kaye16's Bookshelf

613 book(s). Click the title of a book to start adding your recipe and book reviews.

	Tags	Ratings & Reviews
Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share By Paula Wolfert Wiley - 2009	mediterranean	(3 recipe reviews) 10 3
Paula Wolfert's world of food: A collection of recipes from her kitchen, travels, and friends By Paula Wolfert Harper & Row - 1988		(3 recipe reviews) 8 3
The Sunset Cookbook: Over 1,000 Fresh, Flavorful Recipes for the Way You Cook Today By Sunset Books, Margo True Oxmoor House - 2010		(3 recipe reviews) 5 2
The vegetarian feast By Martha Rose Shulman Harper & Row - 1979	vegetarian	(3 recipe reviews) 5 3
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World By Madhur Jaffrey Clarkson Potter - 2002	vegetarian, ethnic, desert island?	(29 recipe reviews) 56 17
Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010	mediterranean	(94 recipe reviews) 42 5
Tofu Cookery By Louise Hagler Book Publishing Company (TN) - 1991	vegetarian, vegan	(14 recipe reviews) 6 13
The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes By Paula Wolfert William Morrow Cookbooks - 1994	mediterranean, desert island?	(13 recipe reviews) 28 4
Madhur Jaffrey's Quick & Easy Indian Cooking By Madhur Jaffrey, Philip Salaverry Chronicle Books - 1996	fast, indian, desert island	(28 recipe reviews) 11 26
Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997	general	(10 recipe reviews) 65 0
Fast Vegetarian Feasts By Martha Rose Shulman Main Street Books - 1986	vegetarian, fast, desert island?	(5 recipe reviews) 6 5
Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2005	vegetarian	(5 recipe reviews) 9 5
Ainsley Harriott's Gourmet Express 2 By Ainsley Harriott BBC - 2001		(12 recipe reviews) 1 12
The Eating Well Rush Hour Cookbook: Healthy Meals for Busy Cooks By Magazine of Food and Health, Elizabeth Hiser, Eating Well Magazine Eating Well Book - 1995	healthy eating	(7 recipe reviews) 1 6
How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart By Pam Anderson Broadway - 2000	general, desert island, neophyte	(7 recipe reviews) 30 6
The Pasta Bible: The Definitive Sourcebook, with over 1,000 Illustrations By Christian Teubner, Silvio Rizzi, Tan Lee Leng Chartwell Books, Inc. - 2009	pasta	(7 recipe reviews) 4 6
Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons By Megan Gordon Ten Speed Press - 2013	breakfast, beans&grains	(7 recipe reviews) 5 1
Nothing Fancy: Recipes and Recollections of Soul-Satisfying Food By Diana Kennedy North Point Pr - 1989	general, biog/autobiog	(9 recipe reviews) 3 9
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Simon & Schuster - 1994	vegetarian, fast, desert island?	(22 recipe reviews) 14 18
Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes By Giuliano Hazan, Joseph De Leo Stewart, Tabori & Chang - 2009	italian, pasta, fast, desert island?	(15 recipe reviews) 5 10
The Big Book of Bread Machine Recipes By Donna Rathmell German Bristol Publishing Enterprises - 2002	bread, ABM	(4 recipe reviews) 1 4
The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round By Ellie Topp, Margaret Howard Firefly Books - 2007	putting by	(6 recipe reviews) 13 3
Cooking Light Cookbook 1994 By Nancy J. Fitzpatrick Oxmoor House - 1994		(2 recipe reviews) 1 1
The cooking of provincial France / by M. F. K. Fisher and the Editors of Time-Life Books ; photographed by Mark Kauffman By M. F. K. (Mary Frances Fisher (date?), Unknown Binding - 2000	french, time-life foods of the world	(2 recipe reviews) 4 2
