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3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Pioneer Woman Cooks: Recipes from an Accidental Country Girl By Ree Drummond William Morrow Cookbooks - 2009		(23 recipe reviews) 73 0
	Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day By Moosewood Collective Fireside - 1994		(49 recipe reviews) 69 0
	Slow Cooker Revolution By The Editors at America's Test Kitchen, America's Test Kitchen Boston Common Press - 2011		(33 recipe reviews) 19 0
	Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes By Isa Chandra Moskowitz, Matthew Ruscigno Da Capo Lifelong Books - 2010		(40 recipe reviews) 48 0
	1,000 Spanish Recipes (1,000 Recipes) By Penelope Casas Houghton Mifflin Harcourt - 2014		(1 recipe review) 18 0
	1,000 Vegetarian Recipes By Carol Gelles Wiley - 1996		(2 recipe reviews) 35 1
	365 Snacks, Hors D'Oeuvres, and Appetizers (365 ways) By Lonnie Gandara, Peggy Fallon, Peggy Fallon on Harpercollins - 1992		(1 recipe review) 2 1
	All About Roasting: New Approach to a Classic Art By Molly Stevens Penguin - 2011		(1 recipe review) 12 1
	The Art and Soul of Baking By Sur La Table, Cindy Mushet Andrews McMeel Publishing - 2008		(1 recipe review) 37 0
	Avec Eric: A Culinary Journey with Eric Ripert By Eric Ripert Wiley - 2010		(3 recipe reviews) 8 1
	Bake By Rachel Allen Collins - 2008		(1 recipe review) 14 1
	Baking Made Easy By Lorraine Pascale HarperCollins - 2011		(1 recipe review) 6 0
	Baltimore Chef's Table: Extraordinary Recipes from Charm City and the Surrounding Counties By Kathy Wielech Patterson, Neal Patterson, Kevin Carpenter Maher Lyons Press - 2014		(1 recipe review) 1 1
	Barefoot Contessa At Home: Everyday Recipes You'll Make Over and Over Again By Ina Garten Bantam Press - 2011		(2 recipe reviews) 10 2
	Betty Crocker's Pasta Cookbook (Betty Crocker Home Library) By Betty Crocker Editors Betty Crocker - 1995		(1 recipe review) 3 1
	Bien Cuit: The Art of Bread By Zachary Golper, Peter Kaminsky, Thomas Schauer Regan Arts. - 2015		(1 recipe review) 2 0
	Biggest Book of Slow Cooker Recipes (Better Homes & Gardens) By Better Homes & Gardens Wiley - 2002		(2 recipe reviews) 15 0
	Bill's Sydney Food By Bill Granger Murdoch Books - 2000		(2 recipe reviews) 2 1
	Bobby Flay's Throwdown!: More Than 100 Recipes from Food Network's Ultimate Cooking Challenge By Bobby Flay, Stephanie Banyas, Miriam Garron Clarkson Potter - 2010		(2 recipe reviews) 6 1
	Bourke Street Bakery By Paul Allam, David McGuinness Murdoch Books - 2009		(4 recipe reviews) 8 0
	Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home By The Editors at America's Test Kitchen America's Test Kitchen - 2016		(1 recipe review) 2 0
	Bread: River Cottage Handbook No. 3 (River Cottage Handbook 3) By Daniel Stevens Bloomsbury Publishing PLC - 2009		(1 recipe review) 8 1
	Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka By Uri Scheft, Raquel Pelzel Artisan - 2016		(1 recipe review) 5 0
	The Cake Book By Tish Boyle, Ina Garten, Renee Comet, Dotty Dalquist, John Uher Wiley - 2006		(3 recipe reviews) 14 0
	Cakes: River Cottage Handbook No.8 By Pam Corbin Bloomsbury USA - 2011		(1 recipe review) 2 0
