friederike's Bookshelf

393 book(s). Click the title of a book to start adding your recipe and book reviews.

	Tags	Ratings & Reviews
Modern Moroccan By Ghillie Bhasan Hermes House - 2003	moroccan, book reviewed, recipes reviewed, 3 reviews, 2009	(16 recipe reviews) 4 16
The Cook's Book: Techniques and Tips from the World's Master Chefs By Jill Norman DK Publishing (Dorling Kindersley) - 2005	reference, book reviewed, recipes reviewed, 3 reviews, best cookbook, best cookbook 2007, 2007	(13 recipe reviews) 17 13
Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen By Heidi Swanson Ten Speed Press - 2011	watchlist	(90 recipe reviews) 57 0
101 Healthy Eats ("Good Food") By Jane Hornby BBC Books - 2008	BBC good food series, book reviewed, recipes reviewed, 3 reviews, indexed, 2008	(8 recipe reviews) 23 8
Yan-Kit's Classic Chinese Cook Book By Yan-Kit So Dorling Kindersley Publishers Ltd - 1987	chinese, book reviewed, recipes reviewed, 3 reviews, 2009	(8 recipe reviews) 5 8
101 Store-cupboard Suppers ("Good Food") By Barney Desmazery BBC Books - 2008	BBC good food series, book reviewed, recipes reviewed, 3 reviews, indexed, 2009	(7 recipe reviews) 5 7
The Moro Cookbook By Samantha Clark, Samuel Clark, Pia Tryde Ebury Press - 2003	mediterranean, restaurant, spanish, middle eastern, moroccan, book reviewed, recipes reviewed, London restaurant, north african, 3 reviews, 2010	(14 recipe reviews) 14 10
Great Vegetarian Cooking Under Pressure By Lorna J Sass Cookbooks - 1994	recipes reviewed, book not reviewed, pressure cooker, 2017	(31 recipe reviews) 22 1
Complete Vegetarian By Nicola Graimes Lorenz Books - 2006	vegetarian, book reviewed, recipes reviewed, 3 reviews, 2009	(6 recipe reviews) 1 6
Heimwee naar Bella Italia By Onno Kleyn Het Spectrum - 2002	italian, book reviewed, recipes reviewed, 3 reviews, 2006	(6 recipe reviews) 1 6
Olive: 101 Quick-fix Dishes (Olive Magazine) By Janine Ratcliffe BBC Books - 2007	quick, BBC good food series, book reviewed, recipes reviewed, 3 reviews, 2009	(10 recipe reviews) 1 10
Chinese Cuisine: Szechwan Style By Lee Hwa Lin Wei-Chuan Publishing Co Ltd ,U.S. - 1993	chinese, book reviewed, recipes reviewed, 3 reviews, 2008, Lee Hwa Lin series	(9 recipe reviews) 2 9
Culinaria Germany By Konemann Ullmann Publishing - 2006	german, book reviewed, recipes reviewed, 3 reviews, culinaria series, 2007	(9 recipe reviews) 12 7
Marie Claire Comfort By Michele Cranston Murdoch Books - 2006	book reviewed, recipes reviewed, 3 reviews, 2010, marie claire	(4 recipe reviews) 1 4
North Atlantic Seafood: A Comprehensive Guide with Recipes By Alan Davidson Ten Speed Press - 2003	fish and seafood, book reviewed, recipes reviewed, 3 reviews, 2011	(4 recipe reviews) 3 4
Werken met vis By Bart van Olphen Amsterdam Carrera - 2012	fish and seafood, book reviewed, recipes reviewed, 3 reviews, 2013	(4 recipe reviews) 1 4
Simple Chinese Cooking By Kylie Kwong Michael Joseph Ltd - 2006	chinese, book reviewed, recipes reviewed, 3 reviews, indexed, best cookbook, best cookbook 2008, 2008	(18 recipe reviews) 6 18
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 2007	vegetarian, book reviewed, recipes reviewed, 3 reviews, 2009	(77 recipe reviews) 184 8
Supersalades By Jane Lawson Uitgeverij Terra Lannoo - 2011	salads, book reviewed, recipes reviewed, 3 reviews, lunch boxes, best cookbook, best cookbook runner up 2011, 2011	(14 recipe reviews) 1 14
Aufläufe, Gratins und Souffles. By Cornelia Adam Gräfe und Unzer Verlag - 1991	gratins etc., book reviewed, recipes reviewed, 3 reviews, 1997, GU series	(3 recipe reviews) 1 3
Culinaria Spain By Marios Trutter, Marion Trutter, Gunter Beer, Gunter Beer Konemann - 2007	spanish, book reviewed, recipes reviewed, 3 reviews, culinaria series, 2007	(3 recipe reviews) 10 3
French Provincial Cooking By Elizabeth David Penguin - 1998	french, famous chef, book reviewed, recipes reviewed, 3 reviews, 2006	(3 recipe reviews) 7 3
Ich helf dir kochen: das erfolgreiche Universalkochbuch mit großem Backteil By Hedwig Maria Stuber - 2000	german, basics, book reviewed, recipes reviewed, 3 reviews, 2004	(24 recipe reviews) 1 24
Smoothies, Blends and Shakes By Suzannah Olivier, Joanna Farrow Southwater - 2005	drinks, recipes reviewed, book not reviewed, 3 reviews, 2008	(3 recipe reviews) 2 3
