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lisakelsey's Profile

From: Pawling, NY U.S.A

Joined: December 31st, 2009

About me: I'm the art director of Family Circle and a food department groupie. I have been collecting cookbooks for years and now have a substantial collection of old and new titles which I am looking forward to entering and reviewing here.

Favorite cookbook: How to Cook Everything

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Aromatic Minced Pork, Shan Style from Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

It's amazing how good this tasted considering I was missing a few of the ingredients. I used ginger instead of galangal and onion instead of shallots and squeezed on some lime juice instead of lemongrass.... read more >

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recipe reviews (98)
book reviews (4)
useful review votes (31)

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lisakelsey's Bookshelf

532 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	She Cooks to Conquer By Robert H. lobe, Jr. Wilfred Funk, Inc - 1952		(0 recipe reviews) 1 0
	Seven Fires: Grilling the Argentine Way By Francis Mallmann, Peter Kaminsky Artisan - 2009		(1 recipe review) 7 0
	The Settlement Cookbook By Simon Kander Simon & Schuster - 1976		(0 recipe reviews) 12 0
	Seoultown Kitchen: Korean Pub Grub to Share with Family and Friends By Debbie Lee Kyle Books - 2011		(0 recipe reviews) 1 0
	Secrets of a Skinny Chef: 100 Decadent, Guilt-Free Recipes By Jennifer Iserloh, Joy Bauer Rodale Books - 2010		(0 recipe reviews) 2 0
	Seafood: Spectacular Recipes for Every Season By Par-Anders Bergqvist, Anders Engvall Skyhorse Publishing - 2013		(0 recipe reviews) 1 0
	Seafood Pasta and Noodles: The New Classics By Rosina T. Wilson, Marlene Mcloughlin Ten Speed Press - 1994		(0 recipe reviews) 1 0
	Seafood Basics: 86 Recipes Illustrated Step by Step (My Cooking Class) By Abi Fawcett, Deirdre Rooney Firefly Books - 2012		(0 recipe reviews) 1 0
	Seafood By DK Publishing DK ADULT - 2011		(0 recipe reviews) 1 0
	the Scottish Cookery Cookbook By Elizabeth Craig Andre Deutsch Limited - 1956		(0 recipe reviews) 1 0
	The Science of Good Food: The Ultimate Reference on How Cooking Works By David Joachim, Andrew Schloss, A. Philip Handel Ph.D. Robert Rose - 2008		(0 recipe reviews) 2 0
	The School Lunchbox Cookbook (Cookbooks) By Miriam Jacobs Globe Pequot - 2003		(0 recipe reviews) 1 0
	The Scandinavian Cookbook By Trina Hahnemann Andrews McMeel Publishing - 2009		(13 recipe reviews) 6 1
	The Savory Way By Deborah Madison Bantam - 1990		(30 recipe reviews) 21 0
	Savory Suppers and Fashionable Feasts: Dining in Victorian America By Susan Williams Pantheon - 1985		(0 recipe reviews) 1 0
	Savory Baking By Mary Cech Chronicle Books - 2009		(2 recipe reviews) 14 0
	Sausage: Recipes for Making and Cooking with Homemade Sausage By Victoria Wise Ten Speed Press - 2010		(0 recipe reviews) 5 0
	The Saturday Evening Post All American Cookbook By Charlotte Turgeon Aperture - 1985		(0 recipe reviews) 1 0
	Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites By Cynthia Nims Ten Speed Press - 2012		(3 recipe reviews) 4 3
	Saltwater Seasonings: Good Food from Coastal Maine By Sarah Leah Chase, Jonathan Chase Little Brown & Co (T) - 1992		(1 recipe review) 1 1
	Sacred Food: Cooking for Spiritual Nourishment By Elisabeth Luard Chicago Review Press - 2004		(0 recipe reviews) 3 0
	Round-The-World Cooking at the Natural Gourmet By Debra Stark Keats Pub - 1994		(0 recipe reviews) 3 0
