pumpkinspice's Profile

Joined: July 6th, 2014


Latest review:

September 3rd, 2014

Beef and Vegetable Fajitas from The Make Ahead Cook

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recipe reviews (449)
book reviews (0)
useful review votes (7)

pumpkinspice's Bookshelf

3092 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Eat Me!: The Stupendous, Self-raising World of Cupcakes and Bakes According to Cookie Girl

By Xanthe Milton
Ebury Press - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

Eat Me: The Food and Philosophy of Kenny Shopsin

By Kenny Shopsin, Carolynn Carreño
Knopf - 2008


(1 recipe review)
owned by 13 my recipe reviews 0

Eat Mexico: Recipes from Mexico City's Streets, Markets & Fondas

By Lesley Téllez
Kyle Books - 2015


(0 recipe reviews)
owned by 3 my recipe reviews 0

Eat This .. It'll Make You Feel Better

By Dom Deluise
Pocket - 1991


(3 recipe reviews)
owned by 3 my recipe reviews 3

Eat This Book: Cooking with Global Fresh Flavors

By Tyler Florence
Clarkson Potter - 2005


(10 recipe reviews)
owned by 20 my recipe reviews 0

Eataly: Contemporary Italian Cooking

By Eataly
Phaidon Press - 2016


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eating In

By Sue Lawrence
Headline Book Publishing - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eating in the Middle: A Mostly Wholesome Cookbook

By Andie Mitchell
Clarkson Potter - 2016


(1 recipe review)
owned by 2 my recipe reviews 0

Eating Local: The Cookbook Inspired by America's Farmers

By Sur La Table, Janet Fletcher
Andrews McMeel Publishing - 2010


(0 recipe reviews)
owned by 6 my recipe reviews 0

Eating Well

By Burt Wolf
Main Street Books - 1994


(5 recipe reviews)
owned by 1 my recipe reviews 5

The Eating Well Cookbook: Favorite Recipes from Eating Well, the Magazine of Food & Health

By Rux Martin, Patricia Jamieson, Eating Well Magazine, Elizabeth Hiser
Eating Well Book - 1995


(6 recipe reviews)
owned by 5 my recipe reviews 4

Eating Well for Optimum Health: The Essential Guide to Bringing Health and Pleasure Back to Eating

By Andrew Weil
Harper Paperbacks - 2001


(1 recipe review)
owned by 2 my recipe reviews 1

Eating Well When You Just Can't Eat the Way You Used To Cookbook

By Jane Weston Wilson
Workman Publishing - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

EatingWell Serves Two: 150 Healthy in a Hurry Suppers

By Jim Romanoff, The Test Kitchen of EatingWell Magazine
Countryman - 2006


(2 recipe reviews)
owned by 5 my recipe reviews 2

EatingWell's Comfort Foods Made Healthy: The Classic Makeovers Cookbook

By Jessie Price, The Editors of EatingWell
Countryman - 2008


(1 recipe review)
owned by 7 my recipe reviews 0

Effortless Entertaining Cookbook: 80 Recipes That Will Impress Your Guests Without Stress

By Meredith Steele
Page Street Publishing - 2016


(0 recipe reviews)
owned by 1 my recipe reviews 0

Egg: A Culinary Exploration of the World's Most Versatile Ingredient

By Michael Ruhlman
Little, Brown and Company - 2014


(0 recipe reviews)
owned by 3 my recipe reviews 0

Egg Gravy: Authentic Recipes from the Butter in the Well Series (Volume 3)

By Linda K. Hubalek
CreateSpace Independent Publishing Platform - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

Egg Shop: The Cookbook

By Nick Korbee
William Morrow Cookbooks - 2017


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eggs

By Michel Roux, Martin Brigdale
Wiley - 2006


(0 recipe reviews)
owned by 5 my recipe reviews 0

Eggs on Top: Recipes Elevated by an Egg

By Andrea Slonecker, David L. Reamer
Chronicle Books - 2014


(0 recipe reviews)
owned by 5 my recipe reviews 0

Elegant Comfort Food from Dorset Inn: Traditional Cooking from Vermont's Oldest Continuously Operating Inn

By Jane Stern, Michael Stern, Sissy Hicks
Thomas Nelson - 2005


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home

By Ken Forkish
Ten Speed Press - 2016


(1 recipe review)
owned by 4 my recipe reviews 0

Elisabeth Luard's Country Cooking

By Elisabeth Luard
Ebury Press - 1996


(0 recipe reviews)
owned by 1 my recipe reviews 0

Elizabeth Falkner's Demolition Desserts: Recipes from Citizen Cake

By Elizabeth Falkner
Ten Speed Press,U.S. - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Elliott Homestead: From Scratch: Traditional, whole-foods dishes for easy, everyday meals

