Cooksbakesbooks' Profile

From: Lincoln, NE USA

Joined: January 29th, 2010

About me: Me: a food-obsessed librarian.

Website:
bookinthechinashop.blogspot.co


Latest review:

September 19th, 2013

Meatballs and Tomatoes from Essentials of Classic Italian Cooking

This is one of my go-to meatball recipes. I adapt it to include pesto if I have some on hand, but the recipe is great made as stated in the instructions, as well. There are a lot of milk-soaked bread crumbs... read more >


recipe reviews (207)
book reviews (12)
useful review votes (91)

Cooksbakesbooks' Bookshelf

865 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Mary Meade's Country Cookbook

By Ruth Ellen Church
BBS Publishing Corporation - 1993


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mastering the Art of Chinese Cooking

By Charmaine Solomon
Mcgraw-Hill - 1984


(0 recipe reviews)
owned by 2 my recipe reviews 0

A Matter of Taste: The Definitive Seasoning Cookbook

By Sylvia Windle Humphrey
Macmillan - 1965


(0 recipe reviews)
owned by 2 my recipe reviews 0

McCall's Introduction to British Cooking

By Linda Wolfe
Dell/McCall - 1973


(0 recipe reviews)
owned by 1 my recipe reviews 0

McCall's Introduction to Scandinavian Cooking

By Linda Wolfe
Dell/McCall - 1971


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mediterranean Cooking

By Paula Wolfert
William Morrow Cookbooks - 1994


(0 recipe reviews)
owned by 5 my recipe reviews 0

Mediterranean Light

By Martha Rose Shulman
Bantam - 1989


(0 recipe reviews)
owned by 9 my recipe reviews 0

Mediterranean Specialties for the Modern Cook

By Esther B. Cory
Crowell - 1963


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mediterranean Vegetarian Cooking

By Janet Swarbrick
Barnes Noble - 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mei's Chinese Cook Book

By Fu Pei-Mei, Dorothy McConaughy
Chinese Cooking Class - 0000


(0 recipe reviews)
owned by 2 my recipe reviews 0

Menus for entertaining; 72 parties and 400 recipes for the good cook and hostess

By Juliette Elkon Hamelecourt
New York, Hastings House Pub - 1960


(0 recipe reviews)
owned by 1 my recipe reviews 0

Michael Field's Culinary Classics and Improvisations

By Michael Field
Knopf - 1967


(0 recipe reviews)
owned by 3 my recipe reviews 0

Middle Eastern cooking

By Harry G. Nickles
New York, Time-Life Books - 1969


(0 recipe reviews)
owned by 1 my recipe reviews 0

Milk: The Surprising Story of Milk Through the Ages

By Anne Mendelson
Knopf - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies

By Nick Malgieri
DK Publishing - 2008


(2 recipe reviews)
owned by 26 my recipe reviews 2

Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking)

By Mollie Katzen
Hyperion - 2002


(3 recipe reviews)
owned by 23 my recipe reviews 0

Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts

By Mollie Katzen
Hyperion - 1997


(42 recipe reviews)
owned by 37 my recipe reviews 0

Mollie Katzen's Recipes: Desserts

By Mollie Katzen
Ten Speed Press - 2009


(0 recipe reviews)
owned by 4 my recipe reviews 0

Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1992


(83 recipe reviews)
owned by 157 my recipe reviews 5

The Moosewood Cookbook

By Mollie Katzen
Ten Speed Press - 1977


(51 recipe reviews)
owned by 32 my recipe reviews 16

Moosewood Cookbook Classics, Mini Edition

By Mollie Katzen
Running Press Miniature Editions - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

Moosewood Restaurant Book of Desserts (Moosewood Collection)

By Moosewood Collective
Three Rivers Press - 1997


(7 recipe reviews)
owned by 25 my recipe reviews 1

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

By Moosewood Collective
Fireside - 1994


(49 recipe reviews)
owned by 69 my recipe reviews 0

Moosewood Restaurant Cooks for a Crowd: Recipes With a Vegetarian Emphasis for 24 or More

