Wok chick's Profile

Joined: July 6th, 2012


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Wok chick's Bookshelf

465 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion

By Susan Herrmann Loomis
William Morrow Cookbooks - 2010


(1 recipe review)
owned by 2 my recipe reviews 0

Peas and Thank You: Simple Meatless Meals the Whole Family Will Love

By Sarah Matheny
Harlequin - 2011


(1 recipe review)
owned by 7 my recipe reviews 0

Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

By Sherri Brooks Vinton
Storey Publishing, LLC - 2010


(1 recipe review)
owned by 11 my recipe reviews 0

Quick & Easy Vegan Celebrations: 150 Great-Tasting Recipes Plus Festive Menus for Vegantastic Holidays and Get-Togethers All Through the Year (Quick and Easy (Experiment))

By Alicia C. Simpson
The Experiment - 2010


(1 recipe review)
owned by 6 my recipe reviews 0

Rachael Ray's Look + Cook

By Rachael Ray
Clarkson Potter - 2010


(7 recipe reviews)
owned by 7 my recipe reviews 0

Ready for Dessert: My Best Recipes

By David Lebovitz
Ten Speed Press - 2010


(4 recipe reviews)
owned by 34 my recipe reviews 0

Saveur New American Comfort Food

By James Oseland
Chronicle Books - 2011


(1 recipe review)
owned by 15 my recipe reviews 0

Supper for a Song: Creative Comfort Food for the Resourceful Cook

By Tamasin Day-Lewis
Rizzoli - 2010


(1 recipe review)
owned by 3 my recipe reviews 0

The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

By Bruce Weinstein
William Morrow Cookbooks - 1999


(1 recipe review)
owned by 12 my recipe reviews 0

The Vegan Lunchbox: 130 Amazing, Animal-free Lunches Kids and Grown-ups Will Love!

By Jennifer McCann
Da Capo Lifelong - 2008


(1 recipe review)
owned by 11 my recipe reviews 0

Vijs At Home: Relax, Honey: The Warmth and Ease of Indian Cooking

By Meeru Dhalwala, Vikram Vij
D&m Adult - 2010


(1 recipe review)
owned by 16 my recipe reviews 0

The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

By Lynne Rossetto Kasper, Sally Swift
Clarkson Potter - 2008


(32 recipe reviews)
owned by 43 my recipe reviews 0

Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen

By Heidi Swanson
Ten Speed Press - 2011


(90 recipe reviews)
owned by 57 my recipe reviews 0

Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

By Lauren Ulm
HCI - 2009


(51 recipe reviews)
owned by 22 my recipe reviews 0

Curry Easy

By Madhur Jaffrey
Ebury Press - 2010


(6 recipe reviews)
owned by 4 my recipe reviews 0

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

By Mark Bittman
Simon & Schuster - 2009


(12 recipe reviews)
owned by 21 my recipe reviews 0

Happy Days with the Naked Chef

By Jamie Oliver
Michael Joseph - 2001


(11 recipe reviews)
owned by 46 my recipe reviews 0

Kitchen: Recipes from the Heart of the Home

By Nigella Lawson
Chatto & Windus - 2010


(18 recipe reviews)
owned by 26 my recipe reviews 0

A New Book of Middle Eastern Food (Cookery Library)

By Claudia Roden
Penguin - 1986


(4 recipe reviews)
owned by 9 my recipe reviews 0

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

By Peter Reinhart
Ten Speed Press - 2007


(4 recipe reviews)
owned by 40 my recipe reviews 0

Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money

By Robin Robertson
Wiley - 2010


(4 recipe reviews)
owned by 18 my recipe reviews 0

'wichcraft: Craft a Sandwich into a Meal--And a Meal into a Sandwich

By Tom Colicchio, Sisha Ortuzar
Clarkson Potter - 2009


(4 recipe reviews)
owned by 17 my recipe reviews 0

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, Alan Witschonke
Wiley - 2007


(77 recipe reviews)
owned by 184 my recipe reviews 0

Cook Like a Rock Star: 125 Recipes, Lessons, and Culinary Secrets

By Anne Burrell, Suzanne Lenzer, Mario Batali
Clarkson Potter - 2011


(10 recipe reviews)
owned by 9 my recipe reviews 0

The Berry Bible: With 175 Recipes Using Cultivated and Wild, Fresh and Frozen Berries