	China Moon Cookbook By Barbara Tropp, Sandra Bruce Workman Publishing Company - 1992		(1 recipe review) 34 0
	Ching's Everyday Easy Chinese: More Than 100 Quick & Healthy Chinese Recipes By Ching-He Huang William Morrow Cookbooks - 2011		(1 recipe review) 4 0
	Classic American Food Without Fuss:: Over 100 Favorite Recipes Made Easy By Frances McCullough Villard - 1997		(4 recipe reviews) 4 0
	Classic Vegetarian Cooking from the Middle East & North Africa By Habeeb Salloum Interlink Publishing Group - 2002		(4 recipe reviews) 7 0
	The Comfort Table By Katie Lee, Miki Duisterhof, Paula Deen Simon Spotlight Entertainment - 2008		(1 recipe review) 4 0
	Coming Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie By Fabrizia Lanza, Kate Winslow, Guy Ambrosino Sterling Epicure - 2012		(1 recipe review) 3 0
	Complete Chinese Cookbook By Ken Hom Firefly Books - 2011		(1 recipe review) 2 0
	The Complete Cooking For Two Cookbook By Editors at America's Test Kitchen Boston Common Press - 2014		(10 recipe reviews) 6 2
	Cook with Jamie: My Guide to Making You a Better Cook By Jamie Oliver Michael Joseph - 2006		(3 recipe reviews) 57 0
	Cook-Off America: Prize-Winning Recipes from the Public Television Series (PBS Cooking) By Bristol Bristol Publishing Enterprises Inc - 1999		(1 recipe review) 5 0
	Cooking Thin with Chef Kathleen: 200 Easy Recipes for Healthy Weight Loss By Kathleen Daelemans Rux Martin/Houghton Mifflin Harcourt - 2002		(2 recipe reviews) 1 2
	CookSmart: Perfect Recipes for Every Day By Pamela Anderson Houghton Mifflin - 2002		(2 recipe reviews) 9 0
	Culinaria France By Andre Domine h. f. ullmann - 2008		(1 recipe review) 8 0
	Dear SOS : Favorite Restaurant Recipes By Rose Dosti Los Angeles Times Books - 2001		(1 recipe review) 3 1
	The Deen Bros. Cookbook By Jamie Deen, Bobby Deen, Melissa Clark Wiley - 2007		(1 recipe review) 5 0
	The Deen Bros. Y'all Come Eat By Jamie Deen, Bobby Deen, Melissa Clark Wiley - 2008		(1 recipe review) 6 0
	Delia's How to Cheat at Cooking By Delia Smith Ebury Press - 2008		(5 recipe reviews) 3 1
	Diary of a Tuscan Chef By Cesare Casella, Eileen Daspin Broadway - 1998		(1 recipe review) 3 0
	Down Home with the Neelys: A Southern Family Cookbook By Patrick Neely, Gina Neely, Paula Disbrowe Knopf - 2009		(1 recipe review) 6 0
	Eat Me: The Food and Philosophy of Kenny Shopsin By Kenny Shopsin, Carolynn Carreño Knopf - 2008		(1 recipe review) 13 0
	EatingWell Serves Two: 150 Healthy in a Hurry Suppers By Jim Romanoff, The Test Kitchen of EatingWell Magazine Countryman - 2006		(2 recipe reviews) 5 2
	EatingWell's Comfort Foods Made Healthy: The Classic Makeovers Cookbook By Jessie Price, The Editors of EatingWell Countryman - 2008		(1 recipe review) 7 0
	Entertaining With Regis & Kathie Lee: Year-Round Holiday Recipes, Entertaining T By Regis; Albright, Barbara; Gifford, Kathie Lee Philbin Hyperion Books, Boston, Massachusetts, U.S.A. - 1994		(1 recipe review) 1 1
	Essential Pepin Desserts: 160 All-Time Favorites from My Life in Food By Jacques Pepin Houghton Mifflin Harcourt - 2012		(1 recipe review) 4 1
	Every Day By Bill Granger Murdoch Books - 2009		(8 recipe reviews) 11 0

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