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MelMM's Profile

Joined: March 24th, 2010

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Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >

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recipe reviews (10)
book reviews (0)
useful review votes (4)

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MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Classical Southern Cooking By Damon Lee Fowler Gibbs Smith - 2008		(0 recipe reviews) 2 0
	The Complete Italian Vegetarian Cookbook: 350 Essential Recipes for Inspired Everyday Eating By Jack Bishop, Ann Stratton Houghton Mifflin Harcourt - 1997		(0 recipe reviews) 20 0
	The Complete Middle East Cookbook By Tess Mallos Tuttle Publishing - 2007		(0 recipe reviews) 7 0
	Cook Simple: Effortless Cooking Every Day By Diana Henry Mitchell Beazley - 2007		(0 recipe reviews) 3 0
	The Cook-Zen Cookbook: Microwave Cooking the Japanese Way--Simple, Healthy, and Delicious By Machiko Chiba Lake Isle Press - 2007		(0 recipe reviews) 1 0
	Cooking Along the Ganges: The Vegetarian Heritage of India By Malvi Doshi IUniverse - 2002		(0 recipe reviews) 1 0
	Cooking at Home with Pedatha (Best Vegetarian Book in the World - Gourmand Winner) By Jigyasa Giri, Pratibha Jain Pritya - 2006		(0 recipe reviews) 3 0
	Cooking from the Garden: Best Recipes from Kitchen Gardener By Ruth Lively Taunton Press - 2010		(0 recipe reviews) 2 0
	The Cooking of Southwest France : Recipes from France's Magnificent Rustic Cuisine By Paula Wolfert Wiley - 2005		(0 recipe reviews) 13 0
	Cooking the RealAge (R) Way: Turn back your biological clock with more than 80 delicious and easy recipes By Michael F. Roizen, John La Puma Harper Paperbacks - 2006		(0 recipe reviews) 1 0
	Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans By Marcelle Bienvenu, Judy Walker Chronicle Books - 2008		(0 recipe reviews) 10 0
	The Cook's Bible: The Best of American Home Cooking By Christopher Kimball Little, Brown and Company - 1996		(0 recipe reviews) 11 0
	Cool Kitchen: No Oven, No Stove, No Sweat 125 Delicious, No-Work Recipes for Summertime or Anytime By Lauren Chattman William Morrow Cookbooks - 2000		(0 recipe reviews) 1 0
	Cucina Di Calabria: Treasured Recipes and Family Traditions from Southern Italy (Cookbooks) By Mary Amabile Palmer Hippocrene Books - 2004		(0 recipe reviews) 1 0
	Cuisine a la Vapeur: The Art of Cooking With Steam By Jacques Maniere, Stephanie Lyness Morrow - 1995		(0 recipe reviews) 1 0
	The cuisine of Cambodia =: Phdahpay Khmaer By Nusara Thaitawat Nusara & Friends Co - 2000		(0 recipe reviews) 1 0
	Culinaria Greece: Greek Specialties By Marianthi Milona, Werner Stapelfeldt Konemann - 2007		(0 recipe reviews) 8 0
	Culinaria the Caribbean: A Culinary Discovery By Rosemary Parkinson, Michael Ditter and Christine Westphal Joachim Romer, Peter Feierabend, Gunter Beer, Clara Serrano Perez, Almudena Frutos Velasco, Rosalind Mowe, Clem Johnson, Ruprecht Stempell Könemann - 1999		(0 recipe reviews) 3 0
	Culinaria: The United States: A Culinary Discovery By Randi Danforth, Peter Feierabend, Werner Stapelfeldt, Gary Chassman Konemann - 1998		(0 recipe reviews) 9 0
	Damon Lee Fowler's New Southern Kitchen: Traditional Flavors for Contemporary Cooks By Damon Lee Fowler, Ann Stratton Simon & Schuster - 2002		(0 recipe reviews) 5 0
	Dancing Shrimp: Favorite Thai Recipes for Seafood By Kasma Loha-unchit Simon & Schuster - 2000		(0 recipe reviews) 5 0
	The Dean and DeLuca Cookbook By David Rosengarten, Joel Dean, Giorgio DeLuca Random House - 1996		(0 recipe reviews) 28 0