Aufläufe & Gratins By Zabert Sandmann - 2008	gratins etc., zabert sandmann series, book reviewed, recipes reviewed, 3 reviews, 2010	(5 recipe reviews) 1 5
Casa Moro: The Second Cookbook By Sam Clark and Sam Clark, Samuel Clark Ebury Press - 2004	mediterranean, restaurant, spanish, middle eastern, moroccan, recipes reviewed, book not reviewed, London restaurant, north african, 3 reviews, 2014	(5 recipe reviews) 9 4
How To Eat In By Adam Byatt Bantam Press - 2010	book reviewed, recipes reviewed, 3 reviews, 2012	(5 recipe reviews) 1 5
Snowflakes and Schnapps By Jane Lawson Murdoch Books - 2010	seasonal, winter, book reviewed, recipes reviewed, 3 reviews, 2013	(5 recipe reviews) 6 4
The Wagamama Cookbook (Cookery) By Hugo Arnold Kyle Cathie - 2004	restaurant, asian, japanese, book reviewed, recipes reviewed, 3 reviews, Fusion, 2011	(5 recipe reviews) 12 3
Grains By Molly Brown Hardie Grant Books - 2014	book reviewed, recipes reviewed, 3 reviews, 2013, grains cereals pulses and legumes	(12 recipe reviews) 3 8
The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy By Gill Rapley, Tracey Murkett Vermilion - 2010	kids, book reviewed, recipes reviewed, 3 reviews, 2015, baby	(16 recipe reviews) 1 16
Real Fast Food By Nigel Slater Penguin UK - 1993	quick, famous chef, book reviewed, recipes reviewed, 3 reviews, 2008, nigel slater	(60 recipe reviews) 18 16
Amsterdam kookt By Rob Beernink Fun4Publishing - 2009	dutch, recipes reviewed, book not reviewed, 2013	(2 recipe reviews) 1 2
Appeltaart By Janneke Philippi Karakter Uitgevers - 2011	seasonal, apples, autumn, summer, winter, dutch, book reviewed, recipes reviewed, 3 reviews, 2012	(4 recipe reviews) 1 4
Autumn Cooking: Using the Season's Finest Ingredients (Seasonal Cooking) By Bridget Jones Lorenz Books - 2003	seasonal, autumn, recipes reviewed, book not reviewed, 2008	(2 recipe reviews) 1 2
Caribbean Cooking ("Australian Women's Weekly") By Susan Tomnay ACP Publishing Pty Ltd - 2006	caribbean, recipes reviewed, book not reviewed, 3 reviews, 2008	(4 recipe reviews) 1 4
Dutch Food and Cooking: Traditions, Ingredients, Tastes, Techniques and Over 75 Classic Recipes By Janny de Moor Aquamarine - 2007	dutch, recipes reviewed, book not reviewed, 2008	(2 recipe reviews) 1 2
Essentials of Cooking (Cookery) By James Peterson Konemann UK Ltd - 2000	reference, book reviewed, recipes reviewed, 2005	(2 recipe reviews) 2 2
Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials) By Chuck Williams, Noel Barnhurst Oxmoor House - 2004	roasting, book reviewed, recipes reviewed, 3 reviews, 2009	(6 recipe reviews) 7 6
Gerechten van de Heerlijkheid By Djon Okkerse, Catharine van Verschuer-van Sminia MillerMedia - 2011	recipes reviewed, book not reviewed, 2012	(2 recipe reviews) 1 2
German Cooking Today: The Original. By Dr. Oetker Ceres Verlag - 2003	german, basics, book reviewed, recipes reviewed, 3 reviews, 1998	(4 recipe reviews) 2 4
Holländisch kochen: Gerichte und ihre Geschichte By Erik Winkelmann, Christine Moser Verlag Die Werkstatt GmbH - 2011	dutch, recipes reviewed, book not reviewed, 2012	(6 recipe reviews) 1 6
Marie Claire Fresh + Fast By Michele Cranston Murdoch Books - 2009	quick, book reviewed, 3 reviews, recipes reviewed, 2012, marie claire	(6 recipe reviews) 3 6
Michel Roux: A Life In The Kitchen By Michel Roux Jr. W&N - 2009	recipes reviewed, book not reviewed, 2012	(2 recipe reviews) 1 2
New Entertaining By Donna Hay Murdoch Books - 1998	for guests, book reviewed, recipes reviewed, 2004, donna hay	(2 recipe reviews) 3 2
No Time to Cook By Donna Hay Harpercollins Canada - 2009	book reviewed, recipes reviewed, 3 reviews, borrowed, donna hay	(6 recipe reviews) 6 6
Noshe Djan: Afghan Food and Cookery By Helen Saberi, Abdullah Breshna Prospect Books - 2000	book reviewed, recipes reviewed, 3 reviews, afghan, 2011	(4 recipe reviews) 1 4
Saucen & Dips By Zabert Sandmann - 2008	zabert sandmann series, recipes reviewed, book not reviewed, sauces, 2009	(2 recipe reviews) 1 2
Sophie Grigson's Country Kitchen: 120 Seasonal Recipes By Sophie Grigson Headline Book Publishing - 2003	seasonal, book reviewed, recipes reviewed, 2008	(2 recipe reviews) 2 2
Slow Cooker Cookbook: Over 220 No-fuss Delicious One-pot Recipes for Relaxed Preparation By Catherine Atkinson Lorenz Books - 2008	cooking technique, braising, book reviewed, recipes reviewed, 3 reviews, 2008	(5 recipe reviews) 1 5

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