Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most

By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Knopf - 2007

italian

Library Classics: An Edible Anthology

By Staff and Friends of the San Bernardino County Library San Bernardino California
San Bernardino County Library, comb bound, 270 pages - 2000

fund raiser, california

Libby's Home-Baked Goodness

By Libby's, Better Homes and Gardens
Meredith Corporation - 1996

baking, food company

Let's Stir It Up! Kids' Cookbook & Earth Friendly Fun

By Dianne Pratt, Janet Winter
Harvest Hill Press - 1999

children's

Let's Have A Cookout

By JoAnna M. Lund
Healthy Exchanges - 2000

grilling, healthy, JoAnna

Let's Go Dutch Again: A Second Treasury of Dutch Cuisine

By Johanna Bates, Jan Walrabenstein
Centax Books & Distribution - 1994

dutch

Let's Get Cooking

By Brentwood High School FHA Brentwood Tennessee
Morris Press - 1997

fund raiser, regional, tennessee

Let's Get Cooking

By Custer County 4-H Custer South Dakota
Morris Press - 1994

fund raiser, regional, south dakota

Let Us Break Bread Together

By Holy Comforter Episcopal Church
Fundcraft Publishing - 1984

fund raiser, regional, texas

Lemons: Growing, Cooking, Crafting

By Kate Chynoweth, Elizabeth Woodson, Barbara Kafka, Rita Maas
Chronicle Books - 2003

lemons

Lemons And Oranges (Fruits for All Seasons) (Heavenly Treats)

By Rose Marie Donhauser
Silverback Books - 2004

fruit, lemons, citrus

Lemons: A Country Garden Cookbook

By Christopher Idone
Unknown - 1993

country garden series, lemons

Lemonade

By Fred Thompson
Harvard Common Press - 2002

beverages

Lemon Zest: More Than 175 Recipes with a Twist

By Lori Longbotham
Broadway - 2002

lemons

The Lemon Cookbook

By Eleanor Freemark, Arnold A. Offner, Theodore A. Wilson, Inge Jens, J. Maxwell Brownjohn, Richard Gilman, Matt Mahurin, Carl N. Degler, James Merrell, Publications International Kitchens, Kate Slate, Carole Lalli, Glen Wimmer, Jessica B. Harris, Chuck Will
HP Trade - 1993

lemons

Leith's Step-by-step Cookery

By Prue Leith
Bloomsbury Publishing PLC - 1993

step-by-step

Leith's Latin American Cookery

By Valeria V. Sisti
Trafalgar Square - 1996

latin american

The Lee Bros. Simple Fresh Southern: Knockout Dishes with Down-Home Flavor

By Matt Lee, Ted Lee
Clarkson Potter - 2009

quick, southern

Lee Bailey's Tomatoes

By Lee Bailey
Clarkson Potter - 1992

tomatoes

Lee Bailey's the Way I Cook

By Lee Bailey
Clarkson Potter - 1996

general

Lee Bailey's Onions

By Lee Bailey
Clarkson Potter - 1995

onions

Lee Bailey's Country Desserts

By Lee Bailey
Clarkson Potter - 1988

desserts, country cooking

Lee Bailey's Corn

By Lee Bailey
Clarkson Potter - 1993

vegetables, corn

Lee Bailey's Berries

By Lee Bailey
Clarkson Potter - 1994

berries

Leafy Greens: An A-To-Z Guide to 30 Types of Greens Plus 200 Delicious Recipes

By Mark Bittman
MacMillan Publishing Company - 1995

greens

Le Gavroche Cookbook: Ten Recipes from One of the World's Great Restaurants

By Michel Roux
Weidenfeld & Nicolson - 2005

restaurant, british

Le Cordon Bleu Home Collection: Winter

By Le Cordon Bleu Chefs
Periplus Editions - 1998

winter

Le Bernardin Cookbook: Four-Star Simplicity

By Maguy Le Coze, Eric Ripert
Broadway - 1998

seafood, restaurant

The Lazy Days of Summer Cookbook: A Celebration of Summer's Bounty

By Jane Watson Hopping
Villard - 1992

memoir, summer

Latin American Cooking Across the U.S.A.

By Himilce Novas, Rosemary Silva
Knopf - 1997

latin american

Latin American cooking: A treasury of recipes from the South American countries, Mexico and the Caribbean ('Round the wo

By Susan Bensusan
Galahad Books - 1974

latin american

Latin American Cooking - Foods of the World

By Time Life
Time Life Books - 1968

latin american, foods of the world

L.A.'s Original Farmers Market Cookbook: Meet Me at 3rd and Fairfax

By JoAnn Cianciulli
Chronicle Books - 2009

farmers market

Larry Kusche's Popcorn cookery

By Larry Kusche
H.P. Books - 1977

popcorn, snacks

Larissa's Breadbook Baking Bread And Telling Tales With Women Of The American South

By Lorraine Johnson-Coleman
Thomas Nelson - 2001

southern, bread

Lansing Historical Society Recipes and Reminiscences

By Lansing Historical Society Lansing Kansas
Jumbo Jack's Cookbook Co - 1991

fund raiser, regional, historical, kansas

Land O' Lakes Treasury of Country Heritage Meals & Menus

By Robin Krauss
Joshua Morris Pub - 1994

menus, country cooking

Land O' Lakes: American Heritage Cookbook; Treasured Recipes from the Family Farm

By Creative Publishing
Creative Publishing International - 1999

country cooking

Land Marks in Cooking

By Episcopal Church of Topsfield and Boxford
- 1960

fund raiser, regional, massachusetts

Lancaster County Cookbook

By Louise Stoltzfus
Good Books - 1969

amish

The Lady & Sons Just Desserts : More than 120 Sweet Temptations from Savannah's Favorite Restaurant

By Paula Deen
Simon & Schuster - 2002

food network, desserts, southern

The Lady & Sons, Too!

By Paula Deen
Random House - 2000

food network, southern

The Lady & Sons Savannah Country Cookbook

By Paula H. Deen, John Berendt
Random House - 1998

food network, southern

Ladle, Leaf and Loaf: Soup, Salad, and Bread for Every Season

By Lisa Cowden
Houghton Mifflin Harcourt - 2000

bread, soup, salads

Ladies' Home Journal Cook Book

By Carol editor Truax
Curtis Publishing Company - 1963

general, magazine

The Ladies Aid Cookbook: Recipes From A Great Tradition Of Fine Cooking, Collected & Presented As A Family Cookbook For Everyday Use

By Beatrice Vaughan, John Devaney
The Stephen Greene Press - 1971

food history, potluck

La Salette's Favorite Recipes

By La Salette Shrine
Circulation Service - 1981

fund raiser, regional, massachusetts

La Jolla cooks: Favorite recipes from La Jolla Country Day School

By
La Jolla Country Day School Parents Association - 1985

regional, california

La Dolce Vita: Sweet Things from the Italian Home Kitchen (Mitchell Beazley Food)

By Ursula Ferrigno
Mitchell Beazley - 2005

italian, international, desserts, swapped

LA Bonne Cuisine: Cooking New Orleans Style

By Women of All Saints Epsc. Church
Episcopal Churchwoman of All Saints, Incorpor - 1980

fund raiser, louisiana