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wester's Profile

From: Soesterberg, Utr Netherlands

Joined: September 24th, 2009

About me: I love cooking, I love eating, I love discovering new recipes. I have so many cookbooks I sometimes lose track of which recipe is where - though this site helps a bit. I have gone low-carb in 2010, so that's different recipes to explore again. This also means I may not agree with my own reviews anymore if they were written in 2009 or before. ------------------ I have a lovely husband and ten-year old twins who also love eating. ----------------- You can also find me on LibraryThing, BookMooch and EatYourBooks, using the same handle.

Favorite cookbook: The Complete Meze Table by Rosamond Man

Favorite recipe: Melissa Clark's Roasted Broccoli with Shrimp

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Daond Pasha (Meatballs with Pine Nuts and Tomatoes) from The Complete Meze Table

The meatballs were very tasty, but I did not really like putting all the pine nuts together - it made for fussy cooking and I think I would prefer finding a pine nut here and there instead of finding them... read more >

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recipe reviews (741)
book reviews (74)
useful review votes (327)

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wester's Bookshelf

353 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Valentina Harris Cooks Italian (TV Cooks) By Valentina Harris BBC Books - 1996	italian, by region, book not reviewed, no recipes reviewed	(0 recipe reviews) 1 0
	Valentina's 4 Seasons Cookbook By Valentina Harris Cassell Illustrated - 2000	italy, by region, recipes reviewed, book not reviewed	(3 recipe reviews) 1 3
	Vandaag kook ik By Loethe Olthuis ploegsma - 1991	in Dutch, childrens	(0 recipe reviews) 1 0
	Variety Meats (The Good Cook Techniques & Recipes Series) By Editors of Time-Life Books, Ray Joyce, John Wallner, Yuko Green, Glen Rounds, William Steig, David Wariner, Gallimard Jeunesse, Daniele Bour, Glen Rounds, Walter Wick, John Crellin, Walter Wick, Top That!, Cathy Shimmen, Pete Whitehead, Melody Favish, Les Time-Life Books - 1982	by ingredient, offall, variety meats, have not cooked from yet	(0 recipe reviews) 3 0
	Varken By Herman den Blijker Uitgeverij Carrera - 2011		(0 recipe reviews) 1 0
	Veelzijdige eiergerechten By Wina Born Zomer & Keuning BV - 1991	eggs, by ingredient, recipes reviewed, book not reviewed, in Dutch	(6 recipe reviews) 1 6
	The Vegetable Bible By Christian Teubner Chartwell Books - 2009	reference, vegetables, book reviewed, no recipes reviewed	(0 recipe reviews) 2 0
	Vegetable Dishes (Mrs. Beeton's Home Cooking S) By Ward Lock - 1986	have not cooked from yet	(0 recipe reviews) 1 0
	Vegetables (Cook's Encyclopedias) By Christine Ingram Lorenz Books - 2000	vegetables, by ingredient, book not reviewed, no recipes reviewed	(0 recipe reviews) 2 0
	Vegetables (Master Chefs) By Paul Gayler, Gus Filgate, Simon Wheeler Weidenfeld Nicolson Illustrated - 1996	vegetables, by ingredient, mini, book not reviewed, no recipes reviewed	(0 recipe reviews) 2 0
	Vegetables (Good Cook) By Richard Olney Time Life UK - 1979	vegetables, by ingredient, book not reviewed, no recipes reviewed	(2 recipe reviews) 1 2
	The Vegetarian Bistro: 250 Authentic French Regional Recipes By Marlena Spieler Chronicle Books - 1997	vegetables, by ingredient, recipes reviewed, book not reviewed	(5 recipe reviews) 6 5
	Vier seizoenen : Herfstgerechten By Ron Blaauw Trouw - 2011	autumn, book not reviewed, no recipes reviewed, in Dutch, by season, going	(0 recipe reviews) 1 0
	Vier seizoenen : Wintergerechten By Ron Blaauw Trouw - 2011	winter, book not reviewed, no recipes reviewed, in Dutch, by season, going	(0 recipe reviews) 1 0
	Weekend lunch : 103 recepten voor het ultieme weekendgevoel By Janneke Philippi Karakter - 2012		(0 recipe reviews) 1 0
	What We Eat When We Eat Alone: Stories and 100 Recipes By Deborah Madison, Patrick McFarlin Gibbs Smith - 2009	quick & simple, book reviewed, recipes reviewed	(2 recipe reviews) 6 2
	Wild, Wild East: Recipes and Stories from Vietnam By Bobby Chinn, Jason Lowe Barron's Educational Series - 2008	by region, vietnamese, recipes reviewed, book not reviewed	(1 recipe review) 3 1
	The Williams-Sonoma Collection: Vegetable By Marlena Spieler, Chuck Williams Free Press - 2002	vegetables, by ingredient, recipes reviewed, book not reviewed	(1 recipe review) 5 1
	The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing By Grace Young, Alan Richardson Simon & Schuster - 1999	chinese, by region, book not reviewed, no recipes reviewed	(0 recipe reviews) 7 0
	You Say Tomato By Joanne Weir Broadway - 1998	tomatoes, by ingredient, recipes reviewed, book not reviewed	(2 recipe reviews) 7 1
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002	book reviewed, recipes reviewed	(152 recipe reviews) 90 24