Harrods Book of Traditional English Cookery By Hilary Walden Ebury Press - 1986		(0 recipe reviews) 1 0
	Hope's Edge: The Next Diet for a Small Planet By Frances Moore Lappe, Anna Lappé Tarcher - 2003		(0 recipe reviews) 2 0
	Hoppin' John's Lowcountry Cooking By John Martin Taylor Houghton Mifflin Harcourt - 2000		(0 recipe reviews) 4 0
	In Season: Cooking with Vegetables and Fruits By Sarah Raven, Dan Barber Universe - 2008		(0 recipe reviews) 1 0
	The Indonesian Kitchen (Indonesian Kitchen 309 Ppr) By Marks Copeland, Mintari Soeharjo MacMillan Publishing Company - 1984		(0 recipe reviews) 1 0
	Jacques Pepin's Complete Techniques By Jacques Pépin, Léon Perer Black Dog & Leventhal Publishers - 2001		(0 recipe reviews) 10 0
	Jacques Pepin's Kitchen: Cooking With Claudine (Jacques Pepin's Kitchen (Television Program).) By Jacques Pepin Kqed Books - 1996		(0 recipe reviews) 2 0
	Jacques Pepin's Simple and Healthy Cooking By Jacques Pepin, Léon Perer, Jacques Pepin Rodale Books - 1999		(0 recipe reviews) 1 0
	James Beard's New Fish Cookery By James Beard Little, Brown and Company - 1994		(0 recipe reviews) 5 0
	Jamie's Italy By Jamie Oliver Hyperion - 2006		(0 recipe reviews) 24 0
	The Margaret Rudkin Pepperidge Farm Cookbook By Margaret Rudkin, Erik Blegvad BBS Publishing Corporation - 1992		(0 recipe reviews) 5 0
	Mexican (Cookshelf) By Parragon Publishing - 2003		(0 recipe reviews) 2 0

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