Fresh from the Farmers' Market: Year-Round Recipes for the Pick of the Crop By Janet Fletcher Chronicle Books - 1996	vegetables	(2 recipe reviews) 6 0
The Great Cooks' Guide to CLAY Cookery By Spiegel, Stallworth Goldman Random House - 1977	romertopf	(2 recipe reviews) 1 2
An Invitation to Indian Cooking By Madhur Jaffrey Vintage - 1975	indian	(2 recipe reviews) 16 0
Joy of Cooking By Irma S. Rombauer, Marion Rombauer Becker Bobbs-Merrill Company, Inc. - 1964	general, desert island	(4 recipe reviews) 18 0
Kitchen Herbs: The Art and Enjoyment of Growing Herbs and Cooking With Them By Sal Gilbertie Bantam - 1988	herbs&spices	(2 recipe reviews) 3 2
The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition By Laurel Robertson, Carol Flinders, Brian Ruppenthal Ten Speed Press - 1986	vegetarian	(2 recipe reviews) 22 0
The Other Half of the Egg By Helen McCully; Jacques Pepin; Wiiliam North Jayme M. Barrows & Company, Inc. - 1967	eggs	(2 recipe reviews) 2 2
Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto By Michael Ruhlman, Donna Turner Ruhlman Chronicle Books - 2011	general, desert island	(8 recipe reviews) 14 7
Tassajara Cooking : A vegetarian cooking book By Edward Espe Brown Shambhala - 1973	vegetarian	(2 recipe reviews) 12 1
Wraps: Easy Recipes for Handheld Meals By Sara Corpening Whiteford, Lori Lyn Narlock, Mary Corpening Barber, Frankie Frankeny Chronicle Books - 1997		(6 recipe reviews) 8 4
Weber's Real Grilling By Jamie Purviance, Tim Turner Sunset Publishing Corporation - 2005	bbq&grill	(9 recipe reviews) 9 0
A Bird in the Hand: Chicken Recipes for Every Day and Every Mood By Diana Henry Mitchell Beazley - 2015	bird	(7 recipe reviews) 6 4
The Grains Cookbook By Bert Greene Workman Publishing Company - 1988	beans&grains	(7 recipe reviews) 5 2
The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce By Paul McIlhenny, Barbara Hunter Gramercy - 2004	1product, hotstuff	(7 recipe reviews) 3 7
The Complete Asian Cookbook By Charmaine Solomon Tuttle Publishing - 1992	asian, ethnic	(26 recipe reviews) 20 1
Madhur Jaffrey's Indian Cooking By Madhur Jaffrey Barron's Educational Series - 1983	indian, desert island?	(39 recipe reviews) 12 30
Key to Chinese Cooking By Irene Kuo Knopf - 1977	chinese, desert island?	(5 recipe reviews) 7 2
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs By Julia Turshen, Gentl + Hyers, Ina Garten Chronicle Books - 2016		(20 recipe reviews) 7 1
Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992	italian, desert island	(89 recipe reviews) 97 33
Dinner: Changing the Game By Melissa Clark, Eric Wolfinger Clarkson Potter - 2017		(14 recipe reviews) 9 5
Bean By Bean: A Cookbook: More than 200 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans...Even Sweet Beans! By Crescent Dragonwagon Workman Publishing Company - 2012	beans&grains	(3 recipe reviews) 16 2
The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafes By Mai Pham Clarkson Potter - 1995	asian, thai, vietnamese, SE asian	(3 recipe reviews) 2 3
Bread Machine Baker By Elizabeth Harbison Gramercy - 2001	bread, ABM	(3 recipe reviews) 1 3
Eating Together: Recipes and Recollections By Lillian Hellman, Peter Feibleman Little, Brown and Company - 1984	general	(3 recipe reviews) 1 3
How to Eat: Pleasures and Principles of Good Food (Cookery) By Nigella Lawson Chatto & Windus - 1999		(3 recipe reviews) 14 1
Ken Hom Travels with a Hot Wok By Ken Hom BBC Books - 1997	asian, ethnic	(3 recipe reviews) 3 3

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