robinorig's Bookshelf

1118 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	A Spoonful of Promises: Stories & Recipes from a Well-Tempered Table By T. Susan Chang Lyons Press - 2011		(0 recipe reviews) 2 0
	The America's Test Kitchen Menu Cookbook: Your Guide to Hosting Stress-Free Dinner Parties and Holiday Feasts By Americas Test Kitchen Boston Common Press - 2011		(0 recipe reviews) 1 0
	Essential Pepin: More Than 700 All-Time Favorites from My Life in Food By Jacques Pepin Houghton Mifflin Harcourt - 2011		(39 recipe reviews) 35 0
	The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine By Editors at Cook's Illustrated Magazine Cook's Illustrated - 2011		(56 recipe reviews) 26 0
	High-Flavor Low-Fat Cooking By Steven Raichlen Penguin (Non-Classics) - 1994		(0 recipe reviews) 3 0
	Celebrate with Chocolate: Totally Over-the-Top Recipes By Marcel Desaulniers William Morrow Cookbooks - 2011		(0 recipe reviews) 1 0
	Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make By Melissa Clark Hyperion - 2011		(20 recipe reviews) 22 0
	Maida Heatter's New Book of Great Desserts By Maida Heatter Alfred A. Knopf - New York - 1982		(0 recipe reviews) 1 0
	Pie By Angela Boggiano Cassell Illustrated - 2006		(13 recipe reviews) 3 0
	Cakes: The Good Cook, Techniques and Recipes By Time-Life Editors Time-Life Books - 1981		(0 recipe reviews) 2 0
	The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round By Ellie Topp, Margaret Howard Firefly Books - 2007		(0 recipe reviews) 3 0
	Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year (Best of the Best: Best Recipes from the 25 Best Cookbooks of the Year) By Dana Cowin, Kate Heddings American Express Publishing - 2008		(1 recipe review) 4 0
	Seafood Cook Book By D.E. Clark Sunset Pub Co - 1989		(0 recipe reviews) 1 0
	Williams-Sonoma Essentials of Baking: Recipes and Techniques for Succcessful Home Baking (Williams Sonoma Essentials) By Cathy Burgett Oxmoor House - 2008		(0 recipe reviews) 6 0
	Contemporary Southwest: The Cafe Terra Cotta Cookbook By Donna Nordin, William McKellar Harlow & Ratner - 1995		(0 recipe reviews) 1 0
	Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry By Liana Krissoff, Rinne Allen Stewart, Tabori & Chang - 2010		(6 recipe reviews) 8 0
	Canal House Cooking Volume No. 5: The Good Life By Christopher Hirsheimer, Melissa Hamilton Canal House - 2011		(0 recipe reviews) 4 0
	The Best One-Dish Suppers (The Best Recipes) By Editors of Cook's Illustrated Magazine Boston Common Press - 2011		(0 recipe reviews) 5 0
	Planet Barbecue!: 309 Recipes, 60 Countries By Steven Raichlen Workman Publishing Company - 2010		(0 recipe reviews) 2 0
	Bread Machine Baking Revised By Lora Brody, Millie Apter William Morrow Cookbooks - 2011		(2 recipe reviews) 2 0
	Larousse Gastronomique By Larousse Gastronomique, Prosper Montagne Clarkson Potter - 2001		(0 recipe reviews) 18 0
	The South Beach Diet Taste of Summer Cookbook By Dr. Arthur Agatston MD Rodale Books - 2007		(0 recipe reviews) 2 0
	In Julia's Kitchen with Master Chefs By Julia Child Knopf - 1995		(0 recipe reviews) 4 0
	The Blue Chair Jam Cookbook By Rachel Saunders Andrews McMeel Publishing - 2010		(0 recipe reviews) 9 0
	In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love By Melissa Clark Hyperion - 2010		(17 recipe reviews) 29 0
	Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth By Jill O'Connor, Leigh Beisch Chronicle Books - 2007		(1 recipe review) 9 0
	True Thai: The Modern Art of Thai Cooking By Victor Sodsook William Morrow Cookbooks - 1995		(0 recipe reviews) 7 0
	Whoopie Pies : Dozens of Mix 'em, Match 'em, Eat 'em Up Recipes By Sarah Billingsley, Amy Treadwell, Antonis Achilleos Chronicle Books - 2010		(3 recipe reviews) 2 0
	The Italian Slow Cooker By Michele Scicolone Houghton Mifflin Harcourt - 2010		(19 recipe reviews) 15 0
	Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009		(10 recipe reviews) 46 0
	Microwave Gourmet By Barbara Kafka William Morrow Cookbooks - 1998		(0 recipe reviews) 7 0
	Rose's Christmas Cookies By Rose Levy Beranbaum Harpercollins - 2011		(0 recipe reviews) 1 0
	Bobby Flay's From My Kitchen to Your Table By Bobby Flay, Joan Schwartz, Tom Eckerle Clarkson Potter - 1998		(0 recipe reviews) 9 0
	Tapas: A Taste of Spain in America By Jose Andres, Richard Wolffe Clarkson Potter - 2005		(0 recipe reviews) 6 0
	The Frugal Gourmet Cooks with Wine By Jeff Smith, Corbet Clark, Gary Jacobsen William Morrow and Company, Inc. - 1986		(0 recipe reviews) 9 0
	The Frugal Gourmet By Jeff Smith William Morrow & Co - 1984		(5 recipe reviews) 10 0
	Bobby Flay Cooks American: Great Regional Recipes With Sizzling New Flavors By Bobby Flay, Julia Moskin Hyperion - 2001		(0 recipe reviews) 1 0
	Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2005		(5 recipe reviews) 9 0
	Paris Sweets: Great Desserts From the City's Best Pastry Shops By Dorie Greenspan Broadway - 2002		(0 recipe reviews) 18 0
	Martha Stewart's Hors d'Oeuvres Handbook By Martha Stewart Clarkson Potter - 1999		(1 recipe review) 32 0
	The Fannie Farmer Baking Book By Marion Cunningham Gramercy - 1996		(0 recipe reviews) 6 0
	Saveur Cooks Authentic Italian (Saveur Magazine) By Editors of Saveur magazine Chronicle Books - 2008		(0 recipe reviews) 3 0
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 0
	Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril By Emeril Lagasse William Morrow Cookbooks - 2009		(0 recipe reviews) 3 0
	Amuse-Bouche: Little Bites Of Delight Before the Meal Begins By Rick Tramonto, Mary Goodbody, Tim Turner Random House - 2002		(0 recipe reviews) 7 0
	Emeril's TV Dinners: Kickin' It Up a Notch with Recipes from Emeril Live and Essence of Emeril By Emeril Lagasse, Pam Hoenig, Brian Smale HarperCollins Canada / Non-Fiction - 1998		(2 recipe reviews) 14 0
	Entertaining By Martha Stewart Clarkson Potter - 1998		(0 recipe reviews) 1 0
	Everyday Pasta By Giada De Laurentiis Clarkson Potter - 2007		(4 recipe reviews) 53 0
	Vegetable Soups from Deborah Madison's Kitchen By Deborah Madison Broadway - 2006		(1 recipe review) 16 0
	The Martha Stewart Living Cookbook: The New Classics By Martha Stewart Living Magazine Clarkson Potter - 2007		(0 recipe reviews) 25 0

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