By The Moosewood Collective
Gramercy - 2006


(0 recipe reviews)
owned by 7 my recipe reviews 0

Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More

By The Moosewood Collective
John Wiley & Sons - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

Moosewood Restaurant Daily Special: More Than 275 Recipes for Soups, Stews, Salads and Extras

By Moosewood Collective
Clarkson Potter - 1999


(18 recipe reviews)
owned by 33 my recipe reviews 11 book review

Moosewood Restaurant Kitchen Garden: Creative Gardening for the Adventurous Cook (Fireside)

By David Hirsch
Fireside - 1992


(0 recipe reviews)
owned by 3 my recipe reviews 0

Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals

By Moosewood Collective
Clarkson Potter - 1996


(34 recipe reviews)
owned by 72 my recipe reviews 0

Moosewood Restaurant New Classics

By Moosewood Collective
Clarkson Potter - 2001


(13 recipe reviews)
owned by 48 my recipe reviews 0

Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table

By Moosewood Collective
Clarkson Potter - 2005


(10 recipe reviews)
owned by 28 my recipe reviews 0

More Food That Really Schmecks

By Edna Staebler
McClelland & Stewart - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

More Home Cooking: A Writer Returns to the Kitchen

By Laurie Colwin
Harpercollins - 1993


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mouth Wide Open: A Cook and His Appetite

By John Thorne, Matt Lewis Thorne
North Point Press - 2007


(0 recipe reviews)
owned by 2 my recipe reviews 0

Moveable Feasts: The History, Science, and Lore of Food (At Table)

By Gregory McNamee
Bison Books - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mr. Boston Cordial Cooking Guide

By Glenmore Distributing Co.
Ballantine Books (T) - 1982


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mr. Boston: Official Bartender's & Party Guide

By Renee Cooper
Warner Books - 1988


(0 recipe reviews)
owned by 3 my recipe reviews 0

Mrs. Chiang's Szechwan Cookbook: Szechwan Home Cooking

By Jung-Feng Chiang, Ellen Shrecker
Harpercollins - 1991


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mrs. Ma's Chinese cookbook

By Nancy Chih Ma
Rutland, Vt., C.E. Tuttle - 1960


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mrs. Ma's Chinese Cookbook

By Nancy Chin
Tuttle Publishing - 1989


(0 recipe reviews)
owned by 3 my recipe reviews 0

Mrs. Porter's new southern cookery book

By M. E Porter
Promontory Press - 1974


(0 recipe reviews)
owned by 1 my recipe reviews 0

Mrs. Witty's Home-Style Menu Cookbook

By Helen Witty
Workman Publishing Company - 1990


(0 recipe reviews)
owned by 6 my recipe reviews 0

Muffins

By Elizabeth Alston
Clarkson Potter - 1984


(3 recipe reviews)
owned by 7 my recipe reviews 0

The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses

By Rob Kaufelt
Broadway - 2006


(0 recipe reviews)
owned by 4 my recipe reviews 0

My Better Homes and Gardens Cook Book (fifth ed.)

By Better Homes and Gardens
Better Homes and Gardens - 1938


(0 recipe reviews)
owned by 1 my recipe reviews 0

My Bread: The Revolutionary No-Work, No-Knead Method

By Jim Lahey, Ron Manville, Mark Luinenburg, Rick Flaste
W.W. Norton & Co. - 2009


(11 recipe reviews)
owned by 43 my recipe reviews 0

My French kitchen

By Denise Khaitman Schorr
S. Greene Press - 1981


(0 recipe reviews)
owned by 1 my recipe reviews 0

My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons

By Eileen Yin-Fei Lo
HP Trade - 2006


(0 recipe reviews)
owned by 9 my recipe reviews 0

My Italian Garden: More than 125 Seasonal Recipes from a Garden Inspired by Italy

By Viana La Place
Broadway - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

My Life in France

By Julia Child, Alex Prud'Homme
Knopf - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Mystic Seaport Cookbook: 350 Years of New England Cooking

By Lillian Langseth-Christensen
Galahad - 1970


(0 recipe reviews)
owned by 3 my recipe reviews 0