By Janie Hibler
AmazonEncore - 2010


(3 recipe reviews)
owned by 4 my recipe reviews 0

French Provincial Cooking

By Elizabeth David
Penguin - 1998


(3 recipe reviews)
owned by 7 my recipe reviews 0

Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

By Stephanie O'Dea
Hyperion - 2009


(3 recipe reviews)
owned by 16 my recipe reviews 0

Make it Paleo: Over 200 Grain Free Recipes For Any Occasion

By Bill Staley, Hayley Mason, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon, Nell Stephenson, Lorrie Cordain, Robb Wolf, Mark Sisson
Victory Belt Publishing - 2011


(6 recipe reviews)
owned by 2 my recipe reviews 0

Skinny Bitch: Ultimate Everyday Cookbook: Crazy Delicious Recipes that Are Good to the Earth and Great for Your Bod

By Kim Barnouin
Running Press - 2010


(3 recipe reviews)
owned by 8 my recipe reviews 0

Real Cooking

By Nigel Slater
Penguin Books Ltd - 2006


(8 recipe reviews)
owned by 11 my recipe reviews 0

Molto Gusto: Easy Italian Cooking

By Mario Batali
Ecco - 2010


(10 recipe reviews)
owned by 21 my recipe reviews 0

The New Portuguese Table: Exciting Flavors from Europe's Western Coast

By David Leite, Nuno Correia
Clarkson Potter - 2009


(5 recipe reviews)
owned by 13 my recipe reviews 0

Appetite

By Nigel Slater
Clarkson Potter - 2002


(21 recipe reviews)
owned by 37 my recipe reviews 0

Real Fast Food

By Nigel Slater
Penguin UK - 1993


(60 recipe reviews)
owned by 18 my recipe reviews 0

English Food

By Jane Grigson
Penguin - 1998


(2 recipe reviews)
owned by 9 my recipe reviews 0

Japanese Hot Pots: Comforting One-Pot Meals

By Tadashi Ono, Harris Salat
Ten Speed Press - 2009


(2 recipe reviews)
owned by 6 my recipe reviews 0

New English Kitchen: Changing the Way You Shop, Cook and Eat

By Rose Prince
Fourth Estate Ltd - 2005


(8 recipe reviews)
owned by 6 my recipe reviews 0

A Wolf in the Kitchen: Easy Food for Hungry People (Penguin cookery library)

By Lindsey Bareham
Penguin Books Ltd - 2000


(2 recipe reviews)
owned by 3 my recipe reviews 0

Roast Chicken and Other Stories (Ebury Paperback Cookery)

By Simon Hopkinson, Lindsey Bareham
Ebury Press - 1999


(7 recipe reviews)
owned by 10 my recipe reviews 0

Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods

By Jennifer Reese
Free Press - 2011


(8 recipe reviews)
owned by 14 my recipe reviews 0

Vegan Diner: Classic Comfort Food for the Body and Soul

By Julie Hasson
Running Press - 2011


(11 recipe reviews)
owned by 16 my recipe reviews 0

The Flavour Thesaurus

By Niki Segnit
Bloomsbury Publishing PLC - 2010


(6 recipe reviews)
owned by 9 my recipe reviews 0

The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great

By Neal Barnard, Robyn Webb
Da Capo Lifelong Books - 2010


(3 recipe reviews)
owned by 6 my recipe reviews 0

Everyday Paleo

By Sarah Fragoso, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon, Nell Stephenson, Lorrie Cordain, Robb Wolf
Victory Belt Publishing - 2011


(10 recipe reviews)
owned by 3 my recipe reviews 0

The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living

By Mark Bittman
Simon & Schuster - 2010


(10 recipe reviews)
owned by 18 my recipe reviews 0

RIVER CAFE COOKBOOK EASY

By RUTH ROGERS ROSE GRAY
EBURY PRESS - 2003


(5 recipe reviews)
owned by 10 my recipe reviews 0

Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favourites

By Martha Stewart
Clarkson Potter - 2011


(7 recipe reviews)
owned by 20 my recipe reviews 0

Well Fed: Paleo Recipes for People Who Love to Eat

By Melissa Joulwan, Mark Adams, Robb Wolf, David Humphreys, Kathleen Shannon
Smudge Publishing, LLC - 2011


(9 recipe reviews)
owned by 4 my recipe reviews 0

The Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens

By Pat Tanumihardja
Sasquatch Books - 2009


(1 recipe review)
owned by 6 my recipe reviews 0

The Credit Crunch Cookbook

By Hamlyn
Hamlyn - 2009


(1 recipe review)
owned by 2 my recipe reviews 0