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SheLovesToEat's Profile

From: , OH

Joined: February 10th, 2014

About me: I've collected cookbooks since I was eight or nine years old, when I was given a copy of Betty Crocker's Cook Book for Boys and Girls. At last count, several years ago, I have over 3000 :)

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SheLovesToEat's Bookshelf

106 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Ripe By Cheryl Sternman Rule Running Press - 2011		(0 recipe reviews) 1 0
	The Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsas, Dips, Sandwiches, and Salads By Andrea Chesman Harvard Common Press - 2002		(0 recipe reviews) 2 0
	Simple Vegetarian Pleasures By Jeanne Lemlin William Morrow Cookbooks - 1998		(0 recipe reviews) 3 0
	Spices of Life: Simple and Delicious Recipes for Great Health By Nina Simonds Knopf - 2005		(0 recipe reviews) 16 0
	Supermarket Vegan: 225 Meat-Free, Egg-Free, Dairy-Free Recipes for Real People in the Real World By Donna Klein Perigee Trade - 2010		(0 recipe reviews) 9 0
	This Can't Be Tofu!: 75 Recipes to Cook Something You Never Thought You Would--and Love Every Bite By Deborah Madison Broadway - 2000		(0 recipe reviews) 20 0
	Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books) By Todd Wilbur Plume - 1993		(0 recipe reviews) 6 0
	Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes By Todd Wilbur Plume - 2002		(0 recipe reviews) 4 0
	Top Secret Recipes Unlocked: All New Home Clones of America's Favorite Brand-Name Foods By Todd Wilbur Plume - 2009		(0 recipe reviews) 4 0
	Vegetarian Entrees That Won't Leave You Hungry By Lukas Volger The Experiment - 2011		(0 recipe reviews) 4 0
	The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals By Andrea Chesman Harvard Common Press - 1998		(0 recipe reviews) 4 0
	Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day (Non) By Didi Emmons Harvard Common Press - 1997		(0 recipe reviews) 3 0
	Veggie Burgers Every Which Way: Fresh, Flavorful and Healthy Vegan and Vegetarian Burgers-Plus Toppings, Sides, Buns and More By Lukas Volger Experiment, The - 2010		(0 recipe reviews) 10 0
	While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta By Andrew Schloss, Ken Bookman Macmillan General Reference - 1996		(0 recipe reviews) 3 0
	Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and other Leafy Veggies Everyone Loves By Nava Atlas Sterling - 2012		(0 recipe reviews) 5 0
	How to cook everything vegetarian By Mark Bittman John Wiley & Sons - 2007		(1 recipe review) 2 0
	365 Ways to Wok By Linda Drachman William Morrow & Company - 1993		(3 recipe reviews) 3 0
	Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker By Beth Hensperger Harvard Common Press - 2006		(9 recipe reviews) 11 0
	Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor By Nina Simonds William Morrow Cookbooks - 1997		(7 recipe reviews) 15 0
	100 Great Breads By Paul Hollywood Cassell Illustrated - 2004		(2 recipe reviews) 25 0
	Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant By Annie Somerville Bantam - 1993		(3 recipe reviews) 38 0
	Fresh & Fast Vegetarian: Recipes That Make a Meal By Marie Simmons Houghton Mifflin Harcourt - 2011		(1 recipe review) 5 0
	"New York Times" Natural Foods Cook Book By Jean Hewitt Souvenir Press Ltd - 1984		(1 recipe review) 2 0
	A Spoonful of Ginger : Irresistible Health-Giving Recipes from Asian Kitchens By Nina Simonds Knopf - 1999		(2 recipe reviews) 16 0
	Vegan Express By Nava Atlas Broadway - 2008		(1 recipe review) 13 0
	Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World By Robin Robertson Harvard Common Press - 2003		(23 recipe reviews) 21 0
	Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking) By Mollie Katzen Hyperion - 2002		(3 recipe reviews) 23 0
	Vegan on the Cheap: Great Recipes and Simple Strategies that Save You Time and Money By Robin Robertson Wiley - 2010		(4 recipe reviews) 18 0
	The Enchanted Broccoli Forest By Mollie Katzen Ten Speed Press - 1995		(10 recipe reviews) 44 0
	12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods By Dana Jacobi Rodale Books - 2005		(11 recipe reviews) 10 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 0
	365 Ways to Cook Pasta By Marie Simmons Harpercollins - 1996		(18 recipe reviews) 5 0
	365 Snacks, Hors D'Oeuvres, and Appetizers (365 ways) By Lonnie Gandara, Peggy Fallon, Peggy Fallon on Harpercollins - 1992		(1 recipe review) 2 0
	Cookies Unlimited By Nick Malgieri William Morrow Cookbooks - 2000		(1 recipe review) 16 0
	Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant By Annie Somerville, Mayumi Oda Scribner - 2003		(1 recipe review) 16 0
	The Good Egg: More Than 200 Fresh Approaches from Soup to Dessert By Marie Simmons Houghton Mifflin Harcourt - 2000		(1 recipe review) 4 0
	How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, By Nick Malgieri William Morrow Cookbooks - 1995		(8 recipe reviews) 28 0
	Top Secret Restaurant Recipes By Todd Wilbur GuildAmerica Books - 1997		(1 recipe review) 4 0
	Vegetarian Classics: 300 Essential Recipes for Every Course and Every Meal By Jeanne Lemlin HarperCollins - 2001		(1 recipe review) 4 0
	A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends By Jack Bishop Houghton Mifflin Harcourt - 2004		(9 recipe reviews) 23 0
	Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts By Mollie Katzen Hyperion - 1997		(42 recipe reviews) 37 0
	The Savory Way By Deborah Madison Bantam - 1990		(30 recipe reviews) 21 0
	Veganomicon: The Ultimate Vegan Cookbook By Isa Chandra Moskowitz, Terry Hope Romero Da Capo Press - 2007		(126 recipe reviews) 113 0
	Vegetarian Cooking for Everyone By Deborah Madison Broadway - 1997		(80 recipe reviews) 71 0
	How to Cook Everything: Simple Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 1998		(4 recipe reviews) 29 0
	Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less By Mark Bittman Simon & Schuster - 2009		(4 recipe reviews) 29 0
	Vegan Eats World: 300 International Recipes for Savoring the Planet By Terry Hope Romero Da Capo Lifelong Books - 2012		(4 recipe reviews) 12 0
	1,000 Vegan Recipes By Robin Robertson Wiley - 2009		(6 recipe reviews) 40 0
	The Greens Cookbook: Extraordinary Vegetarian Cuisine From The Celebrated Restaurant By Deborah Madison, Edward Espe Brown Bantam - 1987		(3 recipe reviews) 17 0
	Vegetarian Suppers from Deborah Madison's Kitchen By Deborah Madison Broadway - 2005		(5 recipe reviews) 9 0