Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) Mastercook (recipe management software) user for 20 years. :)


Latest review:

July 5th, 2013

Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >


recipe reviews (8)
book reviews (4)
useful review votes (1)

Catbatty's Bookshelf

1509 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The New Greek Cuisine

By Jim Botsacos, Judith Choate
Broadway - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

New Southwestern Cooking

By Carolyn Dille, Susan Belsinger
Macmillan Pub Co - 1986


(0 recipe reviews)
owned by 2 my recipe reviews 0

The New Soy Cookbook: Tempting Recipes for Tofu, Tempeh, Soybeans, and Soymilk

By Lorna Sass
Chronicle Books - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

New Tastes of Texas

By Peg Hein
Hein & Associates - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

The New Vegetarian Cookbook

By Heather Thomas
Laurel Glen Publishing - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health

By Linda Rosensweig, Prevention Magazine Food Editors
Rodale Books - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

The New Vegetarian Epicure: Menus--with 325 all-new recipes--for family and friends

By Anna Thomas
Knopf - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

New Vegetarian Food

By Christine McFadden
Collier Books - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

New York Cooks: The 100 Best Recipes from New York Magazine

By Gillian Duffy
Stewart, Tabori and Chang - 2003


(0 recipe reviews)
owned by 3 my recipe reviews 0

New York's Master Chefs

By Richard Sax
Knapp Press - 1985


(0 recipe reviews)
owned by 4 my recipe reviews 0

Nick Malgieri's Bread: Over 60 Breads, Rolls and Cakes plus Delicious Recipes Using Them

By Nick Malgieri
Kyle Books - 2012


(0 recipe reviews)
owned by 5 my recipe reviews 0

Nick Stellino's Mediterranean Flavors

By Nick Stellino
Putnam Adult - 1997


(0 recipe reviews)
owned by 2 my recipe reviews 0

Nordstrom Entertaining at Home Cookbook: Delicious Recipes for Memorable Gatherings

By John Clem, Nordstrom
Chronicle Books - 2005


(0 recipe reviews)
owned by 4 my recipe reviews 0

Northern Italian Cooking

By Biba Caggiano
HP Trade - 1987


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Northwest Vegetarian Cookbook: 200 Recipes That Celebrate the Flavors of Oregon and Washington

By Debra Daniels-Zeller
Timber Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Noteworthy: A Collection of Recipes from the Ravinia Festival

By Joan S. Freehling
Noteworthy - 1986


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Now and Zen Epicure: Gourmet Cuisine for the Enlightened Palate

By Miyoko Nishimoto
Book Pub Co - 1991


(0 recipe reviews)
owned by 3 my recipe reviews 0

Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine

By Douglas Rodriguez
Ten Speed Press - 1995


(0 recipe reviews)
owned by 4 my recipe reviews 0

Oaxaca al Gusto: An Infinite Gastronomy (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)

By Diana Kennedy
University of Texas Press - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Occasional Vegetarian: More Than 200 Robust Dishes to Satisfy Both Full-And Part-Time Vegetarians

By Karen Lee, Diane Porter
Warner Books - 1995


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Occidental Tourist: More Than 130 Asian-Inspired Recipes

By Sally Sampson, Stan Frankenthaler
Simon & Schuster - 2001


(0 recipe reviews)
owned by 3 my recipe reviews 0

Omaha Steaks: Let's Grill

By x
Clarkson Potter - 2001


(0 recipe reviews)
owned by 2 my recipe reviews 0

Omelettes, Souffles & Frittatas

By Lou Seibert, E.J. Armstrong
Chronicle Books - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

On Top of Spaghetti...: ...Macaroni, Linguine, Penne, and Pasta of Every Kind

By Johanne Killeen, George Germon
William Morrow Cookbooks - 2006


(0 recipe reviews)
owned by 6 my recipe reviews 0

One Bite Won't Kill You: More than 200 Recipes to Tempt Even the Pickiest Kids on Earth

