robinorig's Bookshelf

1118 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Cucina Ebraica: Flavors of the Italian Jewish Kitchen By Joyce Goldstein, Ellen Silverman Chronicle Books - 1998		(0 recipe reviews) 2 0
	Quick Fix Meals: 200 Simple, Delicious Recipes to Make Mealtime Easy By Robin Miller Taunton Press - 2007		(0 recipe reviews) 6 0
	The Tassajara Bread Book: Revised and Updated Edition By Edward Espe Brown Shambhala - 1986		(0 recipe reviews) 5 0
	American Masala: 125 New Classics from My Home Kitchen By Suvir Saran, Raquel Pelzel Clarkson Potter - 2007		(0 recipe reviews) 10 0
	Ainsley Harriott's Low-fat Meals in Minutes By DK Publishing DK ADULT - 2003		(0 recipe reviews) 1 0
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 0
	Ducasse Flavors of France By Alain Ducasse, Linda Dannenberg Artisan - 2006		(0 recipe reviews) 2 0
	Cooking with Italian Grandmothers: Recipes and Stories from Tuscany to Sicily By Jessica Theroux, Alice Waters Welcome Books - 2010		(0 recipe reviews) 3 0
	Risotto By Judith Barrett, Norma Wasserman Wiley - 1989		(0 recipe reviews) 4 0
	Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor By Nina Simonds William Morrow Cookbooks - 1997		(7 recipe reviews) 15 0
	Real Thai: The Best of Thailand's Regional Cooking By Nancie McDermott, Jennie Oppenheimer Chronicle Books - 1992		(0 recipe reviews) 11 0
	The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009 By Gourmet Magazine Houghton Mifflin Harcourt - 2010		(0 recipe reviews) 11 0
	Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful By Barbara Fairchild Andrews McMeel Publishing - 2010		(2 recipe reviews) 15 0
	The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients By Carole Bloom Wiley - 2007		(0 recipe reviews) 10 0
	Sarabeth's Bakery: From My Hands to Yours By Sarabeth Levine, Rick Rodgers, Quentin Bacon, Mimi Sheraton Rizzoli - 2010		(1 recipe review) 17 0
	Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips By Ina Garten Clarkson Potter - 2010		(30 recipe reviews) 49 0
	Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe By Joanne Chang, Christie Matheson Chronicle Books - 2010		(55 recipe reviews) 47 0
	The River Cottage Preserves Handbook By Pam Corbin, Hugh Fearnley-Whittingstall Ten Speed Press - 2010		(6 recipe reviews) 7 0
	Greene on Greens: Artichokes, Beets, Kohlrabi, Okra, Potatoes, Tomatoes, Zucchini, and More. By Bert Greene Workman Publishing - 1984		(0 recipe reviews) 2 0
	Greene on Greens By Bert Greene Workman Publishing Company - 1984		(4 recipe reviews) 13 0
	Jane Brody's Good Food Gourmet By Brody Jane W. W. Norton and Company, Inc. - 1990		(4 recipe reviews) 12 0
	Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone By Chris Schlesinger, John Willoughby, Alan Witschonke William Morrow & Co - 1994		(32 recipe reviews) 7 0
	The Essential New York Times Cookbook: Classic Recipes for a New Century By Amanda Hesser W. W. Norton & Company - 2010		(146 recipe reviews) 63 0
	Simply Ming One-Pot Meals: Quick, Healthy & Affordable Recipes By Ming Tsai, Arthur Boehm, Antonis Achilleos Kyle Books - 2010		(0 recipe reviews) 3 0
	A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes By Clifford A. Wright William Morrow Cookbooks - 1999		(0 recipe reviews) 9 0
