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MelMM's Profile

Joined: March 24th, 2010

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Santa Maria-Style Tri-Tip from Ad Hoc at Home

The flavor of the meat was very good and cooking times and instructions were spot on. My only problem with the dish was that, to me, the tri-tip was a bit tough for this cooking method. I might make this... read more >

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recipe reviews (10)
book reviews (0)
useful review votes (4)

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MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Cafe Brazil (Conran Octopus Cookbook Series, 3) By Michael Bateman, Jeremy Hopley McGraw-Hill/Contemporary - 1999		(0 recipe reviews) 1 0
	Book of Tofu By William Shurtleff Ballantine Books - 1987		(0 recipe reviews) 5 0
	The Book of Miso By William Shurtleff, Akiko Aoyagi Ten Speed Press - 2001		(0 recipe reviews) 6 0
	Saveur Cooks Authentic American: Celebrating the Recipes and Diverse Traditions of Our Rich Heritage By Editors of Saveur magazine Chronicle Books - 2007		(0 recipe reviews) 10 0
	The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking By Madeleine Kamman William Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	The Perfect Recipe By Pam Anderson Executive Editor, Judith D. Love Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 17 0
	The Cook's Bible: The Best of American Home Cooking By Christopher Kimball Little, Brown and Company - 1996		(0 recipe reviews) 11 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	Taste: One Palate's Journey Through the World's Greatest Dishes By David Rosengarten, Television Food Network Random House - 1998		(0 recipe reviews) 6 0
	Home Bistro: Simple, Sensuous Fare In The Comfort Of Your Own Kitchen By Betty Fussell Ecco - 1997		(0 recipe reviews) 1 0
	The Dean and DeLuca Cookbook By David Rosengarten, Joel Dean, Giorgio DeLuca Random House - 1996		(0 recipe reviews) 28 0
	Cookwise: The Secrets of Cooking Revealed By Shirley O. Corriher William Morrow Cookbooks - 1997		(10 recipe reviews) 65 0
	The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes By Paula Wolfert William Morrow Cookbooks - 1994		(13 recipe reviews) 28 0
	The Complete Middle East Cookbook By Tess Mallos Tuttle Publishing - 2007		(0 recipe reviews) 7 0
	Tasting Brazil: Regional Recipes and Reminiscences By Jessica B. Harris Macmillan Pub Co - 1992		(0 recipe reviews) 2 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	Made in Italy: Food and Stories By Giorgio Locatelli Fourth Estate Ltd - 2008		(0 recipe reviews) 5 0
	Seasonal Spanish Food By José Pizarro Kyle Cathie - 2009		(0 recipe reviews) 3 0
	European Peasant Cookery By Elisabeth Luard Grub Street - 2007		(0 recipe reviews) 4 0
	Classic Spanish Cooking: Recipes for Mastering the Spanish kitchen By Elisabeth Luard MQ Publications - 2006		(0 recipe reviews) 2 0
	Piri Piri Starfish: Portugal Found By Tessa Kiros Murdoch Books - 2008		(0 recipe reviews) 4 0
	Falling Cloudberries: A World of Family Recipes By Tessa Kiros Murdoch Books - 2004		(14 recipe reviews) 26 0
	Roast Figs, Sugar Snow: Food to Warm the Soul By Diana Henry Mitchell Beazley - 2008		(10 recipe reviews) 10 0
	A Year in my Kitchen By Skye Gyngell Quadrille Publishing Ltd - 2008		(3 recipe reviews) 10 0
	Terre a Terre: The Vegetarian Cookbook By Amanda Powley, Phil Taylor Absolute Press - 2009		(0 recipe reviews) 4 0
	Forgotten Skills of Cooking: The time-honoured ways are the best - over 700 recipes show you why By Darina Allen Kyle Cathie - 2009		(1 recipe review) 12 0
	Serendip: My Sri Lankan Kitchen By Peter Kuruvita Murdoch Books - 2009		(0 recipe reviews) 3 0
	India: The Ultimate Book on Indian Cuisine - Food and Cooking By Pat Chapman New Holland Publishers Ltd - 2009		(0 recipe reviews) 1 0
	The Vegetarian Option By Simon Hopkinson Quadrille Publishing Ltd - 2009		(0 recipe reviews) 3 0
	Red Velvet Chocolate Heartache: The ultimate feel-good book of natural cakes that taste naughty By Harry Eastwood Bantam Press - 2009		(0 recipe reviews) 4 0
	My Mexico: A Culinary Odyssey with More Than 300 Recipes By Diana Kennedy Clarkson Potter - 1998		(0 recipe reviews) 3 0
	The Art of Mexican Cooking By Diana Kennedy Clarkson Potter - 2008		(0 recipe reviews) 12 0
	MexTex: Traditional Tex-Mex Taste By Matt Martinez Jr., Mark Davis Bright Sky Press - 2006		(0 recipe reviews) 2 0
	The Food of Southern Italy By Carlo Middione Cookbooks - 1987		(0 recipe reviews) 5 0
	Original Thai Cookbook By Jennifer Brennan Perigee Trade - 1984		(1 recipe review) 5 0
	Vegetarian Thai (Spanish Edition) By Jackum Brown Reed Mitchel Beazley - 1998		(0 recipe reviews) 1 0
	Thai Vegetarian Cooking By Vatcharin Bhumichitr Pavilion Books - 2003		(0 recipe reviews) 6 0
	Classic Thai Cuisine By David Thompson, Helen Semmler Ten Speed Press - 1993		(0 recipe reviews) 3 0
	Thailand: The Beautiful Cookbook By Panurat Poladitmontr Beautiful Cookbooks - 1992		(0 recipe reviews) 1 0
	Italy the Beautiful Cookbook By Lorenza De' Medici HarperCollins, Advantage Publishers Group - 1999		(1 recipe review) 4 0
	Mexico Beautiful Cookbook By Susanna Palazuelos Harper - 2008		(0 recipe reviews) 2 0
	Heritage of Spanish Cooking By Alica Rios Random House - 1992		(0 recipe reviews) 2 0
	The Best Recipe By Editors of Cook's Illustrated Magazine Boston Common Press - 1999		(8 recipe reviews) 36 0
	The Best International Recipe: A Best Recipe Classic By Editors of Cooks Illustrated Best Recipe Series - 2007		(0 recipe reviews) 17 0
	Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook By Cook's Country Magazine Boston Common Press - 2009		(0 recipe reviews) 3 0
	Americas Best Lost Recipes: 121 heirloom recipes too good to forget By The Editors of Cook's Country Magazine Cook's Illustrated - 2007		(4 recipe reviews) 24 0
	The Cook's Country Cookbook: Regional and Heirloom Favorites Tested and Reimagined for Today's Home Cooks By The Editors of Cook's Country Magazine, Cook's Country Magazine Boston Common Press - 2008		(7 recipe reviews) 22 0
	The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time By Mark Bittman Broadway - 2002		(1 recipe review) 12 0
	Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication By Jean-Georges Vongerichten, Mark Bittman Broadway - 2000		(0 recipe reviews) 12 0