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MelMM's Profile

Joined: March 24th, 2010

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Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >

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recipe reviews (10)
book reviews (0)
useful review votes (4)

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MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Virginia Housewife By Mary Randolph University of South Carolina Press - 1985		(0 recipe reviews) 1 0
	The Carolina Housewife By Sarah Rutledge University of South Carolina Press - 1979		(0 recipe reviews) 1 0
	Damon Lee Fowler's New Southern Kitchen: Traditional Flavors for Contemporary Cooks By Damon Lee Fowler, Ann Stratton Simon & Schuster - 2002		(0 recipe reviews) 5 0
	Bill Neal's Southern Cooking By Bill Neal The University of North Carolina Press - 1989		(3 recipe reviews) 9 0
	Carolina Rice Kitchen: The African Connection By Karen Hess University of South Carolina Press - 1998		(0 recipe reviews) 1 0
	The Taste of America (The Food Series) By JOHN L HESS, Karen Hess University of Illinois Press - 2000		(0 recipe reviews) 2 0
	All About Braising: The Art of Uncomplicated Cooking By Molly Stevens W.W. Norton & Co. - 2004		(19 recipe reviews) 69 0
	Bistro Cooking at Home By Gordon Hamersley, Joanne McAllister Smart Broadway - 2003		(0 recipe reviews) 7 0
	Savannah Cookbook, The By Damon Lee Fowler Gibbs Smith - 2008		(0 recipe reviews) 1 0
	Beans, Greens, and Sweet Georgia Peaches: The Southern Way of Cooking Fruits and Vegetables By Damon Lee Fowler Broadway - 1998		(0 recipe reviews) 3 0
	Delectable Dishes from Termite Hall: Rare and Unusual Recipes By Eugene Walter Dial Press - 1988		(0 recipe reviews) 1 0
	American Cooking: Southern Style By Eugene Walter Time Life - 1971		(0 recipe reviews) 2 0
	Hints & Pinches: A Concise Compendium of Aromatics, Chutneys, Herbs, Relishes, Spices, and Other Such Concerns By Eugene Walter Hill Street Press - 2002		(0 recipe reviews) 2 0
	Verdura: Vegetables Italian Style By Viana La Place Macmillan - 1994		(0 recipe reviews) 5 0
	Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles By Jack Bishop William Morrow Cookbooks - 2000		(0 recipe reviews) 12 0
	The Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original Dishes By Camille Glenn Black Dog & Leventhal Publishers - 2007		(0 recipe reviews) 2 0
	Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites By Sallie Ann Robinson, Gregory Wrenn Smith, Pat Conroy The University of North Carolina Press - 2003		(0 recipe reviews) 2 0
	The Pat Conroy Cookbook: Recipes and Stories of My Life By Pat Conroy Nan A. Talese - 2009		(0 recipe reviews) 2 0
	Hoppin' John's Lowcountry Cooking By John Martin Taylor Houghton Mifflin Harcourt - 2000		(0 recipe reviews) 4 0
	The New Southern Cook: 200 Recipes from the South's Best Chefs and Home Cooks By John Martin Taylor Bantam - 1997		(0 recipe reviews) 1 0
	Food from the Place Below By Bill Sewell, Ian Burleigh, Frances Tomlinson Thorsons - 1996		(0 recipe reviews) 2 0
	Everyday Harumi By Harumi Kurihara Conran - 2009		(3 recipe reviews) 7 0
	Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes By Harumi Kurihara HP Trade - 2007		(2 recipe reviews) 8 0
	Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert By Harumi Kurihara HP Trade - 2006		(2 recipe reviews) 5 0
	Living Raw Food: Get the Glow with More Recipes from Pure Food and Wine By Sarma Melngailis William Morrow Cookbooks - 2009		(3 recipe reviews) 3 0
	The Herbal Kitchen: Cooking with Fragrance and Flavor By Jerry Traunfeld, John Granen William Morrow Cookbooks - 2005		(0 recipe reviews) 10 0
	The Herbfarm Cookbook By Jerry Traunfeld Scribner - 2000		(3 recipe reviews) 18 0
	Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More By Andrea Nguyen Ten Speed Press - 2009		(0 recipe reviews) 24 0
	Sweet Gratitude: A New World of Raw Desserts By Matthew Rogers, Tiziana Alipo Tamborra North Atlantic Books - 2008		(0 recipe reviews) 3 0
	Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") By Rick Bayless, Christopher Hirsheimer, Deann Bayless W. W. Norton - 2005		(19 recipe reviews) 50 0
	Salsas That Cook : Using Classic Salsas To Enliven Our Favorite Dishes By Rick Bayless Scribner - 1998		(3 recipe reviews) 12 0
	Mexican Family Cooking By Aida Gabilondo Ballantine Books - 1992		(0 recipe reviews) 3 0
	Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday By Lauren Ulm HCI - 2009		(51 recipe reviews) 22 0
	The Abel & Cole Cookbook: Easy, Seasonal, Organic By Keith Abel HarperCollins UK - 2008		(12 recipe reviews) 3 0
	Please to the Table: The Russian Cookbook By Anya Von Bremzen, John Welchman Workman Pub Co - 1990		(0 recipe reviews) 3 0
	The New Portuguese Table: Exciting Flavors from Europe's Western Coast By David Leite, Nuno Correia Clarkson Potter - 2009		(5 recipe reviews) 13 0
	Preserved By Nick Sandler Kyle Books - 2009		(0 recipe reviews) 3 0
	Well Preserved: Pickles, Relishes, Jams, and Chutney's for the New Cook By Mary Anne Dragan Whitecap Books - 2003		(0 recipe reviews) 1 0
	Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less By Giuliano Hazan, Marcella Hazan Scribner - 2000		(0 recipe reviews) 8 0
	Everyday Raw By Matthew Kenney Gibbs Smith - 2008		(0 recipe reviews) 4 0
	The Healthy Hedonist: More Than 200 Delectable Flexitarian Recipes for Relaxed Daily Feasts By Myra Kornfeld, Sheila Hamanaka Simon & Schuster - 2005		(0 recipe reviews) 11 0
	Lasagna By Jack Pizarello Bishop McGraw-Hill - 1994		(0 recipe reviews) 2 0
	Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour By Peter Berley William Morrow Cookbooks - 2004		(3 recipe reviews) 10 0
	The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween By Peter Berley, Zoe Singer Houghton Mifflin Harcourt - 2007		(5 recipe reviews) 13 0
	Modern Vegetarian Kitchen, The By Peter Berley William Morrow Cookbooks - 2004		(1 recipe review) 15 0
	World Vegetarian Classics: Over 200 Essential International Recipes for the Modern Kitchen By Celia Brooks Brown, Gus Filgate Pavilion - 2009		(0 recipe reviews) 3 0
	A Year in a Vegetarian Kitchen: Easy Seasonal Dishes for Family and Friends By Jack Bishop Houghton Mifflin Harcourt - 2004		(9 recipe reviews) 23 0
	Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World By Gil Marks Wiley - 2004		(0 recipe reviews) 9 0
	Great Chefs Cook Vegan By Linda Long Gibbs Smith - 2008		(0 recipe reviews) 9 0
	Grub: Ideas for an Urban Organic Kitchen By Anna Lappé, Bryant Terry Tarcher - 2006		(0 recipe reviews) 7 0