	The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth: What to Eat, Where to Get It, How to Prepare It By Diana Shaw Clarkson Potter - 1997		(0 recipe reviews) 2 0
	Rick and Lanie's Excellent Kitchen Adventures: Recipes and Stories By Rick Bayless, Lanie Bayless Stewart, Tabori and Chang - 2004		(0 recipe reviews) 2 0
	Sultan's Kitchen: A Turkish Cookbook By Ozcan Ozan Periplus Editions - 2001		(0 recipe reviews) 6 0
	Avec Eric: A Culinary Journey with Eric Ripert By Eric Ripert Wiley - 2010		(3 recipe reviews) 8 0
	Tartine Bread By Chad Robertson, Mark Luinenburg, Eric Wolfinger Chronicle Books - 2010		(0 recipe reviews) 17 0
	Susanna Foo Fresh Inspiration: New Approaches to Chinese Cuisine By Susanna Foo, Hermie Kranzdorf Houghton Mifflin Harcourt - 2005		(0 recipe reviews) 1 0
	Dessert Circus at Home: Fun, Fanciful, And Easy-To-make Desserts By Jacques Torres William Morrow Cookbooks - 1999		(0 recipe reviews) 8 0
	Eggs and Cheese By Time Life - 1980		(0 recipe reviews) 1 0
	Dean & DeLuca: The Food and Wine Cookbook By Jeff Morgan, Steven Rothfeld Chronicle Books - 2002		(5 recipe reviews) 5 0
	Salads (The Good Cook Techniques & Recipes Series) By Time-Life Books Time-Life Books - 1980		(0 recipe reviews) 4 0
	Olives and Oranges: Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyond By Sara Jenkins, Mindy Fox Houghton Mifflin Harcourt - 2008		(0 recipe reviews) 8 0
	Giuliano Bugialli's Foods of Italy By Giuliano Bugialli, John Dominis Stewart Tabori & Chang - 1984		(0 recipe reviews) 1 0
	The Breakaway Cook: Recipes That Break Away from the Ordinary By Eric Gower William Morrow Cookbooks - 2007		(0 recipe reviews) 7 0
	Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies by Alice Medrich By Alice Medrich Artisan - 2010		(15 recipe reviews) 27 0
	Quick & Easy Vietnamese: 75 Everyday Recipes By Nancie McDermott Chronicle Books - 2005		(4 recipe reviews) 6 0
	Bob's Red Mill Baking Book By John Ettinger Running Press - 2006		(0 recipe reviews) 5 0
	Classic Chinese Cuisine By Nina Simonds Houghton Mifflin - 1994		(0 recipe reviews) 1 0
	Terrific Pacific Cookbook By Anya von Bremzen, John Welchman Workman Publishing Company - 1995		(0 recipe reviews) 1 0
	Sweet Serendipity: Delightful Desserts and Devilish Dish By Stephen Bruce Universe - 2004		(0 recipe reviews) 3 0
	Williams-Sonoma Essentials of Slow Cooking: Recipes and Techniques for Delicious Slow-Cooked Meals (Williams Sonoma Essentials) By Melanie Barnard Oxmoor House - 2008		(0 recipe reviews) 5 0
	Robin to the Rescue: Quick & Simple Recipes for Delicious Home Cooking By Robin Miller Taunton Press - 2008		(0 recipe reviews) 7 0
	Lee Bailey's Country Desserts: Cakes, Cookies, Ice Creams, Pies, Puddings & More By Lee Bailey Three Rivers Press - 1995		(0 recipe reviews) 1 0
	Cooking from the Heart: 100 Great American Chefs Share Recipes They Cherish By Michael J. Rosen, Richard Russo (Foreword) Broadway - 2003		(2 recipe reviews) 10 0
	The San Francisco Ferry Plaza Farmer's Market Cookbook: A Comprehensive Guide to Impeccable Produce Plus Seasonal Recipes By Peggy Knickerbocker, Christopher Hirsheimer, Alice Waters Chronicle Books - 2006		(0 recipe reviews) 9 0
	Enoteca: Simple, Delicious Recipes in the Italian Wine Bar Tradition By Joyce Goldstein, Evan Goldstein, Evan Goldstein Chronicle Books - 2001		(0 recipe reviews) 7 0

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