morizou's Profile

Joined: October 2nd, 2011


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morizou's Bookshelf

1141 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Frog Commissary Cookbook

By Steven Poses, Anne Clark
Doubleday - 1985


(0 recipe reviews)
owned by 2 my recipe reviews 0

Muffins

By
Weldon Owen - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

The San Francisco Chronicle Cookbook

By Michael Bauer, Fran Irwin
Chronicle Books - 1997


(1 recipe review)
owned by 15 my recipe reviews 0

The San Francisco Chronicle Cookbook Volume II

By Micheal Bauer, Michael Bauer, Fran Irwin, Michael Bauer, Fran Irwin
Chronicle Books - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

Dinner at Buckingham Palace

By Charles Oliver
Prentice-Hall - 1972


(0 recipe reviews)
owned by 1 my recipe reviews 0

Biscotti & Other Low Fat Cookies: 65 Tempting Recipes for Biscotti, Meringues, and Other Low-Fat Delights

By Maria Polushkin
St. Martin's Griffin - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0

Great Pies & Tarts: Over 150 Recipes to Bake, Share, and Enjoy

By Carole Walter
Gramercy - 2006


(2 recipe reviews)
owned by 4 my recipe reviews 0

Italian Baking Secrets

By Father Giuseppe Orsini
Thomas Dunne Books - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Bento Boxes: Japanese Meals on the Go

By Naomi Kijima, Laura Driussi
Japan Publications Trading - 2001


(8 recipe reviews)
owned by 10 my recipe reviews 0

Laurel\'s Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson
Nilgiri Pr - 1976


(0 recipe reviews)
owned by 11 my recipe reviews 0

The Greatest Dishes!: Around the World in 80 Recipes

By Anya Von Bremzen
William Morrow Cookbooks - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices

By Ruta Kahate, Susie Cushner
Chronicle Books - 2007


(2 recipe reviews)
owned by 12 my recipe reviews 0

The Food Of Morocco

By Paula Wolfert
Ecco - 2011


(66 recipe reviews)
owned by 16 my recipe reviews 0

Islands of the Mediterranean: Mediterranean Cuisine

By Elodie Bonnet, Nathalie Talhouas
Konemann - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson, Carol Flinders, Brian Ruppenthal
Ten Speed Press - 1986


(2 recipe reviews)
owned by 22 my recipe reviews 0

Culinaria the Caribbean: A Culinary Discovery

By Rosemary Parkinson, Michael Ditter and Christine Westphal Joachim Romer, Peter Feierabend, Gunter Beer, Clara Serrano Perez, Almudena Frutos Velasco, Rosalind Mowe, Clem Johnson, Ruprecht Stempell
Könemann - 1999


(0 recipe reviews)
owned by 3 my recipe reviews 0

Donuts: An American Passion

By John T. Edge
Putnam Adult - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cornbread Nation 5: The Best of Southern Food Writing (Cornbread Nation: Best of Southern Food Writing)

By Fred W. Sauceman, John T. Edge
University of Georgia Press - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Middle Eastern Cooking

By Suzy Benghiat
Book Sales - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Encyclopedia of Cheese and Cheese Cookery

By Betty Wason, Phil Alpert
Hawthorn Books, Inc. - 1966


(0 recipe reviews)
owned by 1 my recipe reviews 0

Chef, Interrupted: Delicious Chefs' Recipes That You Can Actually Make at Home

By Melissa Clark
Clarkson Potter - 2005


(2 recipe reviews)
owned by 11 my recipe reviews 0

Cook & Freeze: 150 Delicious Dishes to Serve Now and Later

By Dana Jacobi
Rodale - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Country Cooking of Ireland

By Colman Andrews, Christopher Hirsheimer, Darina Allen
Chronicle Books - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Slow Food Nation's Come to the Table: The Slow Food Way of Living

By Slow Food Nation, Katrina Heron, Alice L. Waters
Modern Times - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cooking USA: 50 Favorite Recipes from Across America

By John Margolies, Georgia Orcutt
Chronicle Books - 2004


(0 recipe reviews)
owned by 1 my recipe reviews 0

Food Heroes: 16 Culinary Artisans Preserving Tradition

By Georgia Pellegrini
Stewart, Tabori & Chang - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Vegetarian & Vegan Cooking