By Ann Hodgman, Roz Chast
Houghton Mifflin Harcourt - 1999


(0 recipe reviews)
owned by 9 my recipe reviews 0

One Pan, Two Plates

By Carla Snyder, Jody Horton
Chronicle Books LLC - 2013


(0 recipe reviews)
owned by 2 my recipe reviews 0

Onions, Onions, Onions: Delicious Recipes for the World's Favorite Secret Ingredient

By Linda Griffith, Fred Griffith
Houghton Mifflin - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Only Texas Cookbook (Lone Star guides)

By Linda West Eckhardt
Gulf Publishing - 1981


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Open Hand Cookbook: Great Chefs Cook for Friends

By Robert C. Schneider, Deborah Zemke
Pocket Books - 1989


(0 recipe reviews)
owned by 5 my recipe reviews 0

Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look

By Sarah Magid
William Morrow Cookbooks - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Original Seasoned with Sun: A Blending of Cultures

By JR League of El Paso
- 2009


(0 recipe reviews)
owned by 2 my recipe reviews 0

Our Best Quick & Easy Recipes (Our Best Recipes)

By Jean Wickstrom Liles, Lisa Hooper Talley, Oxmoor House, Kelly Hooper Troiano, Donna Baldone, Terri Laschober, Elizabeth Tyler Luckett, Kristi Carter, Nicole L. Faber, Katheleen Royal Phillips, Jan A. Smith, Elise Weis, Jennifer Darling, Doris Eby, Sharyl
Oxmoor House - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

Our Daily Bread: 365 Recipes for Wonderful Breads

By Stella Standard
Random House Value Publishing - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0

Out Of Kentucky Kitchens

By Marion Flexner
The University Press of Kentucky - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Pacific Northwest: The Beautiful Cookbook

By Kathy Casey
Beautiful Cookbooks - 1993


(0 recipe reviews)
owned by 3 my recipe reviews 0

Pantry Raid: Extraordinary Meals from Everyday Ingredients!

By Dana McCauley, Elizabeth Baird
Whitecap Books - 2002


(0 recipe reviews)
owned by 3 my recipe reviews 0

Party Appetizers: Small Bites, Big Flavors

By Tori Ritchie, Elizabeth L. Hogan, David E. Clark, Carol Murphy, Victoria Pearson
Chronicle Books - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

A Passion for Pasta (The Collector's series)

By Polly Clingerman, Oxmoor House, Kelly Hooper Troiano, Donna Baldone, Terri Laschober, Elizabeth Tyler Luckett, Kristi Carter, Nicole L. Faber, Katheleen Royal Phillips, Jan A. Smith, Elise Weis, Jennifer Darling, Doris Eby, Sharyl Heiken, Karol Dewulf Nic
Amer Cooking Guild - 1990


(0 recipe reviews)
owned by 2 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

Pasta And Noodles: Quick & Easy Recipes ( Food Writer's Favorites Ser.)

By Barbara Gibbs Ostmann, Jane L. Baker
- 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pasta and pizza (Cooking with Bon appetit)

By The Knapp Press
Knapp Press - 1985


(0 recipe reviews)
owned by 3 my recipe reviews 0

Pasta Presto

By Norman Kolpas
McGraw-Hill - 1988


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pasta Recipes and Techniques

By Julia Della Croce
DK Publishing, Inc - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pasta Salad Book

By Nina Graybill, Maxine Rapoprot
Farragut Pub Co - 1985


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pasta Sauces (Williams-Sonoma Kitchen Library)

By Emanuela Stucchi Prinetti, Chuck Williams, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck Will
Time Life Medical - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

Pasta Tecnica

By Jr., Pasquale Bruno
McGraw-Hill - 1982


(0 recipe reviews)
owned by 3 my recipe reviews 0

Pasta Verde

By Judith Barrett
John Wiley & Sons Inc - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pastasciutta, La: Pasta Dishes

By Anna Del Conte, Flo Bayley
Simon & Schuster - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

Pastry

By Richard Bertinet
Ebury - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style

By Rebecca Rather, Alison Oresman, Laurie Smith
Ten Speed Press - 2007


(0 recipe reviews)
owned by 9 my recipe reviews 0