Welcome guest! Sign In | Register

kateq's Profile

From: annapolis, md usa

Joined: February 14th, 2010

---

Sicilian Potato Salad with Wild Oregano, Capers, and Olives from Domenica Cooks

Even with standard grocery store dried oregano, this is a great potato salad. Addictive, actually. Terrific with agrilled burger or piece of fish. Darn good all by itself. Delicious when freshly made--maybe... read more >

---

recipe reviews (561)
book reviews (1)
useful review votes (191)

• Bookshelf Home
• Reviews
• Recipe Box
• Favorite Members
• Photos
• Covers

kateq's Bookshelf

1067 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Williams-Sonoma Cookbook and Guide to Kitchenware By Chuck Williams Random House - 1986		(0 recipe reviews) 2 0
	World Food: Paris Heritage Recipes for Classic Home Cooking By James Oseland 10 Speed Press - 2021	indexed	(0 recipe reviews) 1 0
	The Wurst of Lucky Peach: A Treasury of Encased Meat By Chris Ying, the editors of Lucky Peach Clarkson Potter - 2016	indexed	(0 recipe reviews) 1 0
	Yolele! Recipes From the Heart of Senegal By Pierre Thiam, Adam Bartos Lake Isle Press - 2008		(0 recipe reviews) 1 0
	You Say Tomato By Joanne Weir Broadway - 1998		(2 recipe reviews) 7 1
	The Young Man and the Sea : Recipes and Crispy Fish Tales from Esca By David Pasternack, Ed Levine, Christopher Hirsheimer, Mario Batali Artisan/Workman Publishing Company - 2007		(0 recipe reviews) 5 0
	Zahav: A World of Israeli Cooking By Michael Solomonov, Steven Cook Rux Martin/Houghton Mifflin Harcourt - 2015		(4 recipe reviews) 5 4
	Zainabu's African Cookbook with Food and Stories By Zainabu Kpaka Kallon Citadel Press - 2004		(0 recipe reviews) 1 0
	Zaitoun By Yasmin Khan - 2000		(2 recipe reviews) 3 0
	Zarela's Veracruz By Zarela Martinez, Anne Mendelson Houghton Mifflin Harcourt - 2001		(0 recipe reviews) 4 0
	Zaytinya By Jose Andres - 2000	indexed e-book	(0 recipe reviews) 1 0
	The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant By Judy Rodgers, Gerald Asher W.W. Norton & Co. - 2002	indexed	(152 recipe reviews) 90 0