The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

By King Arthur Flour
Countryman Press - 2004

Vegetarian Cooking for Everyone

By Deborah Madison
Broadway - 1997

Best Slow Cooker Cookbook Ever: Versatility and Inspiration for New Generation Machines

By Natalie Haughton
William Morrow Cookbooks - 1995

Breakfast Book

By Marion Cunningham
Knopf - 1987

License to Grill: Achieve Greatness At The Grill With 200 Sizzling Recipes

By Christopher Schlesinger
William Morrow Cookbooks - 1997

Around My French Table: More Than 300 Recipes from My Home to Yours

By Dorie Greenspan, Alan Richardson
Houghton Mifflin Harcourt - 2010

The Best Recipes in the World

By Mark Bittman
Broadway - 2005

The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen

By Sharon Kramis, Julie Kramis-Hearne
Sasquatch Books - 2004

The America's Test Kitchen Family Cookbook, Heavy-Duty Revised Edition

By America's Test Kitchen, Daniel J. Van Ackere, Carl Tremblay
America's Test Kitchen - 2006

Veganomicon: The Ultimate Vegan Cookbook

By Isa Chandra Moskowitz, Terry Hope Romero
Da Capo Press - 2007

ebook

The Dahlia Bakery Cookbook: Sweetness in Seattle

By Tom Douglas
William Morrow Cookbooks - 2012

Sara Moulton Cooks at Home

By Sara Moulton
Broadway - 2002

The Savory Way

By Deborah Madison
Bantam - 1990

Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts

By Mollie Katzen
Hyperion - 1997

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

By Ree Drummond
William Morrow Cookbooks - 2009

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994

Great Good Food: Luscious Lower-Fat Cooking

By Julee Rosso
Three Rivers Press - 1993

Slow Cooker Revolution

By The Editors at America's Test Kitchen, America's Test Kitchen
Boston Common Press - 2011

Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

By Isa Chandra Moskowitz, Matthew Ruscigno
Da Capo Lifelong Books - 2010

1,000 Vegetarian Recipes

By Carol Gelles
Wiley - 1996

The American Medical Association Family Health Cookbook

By Brooke Dojny, Melanie Barnard, C. Wayne Callaway, Mindy Hermann
Atria - 1997

Anne Willan's Cook It Right

By Anne Willan
Readers Digest - 1998

Art of the Slow Cooker: 80 Exciting New Recipes

By Andrew Schloss, Yvonne Duivenvoorden
Chronicle Books - 2008

Baking Bread: Old and New Traditions

By Beth Hensperger, Joyce Oudkerk
Chronicle Books - 1992

Basil

By Janet Hazen
Chronicle Books - 1993

Betty Crocker's Pasta Cookbook (Betty Crocker Home Library)

By Betty Crocker Editors
Betty Crocker - 1995

The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day

By Maryana Vollstedt
Chronicle Books - 2002

Biggest Book of Slow Cooker Recipes (Better Homes & Gardens)

By Better Homes & Gardens
Wiley - 2002

Classic American Food Without Fuss:: Over 100 Favorite Recipes Made Easy

By Frances McCullough
Villard - 1997

Cook-Off America: Prize-Winning Recipes from the Public Television Series (PBS Cooking)

By Bristol
Bristol Publishing Enterprises Inc - 1999

Cookies Unlimited

By Nick Malgieri
William Morrow Cookbooks - 2000

Cooking from Quilt Country : Hearty Recipes from Amish and Mennonite Kitchens

By Marcia Adams
Clarkson Potter - 1988

Cooking Light Annual Recipes 2006

By Editors of Cooking Light Magazine
Oxmoor House - 2005

The Cracker Book: Artisanal Crackers for Every Occasion

By Lee E. Cart
Burford Books - 2012

Delicious Decisions: Cooking With California in Mind

By Jr League of San Diego, Junior League of San Diego, Joyce Kitchell
Junior League of San Diego - 1987

The Enchanted Broccoli Forest...and Other Timeless Delicacies

By Mollie Katzen
Ten Speed Press - 1982

Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day

By Martha Stewart Living Magazine
Clarkson Potter - 2010

Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant

By Annie Somerville, Mayumi Oda
Scribner - 2003

Everyday Pasta

By Giada De Laurentiis
Clarkson Potter - 2007

Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day

By Sara Perry, Sheri Giblin
Chronicle Books - 2002

From Biba's Italian Kitchen

By Biba Caggiano
Hearst Corporation - 1995

From Portland's Palate

By Junior League of Portland
Junior League of Portland - 1998

The Garden of Vegan: How It All Vegan Again!

By Tanya Barnard, Sarah Kramer
Arsenal Pulp Press - 2003

The Good Egg: More Than 200 Fresh Approaches from Soup to Dessert

By Marie Simmons
Houghton Mifflin Harcourt - 2000

Greene on Greens

By Bert Greene
Workman Publishing Company - 1984

The Heritage of Southern Cooking

By Camille Glenn
Workman Publishing Company - 1986

How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,

By Nick Malgieri
William Morrow Cookbooks - 1995

The Italian Baker

By Carol Field
William Morrow Cookbooks - 1985

Italian Family Cooking: Like Mamma Used to Make

By Anne Casale
Ballantine Books - 1984

Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook

By Martha Stewart
Clarkson Potter - 2008