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3092 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Taste of Home Best Loved Recipes: 1485 Favorites from the World's #1 Food & Entertaining Magazine By Taste of Home Readers Digest - 2012		(1 recipe review) 2 1
	The Top One Hundred Italian Dishes By Diane Seed, Helen Semmler Ten Speed Press - 1991		(2 recipe reviews) 5 0
	Tyler Florence Fresh By Tyler Florence Clarkson Potter - 2012		(1 recipe review) 5 0
	The VB6 Cookbook: More than 350 Recipes for Healthy Vegan Meals All Day and Delicious Flexitarian Dinners at Night By Mark Bittman Clarkson Potter - 2014		(1 recipe review) 3 0
	Vefa's Kitchen By Vefa Alexiadou Phaidon Press Inc. - 2009		(3 recipe reviews) 13 1
	Vegetables from an Italian Garden: Season-by-Season Recipes By Editors of Phaidon Press Phaidon Press - 2011		(3 recipe reviews) 7 0
	Vegetarian Classics: 300 Essential Recipes for Every Course and Every Meal By Jeanne Lemlin HarperCollins - 2001		(1 recipe review) 4 0
	The Victory Garden Cookbook By Marian Morash Knopf - 1982		(3 recipe reviews) 18 0
	Vijs At Home: Relax, Honey: The Warmth and Ease of Indian Cooking By Meeru Dhalwala, Vikram Vij D&m Adult - 2010		(1 recipe review) 16 0
	Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth By Julie Richardson Ten Speed Press - 2012		(1 recipe review) 8 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	What Katie Ate: Recipes and Other Bits and Pieces By Katie Quinn Davies Studio - 2012		(2 recipe reviews) 4 0
	Williams-Sonoma Essentials of Italian By Michele Scicolone Oxmoor House - 2008		(2 recipe reviews) 4 0
	A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends By Jack Bishop Houghton Mifflin Harcourt - 2004		(9 recipe reviews) 23 0
	Zahav: A World of Israeli Cooking By Michael Solomonov, Steven Cook Rux Martin/Houghton Mifflin Harcourt - 2015		(4 recipe reviews) 5 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	Sundays at Moosewood Restaurant: Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant (Cookery) By Moosewood Collective Fireside - 1990		(41 recipe reviews) 61 0
	The New Best Recipe: All-New Edition By Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere America’s Test Kitchen - 2004		(64 recipe reviews) 79 0
	Jamie's 15-Minute Meals By Jamie Oliver Michael Joseph - 2012		(21 recipe reviews) 7 0
	Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours By Jamie Oliver Michael Joseph - 2008		(21 recipe reviews) 11 0
	365 Ways to Cook Pasta By Marie Simmons Harpercollins - 1996		(18 recipe reviews) 5 2
	Fresh Every Day: More Great Recipes from Foster's Market By Sara Foster, Carolynn Carreno Clarkson Potter - 2005		(31 recipe reviews) 18 3
	The Pasta Machine Cookbook (A Nitty Gritty Cookbook) (Nitty Gritty Cookbooks) By Donna Rathmell German Bristol Publishing Enterprises - 1993		(15 recipe reviews) 2 0
	The Cook's Book: Techniques and Tips from the World's Master Chefs By Jill Norman DK Publishing (Dorling Kindersley) - 2005		(13 recipe reviews) 17 0
	Roasting-A Simple Art By Barbara Kafka, Maria Robledo William Morrow & Co. - 1995		(12 recipe reviews) 27 3
	Eat This Book: Cooking with Global Fresh Flavors By Tyler Florence Clarkson Potter - 2005		(10 recipe reviews) 20 0
	Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011		(90 recipe reviews) 57 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 1
	The Sprouted Kitchen: A Tastier Take on Whole Foods By Sara Forte, Hugh Forte Ten Speed Press - 2012		(45 recipe reviews) 13 0
	The Hairy Dieters Eat for Life: How to Love Food, Lose Weight and Keep it Off for Good! (Hairy Bikers) By Hairy Bikers, Si King, Dave Myers W&N - 2013		(8 recipe reviews) 3 0
	Miss Dahl's Voluptuous Delights: Guilt-free Eating with Abandon By Sophie Dahl Harper - 2008		(7 recipe reviews) 14 0
	The Moro Cookbook By Samantha Clark, Samuel Clark, Pia Tryde Ebury Press - 2003		(14 recipe reviews) 14 0
	Tapas: The Little Dishes of Spain By Penelope Casas Knopf - 1985		(7 recipe reviews) 10 0
	The Food You Crave: Luscious Recipes for a Healthy Life By Ellie Krieger Taunton - 2008		(26 recipe reviews) 43 0
	The New Moosewood Cookbook (Mollie Katzen's Classic Cooking) By Mollie Katzen TEN SPEED PRESS - 2000		(76 recipe reviews) 38 0
	Curry Easy By Madhur Jaffrey Ebury Press - 2010		(6 recipe reviews) 4 0
	Kitchen Simple: Essential Recipes for Everyday Cooking By James Peterson Ten Speed Press - 2011		(6 recipe reviews) 5 0
	PASTA E VERDURA By Jack Bishop William Morrow Cookbooks - 1996		(6 recipe reviews) 5 0
	The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations By Ree Drummond William Morrow Cookbooks - 2013		(6 recipe reviews) 4 1
	Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine By Martha Rose Shulman Rodale Books - 2007		(11 recipe reviews) 15 0
	The Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1977		(51 recipe reviews) 32 0
	The Best of Clean Eating: Over 200 Mouthwatering Recipes to Keep You Lean and Healthy By Editors of Clean Eating magazine Robert Kennedy - 2010		(5 recipe reviews) 1 0
	Betty Crocker's New Choices Cookbook: More Than 500 Great-Tasting Easy Recipes for Eating Right By Betty Crocker Macmillan General Reference - 1993		(5 recipe reviews) 3 5
	Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg Thomas Dunne Books - 2009		(10 recipe reviews) 46 0
	Home Cooking Made Easy By Lorraine Pascale HarperCollins - 2011		(5 recipe reviews) 3 0
	Tacos By Mark Miller Ten Speed Press - 2009		(5 recipe reviews) 8 1
	From Mom With Love . . .: A Complete Guide to Indian Cooking and Entertaining By Pushpa Bhargava Crest Books, Inc. - 2009		(8 recipe reviews) 4 0
	In the Kitchen with Rosie By Rosie Daley Knopf - 2011		(4 recipe reviews) 2 4
	The Italian Farmer's Table: Authentic Recipes and Local Lore from Northern Italy By Matthew Scialabba, Melissa Pellegrino Three Forks - 2009		(4 recipe reviews) 7 0
	Leslie Mackie's Macrina Bakery and Cafe Cookbook: Favorite Breads, Pastries, Sweets and Savories By Leslie Mackie, Carol Field, Andrew Cleary Sasquatch Books - 2006		(4 recipe reviews) 8 0

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