	Roger Vergé's Vegetables in the French Style By Roger Vergé, Bernard Touillon Artisan - 1994		(1 recipe review) 1 1
	Roasting-A Simple Art By Barbara Kafka, Maria Robledo William Morrow & Co. - 1995		(12 recipe reviews) 27 0
	The River Cottage Family Cookbook By Hugh Fearnley-Whittingstall, Fizz Carr Hodder & Stoughton - 2005		(1 recipe review) 2 1
	River Cottage Everyday By Hugh Fearnley-Whittingstall Bloomsbury Publishing PLC - 2009		(15 recipe reviews) 15 0
	Rick Stein's Fruits of the Sea (Pbs Series) By Rick Stein Bay Books - 1998		(3 recipe reviews) 2 0
	Renewing America's Food Traditions: Saving and Savoring the Continent's Most Endangered Foods By Deborah Madison, Gary Paul Nabhan, Deborah Madison Chelsea Green Publishing - 2008		(0 recipe reviews) 2 0
	Recipes from the San Juan Islands By Greg Atkinson Sasquatch Books - 1992		(0 recipe reviews) 1 0
	Recipes from the Root Cellar: 270 Fresh Ways to Enjoy Winter Vegetables By Andrea Chesman Storey Publishing, LLC - 2010		(0 recipe reviews) 7 0
	Recipes from Old Virgina By the Virginia Federation of Home Demonstration Clubs The Dietz Press, Inc. - 1958		(0 recipe reviews) 1 0
	Recipes from an Ecological Kitchen By Lorna J. Sass William Morrow&Co - 1992		(0 recipe reviews) 6 0
	Recipes and Dreams from an Italian Life By Tessa Kiros Andrews McMeel Publishing - 2013		(0 recipe reviews) 2 0
	The Real Greek at Home: Dishes from the Heart of the Greek Kitchen By Theodore Kyriakou, Charles Campion, Jason Lowe MITCH - 2008		(0 recipe reviews) 1 0
	Real Food: What to Eat and Why By Nina Planck Bloomsbury USA - 2007		(0 recipe reviews) 4 0
	Raw Food/Real World: 100 Recipes to Get the Glow By Matthew Kenney, Sarma Melngailis William Morrow Cookbooks - 2005		(0 recipe reviews) 3 0
	Raising a Healthy Eater (52 Brilliant Ideas): Help Your Kids Develop a Taste for Good Nutrition By Mandy Francis Perigee Trade - 2007		(0 recipe reviews) 1 0
	Radically Simple: Brilliant Flavors with Breathtaking Ease: 325 Inspiring Recipes from Award-Winning Chef Rozanne Gold By Rozanne Gold Rodale Books - 2010		(2 recipe reviews) 6 2
	Rachel's Irish Family Food: 120 classic recipes from my home to yours By Rachel Allen Collins - 2013		(3 recipe reviews) 1 3
	Quick and Easy Korean Cooking (Gourmet Cook Book Club Selection) By Cecilia Hae-Jin Lee Chronicle Books - 2009		(3 recipe reviews) 5 0
	Quick & Easy Chinese: 70 Everyday Recipes By Nancie McDermott, Maren Caruso Chronicle Books - 2008		(0 recipe reviews) 8 0
	Quantity Recipes By Marion Wood Cornell University - 1914		(0 recipe reviews) 1 0
	Putting Food By By Ruth Hertzberg Stephen Greene Press - 1973		(0 recipe reviews) 1 0
	Pure Simple Cooking: Effortless Meals Every Day By Diana Henry Ten Speed Press - 2009		(21 recipe reviews) 9 0
	Puddin': Luscious and Unforgettable Puddings, Parfaits, Pudding Cakes, Pies, and Pops By Clio Goodman, Adeena Sussman Spiegel & Grau - 2013		(0 recipe reviews) 2 0
	Provençal Cooking: Savoring the Simple Life in France By Mary Ann Caws Pegasus - 2008		(0 recipe reviews) 1 0
	Prospero's Kitchen: Mediterranean Cooking of the Ionian Islands from Corfu to Kythera By Diane Farr Louis, June Marinos, Judith Ann Lawrence M. Evans and Company, Inc. - 1995		(0 recipe reviews) 2 0
	Private Collection: Recipes from the Junior League of Palo Alto By Jr. League of Palo Alto, Yonatan Factor, Bonnie Mickelson, Bonnie Mickelson Wimmer Cookbooks - 1980		(0 recipe reviews) 4 0
	Private Collection 2: Recipes from the Junior League of Palo Alto By Junior League of Palo Alto, Bonnie Mickelson Wimmer Cookbooks - 1984		(0 recipe reviews) 4 0