rachele4's Bookshelf

52 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen By Bobby Flay Clarkson Potter - 2007		(2 recipe reviews) 28 0
	Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers By Daniel Leader, Lauren Chattman W.W. Norton & Co. - 2007		(3 recipe reviews) 24 0
	Moroccan Collection: Traditional Flavors from Northern Africa By Hilaire Walden Soma Books - 1998		(1 recipe review) 3 0
	Savory Baking By Mary Cech Chronicle Books - 2009		(2 recipe reviews) 14 0
	Trellis Cookbook: Expanded Edition By Marcel Desaulniers Simon & Schuster - 1992		(2 recipe reviews) 7 0
	The Sweet Melissa Baking Book: Recipes from the Beloved Bakery for Everyone's Favorite Treats By Melissa Murphy Studio - 2008		(9 recipe reviews) 14 4
	Mexico One Plate At A Time By Rick Bayless Scribner - 2000		(4 recipe reviews) 42 0
	Chef, Interrupted: Delicious Chefs' Recipes That You Can Actually Make at Home By Melissa Clark Clarkson Potter - 2005		(2 recipe reviews) 11 0
	King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains By King Arthur Flour Countryman - 2006		(14 recipe reviews) 58 0
	Molto Italiano: 327 Simple Italian Recipes to Cook at Home By Mario Batali Ecco - 2005		(8 recipe reviews) 44 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	Staff Meals from Chanterelle By David Waltuck, Melicia Phillips Workman Publishing Company - 2000		(4 recipe reviews) 19 1
	Baked: New Frontiers in Baking By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2008		(31 recipe reviews) 58 1
	Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule By Isa Chandra Moskowitz, Terry Hope Romero, Sara Quin Da Capo Press - 2006		(19 recipe reviews) 55 0
	Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking By Jeff Hertzberg MD, Zoe Francois Thomas Dunne Books - 2007		(15 recipe reviews) 121 0
	Big Small Plates By Cindy Pawlcyn, Pablo Jacinto, Erasto Jacinto Ten Speed Press - 2006		(8 recipe reviews) 8 0
	The New Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health By Nancy Harmon Jenkins, Marion Nestle Bantam - 2008		(1 recipe review) 5 0
	Perfect Recipes for Having People Over By Pam Anderson Houghton Mifflin Harcourt - 2005		(13 recipe reviews) 22 0
	Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen By Ruth Reichl Houghton Mifflin Harcourt - 2009		(14 recipe reviews) 56 0
	The Quick Recipe (The Best Recipe Series) By Editors of Cook's Illustrated Magazine Cook's Illustrated - 2003		(4 recipe reviews) 18 1
	Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World By Robin Robertson Harvard Common Press - 2003		(23 recipe reviews) 21 0
	Small-Batch Baking By Debby Maugans Nakos Workman Publishing Company - 2004		(4 recipe reviews) 12 0
	Vegan Express By Nava Atlas Broadway - 2008		(1 recipe review) 13 0
	Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker By Beth Hensperger Harvard Common Press - 2006		(9 recipe reviews) 11 0
	The Paris Cookbook By Patricia Wells Kyle Cathie - 2003		(1 recipe review) 3 0
	15-Minute Low-Carb Recipes: Instant Recipes for Dinners, Desserts, and More By Dana Carpender Fair Winds Press - 2003		(0 recipe reviews) 3 0
	1896 Boston Cooking-School Cookbook By Fannie Merritt Farmer Gramercy - 1997		(0 recipe reviews) 4 0
	500 Low-Carb Recipes: 500 Recipes from Snacks to Dessert, That the Whole Family Will Love By Dana Carpender Fair Winds Press (MA) - 2002		(0 recipe reviews) 8 0
	Betty Crocker's Cooky Book By Betty Crocker Editors, Eric Mulvany Betty Crocker - 2002		(0 recipe reviews) 19 0
	The Big Book of Potluck: Good Food - and Lots of It - for Parties, Gatherings, and All Occasions By Maryana Vollstedt Chronicle Books - 2003		(0 recipe reviews) 6 0
	Blue Ribbon USA: Prizewinning Recipes from State and County Fairs By Georgia Orcutt, John Margolies Chronicle Books - 2007		(0 recipe reviews) 2 0
	California Cook, The By Diane Worthington Bantam - 1994		(0 recipe reviews) 7 0
	Deviled Eggs: 50 Recipes from Simple to Sassy By Debbie Moose Harvard Common Press - 2004		(0 recipe reviews) 2 0
	The Dim Sum Dumpling Book By Eileen Yin-Fei Lo MacMillan Publishing Company - 1995		(0 recipe reviews) 2 0
	Fantastico: Little Italian Plates and Antipasti from Rick Tramonto's Kitchen By Rick Tramonto, Mary Goodbody, Belinda Chang Broadway - 2007		(0 recipe reviews) 2 0
	Fig Heaven: 70 Recipes for the World's Most Luscious Fruit By Marie Simmons William Morrow Cookbooks - 2004		(0 recipe reviews) 6 0
	Foods of the Americas: Native Recipes and Traditions By Fernando Divina, Marlene Divina Ten Speed Press - 2004		(0 recipe reviews) 1 0
	the girl & the fig cookbook: More than 100 Recipes from the Acclaimed California Wine Country Restaurant By Sondra Bernstein Simon & Schuster - 2004		(0 recipe reviews) 2 0
	Gourmet's In Short Order: Recipes in 45 Minutes or Less and Easy Menus By Gourmet Magazine Editors Random House - 1993		(0 recipe reviews) 7 0
	Heartland Baking (Better Homes and Gardens Test Kitchen) By Kristi M. Thomas, Kristi Fuller Meredith Corporation - 1997		(0 recipe reviews) 1 0
	The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes By Jairemarie Pomo, Ed Anderson, Leigh Beisch Ten Speed Press - 2007		(0 recipe reviews) 3 0
	Lauri's Low-Carb Cookbook: Rapid Weight Loss with Satisfying Meals! (2nd Edition) By Lauri Ann Randolph Avalon Enterprises - 1999		(0 recipe reviews) 3 0
	Marinades, Rubs, Brines, Cures and Glazes By Jim Tarantino Ten Speed Press - 2006		(0 recipe reviews) 6 0
	O, The Oprah Magazine Cookbook By Editors Of O Magazine Hyperion - 2008		(0 recipe reviews) 9 0
	Osteria: Hearty Italian Fare from Rick Tramonto's Kitchen By Rick Tramonto, Mary Goodbody Broadway - 2008		(0 recipe reviews) 3 0
	Practical Korean Cooking By Chin-hwa Noh Hollym International Corp. - 1985		(0 recipe reviews) 3 0
	Process This: New Recipes for the New Generation of Food Processors Plus Dozens of Time-Saving Tips By Jean Anderson William Morrow Cookbooks - 2005		(0 recipe reviews) 2 0
	Simply French: Patricia Wells Presents the Cuisine of Joel Robuchon By Patricia Wells William Morrow & Co - 1991		(0 recipe reviews) 7 0
	Small Bites, Big Nights: Seductive Little Plates for Intimate Occasions and Lavish Parties By Govind Armstrong Clarkson Potter - 2007		(0 recipe reviews) 7 0
	The Sonoma Diet Cookbook By Connie Guttersen Meredith Books - 2006		(0 recipe reviews) 7 0

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