By Editors of Cooking Light Magazine
Oxmoor House - 2010


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Food Lover's Guide to Wine

By Karen Page, Andrew Dornenburg
Little, Brown and Company - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Momofuku Milk Bar

By Christina Tosi, David Chang
Clarkson Potter - 2011


(6 recipe reviews)
owned by 20 my recipe reviews 0

Perfect Recipes for Having People Over

By Pam Anderson
Houghton Mifflin Harcourt - 2005


(13 recipe reviews)
owned by 22 my recipe reviews 0

Essentials of Asian Cuisine : Fundamentals and Favorite Recipes

By Corinne Trang
Simon & Schuster - 2003


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Founding Foodies: How Washington, Jefferson, and Franklin Revolutionized American Cuisine

By Dave DeWitt
Sourcebooks - 2010


(0 recipe reviews)
owned by 1 my recipe reviews 0

Asian Vegetables: From Long Beans to Lemongrass, A Simple Guide to Asian Produce Plus 50 Delicious, Easy Recipes

By Sara Deseran, Richard Jung, Barbara Tropp
Chronicle Books - 2001


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies

By Carol Field, Ed Anderson
Ten Speed Press - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

Tender: A Cook and His Vegetable Patch

By Nigel Slater
Ten Speed Press - 2011


(0 recipe reviews)
owned by 9 my recipe reviews 0

Lighter, Quicker, Better

By Richard Sax
Morrow Cookbooks - 1995


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

By Jeffrey Alford, Naomi Duguid
Artisan - 2005


(0 recipe reviews)
owned by 11 my recipe reviews 0

Cook with Jamie: My Guide to Making You a Better Cook

By Jamie Oliver
Hyperion - 2007


(2 recipe reviews)
owned by 17 my recipe reviews 0

The New York Times Passover Cookbook : More Than 200 Holiday Recipes from Top Chefs and Writers

By Linda Amster
William Morrow Cookbooks - 1999


(0 recipe reviews)
owned by 2 my recipe reviews 0

The New York Times Jewish Cookbook: More than 825 Traditional & Contemporary Recipes from Around the World

By Linda Amster, Mimi Sheraton
St. Martin's Press - 2002


(0 recipe reviews)
owned by 4 my recipe reviews 0

CookSmart: Perfect Recipes for Every Day

By Pam Anderson Executive Editor
Houghton Mifflin Harcourt - 2002


(0 recipe reviews)
owned by 1 my recipe reviews 0

Perfect Chocolate (Perfect Cooking)

By Not Available (NA)
Parragon Inc - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Perfect One-Dish Meals: 50 New Tastes for Old-Fashioned Comfort Food (Quarry Book)

By Dwayne Ridgaway
Quarry Books - 2006


(0 recipe reviews)
owned by 1 my recipe reviews 0

Dinner At Your Door: Tips and Recipes for Starting a Neighborhood Cooking Co-op

By Alex Davis, Andy Remeis, Diana Ellis
Gibbs Smith - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Vegetable Market Cookbook: Classic Recipes from Around the World

By Robert Budwig
Ten Speed Press - 1994


(0 recipe reviews)
owned by 1 my recipe reviews 0

Day of Honey

By Annia Ciezadlo
Free Press - 2011


(0 recipe reviews)
owned by 2 my recipe reviews 0

With The Grain : 200 delectable recipes using wheat, corn, rice, oats, barley and other grains

By Raymond Sokolov
Knopf - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

Food & Wine Best of the Best Cookbook Recipes: The Best Recipes From The 25 Best Cookbooks of the Year

By Editors of Food & Wine
Food & Wine - 2011


(1 recipe review)
owned by 3 my recipe reviews 0

Low-Fat Kitchen, The: Light Quick Breads: Over 65 Recipes for Sweet and Savory Low-Fat Quick Breads and Spreads (The low-fat kitchen)

By Sigal Seeber
Clarkson Potter - 1996


(0 recipe reviews)
owned by 1 my recipe reviews 0

Good Housekeeping Light & Healthy Cookbook: 375 Delectable Recipes for Everyday Meals

By From the Editors of Good Housekeeping
Hearst - 2003


(0 recipe reviews)
owned by 2 my recipe reviews 0