	Delectable Dishes from Termite Hall: Rare and Unusual Recipes By Eugene Walter Dial Press - 1988		(0 recipe reviews) 1 0
	Desserts 1-2-3: Deliciously Simple Three-Ingredient Recipes By Rozanne Gold Stewart, Tabori and Chang - 2002		(0 recipe reviews) 3 0
	The Dutch Oven Cookbook: Recipes for the Best Pot in Your Kitchen By Sharon Kramis, Julie Kramis-Hearne Sasquatch Books - 2006		(0 recipe reviews) 3 0
	Easy Gluten-Free Baking By Elizabeth Barbone Lake Isle Press - 2009		(0 recipe reviews) 3 0
	Easy Japanese Cooking: Donburi Mania By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 2 0
	Easy Japanese Cooking: Bento Love By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 3 0
	Easy Japanese Cooking: Veggie Haven By Kentaro Kobayashi Vertical - 2009		(0 recipe reviews) 2 0
	Easy Japanese Pickling in Five Minutes to One Day: 101 Full-Color Recipes for Authentic Tsukemono By Seiko Ogawa Japan Publications Trading - 2003		(0 recipe reviews) 3 0
	Eating in Paradise: Cooking in Bali and Java By Noni Siauw, Britta Rath DUMONT monte - 2001		(0 recipe reviews) 2 0
	Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" By Elizabeth David Grub Street - 1999		(0 recipe reviews) 7 0
	The Encyclopedia of Sauces for Your Pasta By Charles A. Bellissino Marcus Kimberly Publishing - 2005		(0 recipe reviews) 2 0
	The Enlightened Kitchen: Fresh Vegetable Dishes from the Temples of Japan By Mari Fujii Kodansha International - 2005		(0 recipe reviews) 6 0
	The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food By Caroline Conran, Terence Conran, Simon Hopkinson Stewart, Tabori, & Chang - 1997		(0 recipe reviews) 2 0
	European Peasant Cookery By Elisabeth Luard Grub Street - 2007		(0 recipe reviews) 4 0
	Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less By Giuliano Hazan, Marcella Hazan Scribner - 2000		(0 recipe reviews) 8 0
	Everyday Raw By Matthew Kenney Gibbs Smith - 2008		(0 recipe reviews) 4 0
	Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food Composition Tables. By Daniel J. Mesfin Ethiopian Cookbook Enterprises - 1994		(0 recipe reviews) 1 0
	Feast of India: A Legacy of Recipes and Fables By Rani Contemporary Books - 1991		(0 recipe reviews) 1 0
	Filipino Cuisine: Recipes from the Islands By Gerry G. Gelle Museum of New Mexico Press - 2008		(0 recipe reviews) 1 0
	The First American Cookbook: A Facsimile of "American Cookery," 1796 By Amelia Simmons Dover Publications - 1984		(0 recipe reviews) 2 0
	The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs By Karen Page, Andrew Dornenburg Little, Brown and Company - 2008		(0 recipe reviews) 40 0
	Flavors of Korea: Delicious Vegetarian Cuisine (Healthy World Cuisine) By Deborah Coultrip-Davis, Deborah Davis, Young Sook Ramsay Book Publishing Company (TN) - 1998		(0 recipe reviews) 1 0
	The Flavors of Southern Italy By Erica De Mane Wiley - 2004		(0 recipe reviews) 3 0
	Florence Lin Chinese Vegetarian Cooking By Florence Lin Dutton Adult - 2000		(0 recipe reviews) 2 0
	Flying Apron's Gluten-free & Vegan Baking Book By Jennifer Katzinger, Kathryn Barnard, Shauna James Ahern Sasquatch Books - 2009		(0 recipe reviews) 3 0
	The Food and Life of Oaxaca: Traditional Recipes from Mexico's Heart By Zarela Martinez Wiley - 1997		(0 recipe reviews) 2 0
	The Food and Wine of Greece: More Than 300 Classic and Modern Dishes from the Mainland and Islands By Diane Kochilas St. Martin's Griffin - 1993		(0 recipe reviews) 3 0
	Food from the Place Below By Bill Sewell, Ian Burleigh, Frances Tomlinson Thorsons - 1996		(0 recipe reviews) 2 0