By Shaye Marie Elliott
CreateSpace Independent Publishing Platform - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Emeril 20-40-60: Fresh Food Fast

By Emeril Lagasse
HarperStudio - 2009


(0 recipe reviews)
owned by 6 my recipe reviews 0

Emeril at the Grill: A Cookbook for All Seasons

By Emeril Lagasse
HarperStudio - 2009


(2 recipe reviews)
owned by 6 my recipe reviews 0

Emeril's Delmonico: A Restaurant with a Past

By Emeril Lagasse
William Morrow Cookbooks - 2005


(1 recipe review)
owned by 7 my recipe reviews 1

Emeril's New New Orleans Cooking

By Emeril Lagasse, Jessie Tirsch
William Morrow Cookbooks - 1993


(3 recipe reviews)
owned by 16 my recipe reviews 2

Emeril's Potluck: Comfort Food with a Kicked-Up Attitude

By Emeril Lagasse
William Morrow Cookbooks - 2004


(0 recipe reviews)
owned by 8 my recipe reviews 0

Emeril's Kicked-Up Sandwiches: Stacked with Flavor

By Emeril Lagasse
William Morrow Cookbooks - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

Empanadas: The Hand-Held Pies of Latin America

By Sandra Gutierrez
Stewart, Tabori & Chang - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Enchantingly Easy Persian Cookbook: 100 Simple Recipes for Beloved Persian Food Favorites

By Shadi HasanzadeNemati
Rockridge Press - 2016


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Enchilada Queen Cookbook: Enchiladas, Fajitas, Tamales, and More Classic Recipes from Texas-Mexico Border Kitchens

By Sylvia Casares, Dotty Griffith, Oscar Casares
St. Martin's Griffin - 2016


(0 recipe reviews)
owned by 2 my recipe reviews 0

Endless Summer Cookbook

By Katie Lee
Stewart, Tabori and Chang - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

English Food

By Jane Grigson
Penguin - 1998


(2 recipe reviews)
owned by 9 my recipe reviews 0

Enjoy Cooking the Costco Way

By stéphanie ponder
costco wholesale - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Enlightened Cakes: More Than 100 Decadently Light Layer Cakes, Bundt Cakes, Cupcakes, Cheesecakes, and More, All with Less Fat and Fewer Calories

By Camilla V Saulsbury
Cumberland House Publishing - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Enlightened Soups: More Than 135 Light, Healthy, Delicious and Beautiful Soups in 60 Minutes or Less

By Camilla V. Saulsbury
Cumberland House Publishing - 2008


(0 recipe reviews)
owned by 2 my recipe reviews 0

Entenmann's Big Book of Baking

By Parragon Books
Parragon Books - 2011


(0 recipe reviews)
owned by 3 my recipe reviews 0

Entertaining

By Donna Hay
William Morrow Cookbooks - 2003


(2 recipe reviews)
owned by 7 my recipe reviews 0

Entertaining for a Veggie Planet: 250 Down-to-Earth Recipes

By Didi Emmons
Houghton Mifflin Harcourt - 2003


(0 recipe reviews)
owned by 6 my recipe reviews 0

Entertaining With Regis & Kathie Lee: Year-Round Holiday Recipes, Entertaining T

By Regis; Albright, Barbara; Gifford, Kathie Lee Philbin
Hyperion Books, Boston, Massachusetts, U.S.A. - 1994


(1 recipe review)
owned by 1 my recipe reviews 1

The Epicurious Cookbook: More Than 250 of Our Best-Loved Four-Fork Recipes for Weeknights, Weekends & Special Occasions

By Tanya Steel, The Editors of Epicurious.com
Clarkson Potter - 2012


(0 recipe reviews)
owned by 5 my recipe reviews 0

Eric Kayser's New French Recipes

By Eric Kayser, Yair Yosefi, Clay McLachlan
Flammarion - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

Eric Kayser's Sweet and Savory Tarts

By Eric Kayser, Clay McLachlan, Clay McLachlan, Yair Yosefi, Christian Lariat
Flammarion - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Essence of French Cooking

By Michel Roux, Lisa Linder
Quadrille Publishing - 2015


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients

By Carole Bloom
Wiley - 2007


(0 recipe reviews)
owned by 10 my recipe reviews 0

The Essential Chocolate Chip Cookbook: Recipes from the Classic Cookie to Mocha Chip Meringue Cake

By Elinor Klivans, Kirsten Strecker
Chronicle Books - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0