MicheleK's Bookshelf

179 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Maggie"s Kitchen. By Maggie Beer Penguin - 2008		(0 recipe reviews) 3 0
	Margaret Fulton's Encyclopedia of Food and Cookery By Margaret Fulton Hardie Grant Books - 2009		(0 recipe reviews) 3 0
	Martha Stewart's Christmas By Martha Stewart Clarkson Potter - 1989		(0 recipe reviews) 2 0
	Mastering the Art of French Cooking Vol. 2 (Paperback) By Julia Child, Simone Beck Knopf - 1983		(0 recipe reviews) 22 0
	More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen By Allysa Torey Simon & Schuster - 2004		(0 recipe reviews) 21 0
	Mrs. Fields Best Cookie Book Ever!: 130 Delicious Cookie and Dessert Recipes from the Kitchen of Mrs. Fields By Debbi Fields Time Life Medical - 1996		(0 recipe reviews) 6 0
	Nancy Silverton's Pastries from the La Brea Bakery By Nancy Silverton Villard - 2000		(0 recipe reviews) 14 0
	Nantucket Open-House Cookbook By Sarah Leah Chase Workman Publishing Company - 1987		(0 recipe reviews) 15 0
	The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style By Rebecca Rather, Alison Oresman, Laurie Smith Ten Speed Press - 2007		(0 recipe reviews) 9 0
	Pastry: Savory and Sweet By Michel Roux, Martin Brigdale Whitecap Books - 2009		(0 recipe reviews) 11 0
	Quilters Christmas Cookbook By Louise Stoltzfus Good Books - 1969		(0 recipe reviews) 2 0
	A Quintet of Cuisines: Foods of the World By Frances; the Editors of Time-Life Books Field Michael; Field Time-Life Books - 1971		(0 recipe reviews) 3 0
	Recipes: American Cooking: New England By Time-Life Time-Life - 1970		(0 recipe reviews) 3 0
	Recipes: Classic French Cooking By Time-Life Time-Life - 1972		(0 recipe reviews) 4 0
	Recipes: The Cooking of Germany (Foods of the World) By Time-Life Time-Life - 1969		(0 recipe reviews) 5 0
	Recipes: The Cooking of Japan By Time/Life - 1969		(0 recipe reviews) 2 0
	Recipes: The Cooking of Provincial France (Foods of the World) By Time-Life Time-Life - 1968		(0 recipe reviews) 9 0
	Recipes: The Cooking of Spain and Portugal (Foods of the World) By Time-Life Time-Life - 1981		(0 recipe reviews) 7 0
	Recipes: The Cooking of the British Isles (Foods of the World) By Time-Life Time-Life - 1969		(0 recipe reviews) 6 0
	Recipes: The Cooking of Vienna's Empire By Time/Life - 1968		(0 recipe reviews) 2 0
	Saha: A Chef's Journey Through Lebanon and Syria By Greg Malouf, Lucy Malouf, Matt Harvey Quadrille Publishing Ltd - 2006		(0 recipe reviews) 6 0
	The Spice and Herb Bible By Ian Hemphill Robert Rose - 2006		(0 recipe reviews) 4 0
	Spice Notes: a cook's compendium of herbs and spices By Ian Hemphill Pan Macmillan Australia Pty Limited - 2000		(0 recipe reviews) 2 0
	The Sunset Mexican Cook Book By Marjorie Ray Piper, Earl Thollander, Glenn: et al. Christiansen, Marjorie Ray Piper, Earl Thollander Sunset Publishing Corporation, U.S. - 1973		(0 recipe reviews) 3 0
	Taste of Homes Cookies By Catherine Cassidy Taste of Homes - 2009		(0 recipe reviews) 4 0
	Tasty: Get Great Food on the Table Every Day By Roy Finamore Houghton Mifflin Harcourt - 2006		(0 recipe reviews) 12 0
	Ten: All the Foods We Love and 10 Perfect Recipes for Each By Sheila Lukins Workman Publishing Company - 2008		(0 recipe reviews) 7 0
	Twelve: A Tuscan Cook Book By Tessa Kiros, Manos Chatzikonstantis Whitecap Books - 2006		(0 recipe reviews) 7 0
	A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes By Nancy Silverton Knopf - 2007		(0 recipe reviews) 7 0
	The Ultimate Mixer Cookbook: 150 International Recipes Made Effortlessly By Kay Halsey Apple Press - 2004		(0 recipe reviews) 1 0
	Vineyard Seasons By Susan Branch Little, Brown and Company - 1988		(0 recipe reviews) 7 0
	Wolfgang Puck Makes It Easy: Delicious Recipes for Your Home Kitchen By Wolfgang Puck Thomas Nelson - 2004		(0 recipe reviews) 2 0
	Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful By Barbara Fairchild Andrews McMeel Publishing - 2010		(2 recipe reviews) 15 0
	Barbecue Cook Book ("Australian Women's Weekly" Home Library) By Pamela Clark ACP Publishing Pty Ltd.,Australia - 1990		(1 recipe review) 2 0
	Recipes: The Cooking of Italy (Foods of the World) By Time-Life Time-Life - 1968		(1 recipe review) 8 0
	Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites By Martha Stewart Clarkson Potter - 2011		(7 recipe reviews) 20 0
	The Baker's Dozen Cookbook: Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques By The Baker's Dozen William Morrow Cookbooks - 2001		(6 recipe reviews) 15 0
	Cakes and Slices Cookbook ("Australian Women's Weekly" Home Library) By Maryanne Blacker ACP Publishing Pty Ltd - 1991		(29 recipe reviews) 9 0
	Wolfgang Puck's Pizza, Pasta, and More! By Wolfgang Puck Random House - 2000		(2 recipe reviews) 5 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	Kitchen: Recipes from the Heart of the Home By Nigella Lawson Chatto & Windus - 2010		(18 recipe reviews) 26 0
	Recipes: A Quintet Of Cuisines By Editors of Time-Life Books Time-Life Books - 1970		(11 recipe reviews) 4 0
	Cake Keeper Cakes: 100 Simple Recipes for Extraordinary Bundt Cakes, Pound Cakes, Snacking Cakes and Other Good-To-The-Last-Crumb Treats By Lauren Chattman Taunton Press - 2009		(7 recipe reviews) 6 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	Nigella Express: Good Food, Fast By Nigella Lawson Hyperion - 2007		(41 recipe reviews) 63 0
	The Cook's Book: Techniques and Tips from the World's Master Chefs By Jill Norman DK Publishing (Dorling Kindersley) - 2005		(13 recipe reviews) 17 0
	Fresh Every Day: More Great Recipes from Foster's Market By Sara Foster, Carolynn Carreno Clarkson Potter - 2005		(31 recipe reviews) 18 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	Essential Pepin: More Than 700 All-Time Favorites from My Life in Food By Jacques Pepin Houghton Mifflin Harcourt - 2011		(39 recipe reviews) 35 0
	Abla's Lebanese Kitchen By Abla Amad Penguin Group (Australia) - 2010		(1 recipe review) 3 0

[<<] [<] Showing page 2 of 4 pages [>] [>>]

MicheleK's Profile

MicheleK's Bookshelf