Iw8tablZ's Profile

From: madison, wi usa

Joined: February 2nd, 2011

About me: I'm a good eater!

Favorite cookbook: Home Cooking by Laurie Colwin


Latest review:

December 5th, 2013

Creamed Spinach with Jalapeno Peppers from Home Cooking

Another 5 star; not as spicy as you might guess (but you can fix that if you like). Creamed spinach with a kick! Finger-licking (spoon-licking) good. Has become an annual thanksgiving side, and each time... read more >


recipe reviews (23)
book reviews (0)
useful review votes (13)

Iw8tablZ's Bookshelf

312 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Beard On Pasta

By James Beard
Alfred A. Knopf - 1983

classic, pasta


(1 recipe review)
owned by 6 my recipe reviews 0

Butter Sugar Flour Eggs: Whimsical Irresistible Desserts

By Gale Gand, Rick Tramonto, Julia Moskin
Clarkson Potter - 1999

baking, desserts


(1 recipe review)
owned by 9 my recipe reviews 1

Cakes and cowpokes: New desserts from the old Southwest

By Wayne Harley Brachman
W. Morrow - 1995

baking, desserts, southwestern


(1 recipe review)
owned by 2 my recipe reviews 1

Chocolate and Vanilla

By Gale Gand, Lisa Weiss
Clarkson Potter - 2006

baking, desserts


(1 recipe review)
owned by 9 my recipe reviews 0

Farmer John's Cookbook: The Real Dirt on Vegetables

By Farmer John Peterson
Gibbs Smith Publishers - 2006

vegetables


(1 recipe review)
owned by 8 my recipe reviews 0

Home Cooking

By Laurie Colwin, Anna Shapiro
Harper Perennial - 1993

best-loved, food writing


(2 recipe reviews)
owned by 8 my recipe reviews 2

Hot, Sour, Salty, Sweet: A Culinary Journey Through Southeast Asia

By Jeffrey Alford, Naomi Duguid
Random House Canada - 2000


(6 recipe reviews)
owned by 8 my recipe reviews 0

Martha Stewart's Hors d'Oeuvres Handbook

By Martha Stewart
Clarkson Potter - 1999

entertaining


(1 recipe review)
owned by 32 my recipe reviews 0

The Perfect Recipe: The Ultimate, Hands-Down Best Way to Cook Our Favorite Foods

By Pam Anderson Executive Editor, Judith D. Love
Houghton Mifflin Harcourt - 1998


(3 recipe reviews)
owned by 8 my recipe reviews 3

Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More

By Clifford A. Wright, Neverne Covington
Harvard Common Press - 2002

soups & stews


(1 recipe review)
owned by 9 my recipe reviews 0

Sacramental Magic In A Small-town Cafe: Recipes And Stories From Brother Juniper's Cafe

By Br. Peter Reinhart
Running Press - 1994

baking, soups & stews


(1 recipe review)
owned by 6 my recipe reviews 0

Silver Palate Cookbook 25th Anniversary Edition

By Julee Rosso, Sheila Lukins
Workman Publishing Company - 2007

classic


(3 recipe reviews)
owned by 31 my recipe reviews 0

Terrific Pacific Cookbook

By Anya von Bremzen, John Welchman
Workman Publishing Company - 1995


(1 recipe review)
owned by 8 my recipe reviews 1

Vegetable Love

By Barbara Kafka, Christopher Styler
Artisan - 2005

vegetables, from library


(1 recipe review)
owned by 25 my recipe reviews 0