MelMM's Bookshelf

478 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Preserves: River Cottage Handbook No.2 By Pam Corbin, Simon Wheeler, Hugh Fearnley-Whittingstall Bloomsbury UK - 2008		(0 recipe reviews) 6 0
	Preserved By Nick Sandler Kyle Books - 2009		(0 recipe reviews) 3 0
	The Prawn Cocktail Years By Simon Hopkinson Penguin Global - 2008		(0 recipe reviews) 3 0
	Pot on the Fire: Further Exploits of a Renegade Cook By John Thorne, Matt Lewis Thorne North Point Press - 2000		(0 recipe reviews) 8 0
	Pop It in the Toaster Oven: From Entrees to Desserts, More Than 250 Delectable, Healthy, and Convenient Recipes By Lois Dewitt Three Rivers Press - 2002		(0 recipe reviews) 1 0
	Pomp And Sustenance: Twenty Five Centuries Of Sicilian Food By Mary Simeti Taylor Ecco - 1998		(0 recipe reviews) 1 0
	Pleasures of the Vietnamese Table By Mai Pham William Morrow Cookbooks - 2001		(0 recipe reviews) 7 0
	Please to the Table: The Russian Cookbook By Anya Von Bremzen, John Welchman Workman Pub Co - 1990		(0 recipe reviews) 3 0
	Piri Piri Starfish: Portugal Found By Tessa Kiros Murdoch Books - 2008		(0 recipe reviews) 4 0
	Pintxos: Small Plates in the Basque Tradition By Gerald Hirigoyen, Lisa Weiss Ten Speed Press - 2009		(0 recipe reviews) 4 0
	Pickled: Vegetables, Fruits, Roots, More--Preserving a World of Tastes and Traditions By Lucy Norris, Elizabeth Watt Stewart, Tabori and Chang - 2003		(0 recipe reviews) 3 0
	Persian Cooking By Nesta Ramazani Ibex Publishers, Inc. - 2000		(0 recipe reviews) 1 0
	The Perfect Recipe By Pam Anderson Executive Editor, Judith D. Love Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 17 0
	The Pat Conroy Cookbook: Recipes and Stories of My Life By Pat Conroy Nan A. Talese - 2009		(0 recipe reviews) 2 0
	Pasta Improvvisata: How to Improvise in Classic Italian Style By Erica De Mane Scribner - 1999		(0 recipe reviews) 1 0
	Pasta e Verdura: 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles By Jack Bishop William Morrow Cookbooks - 2000		(0 recipe reviews) 12 0
	Passione: The Italian Cookbook By Gennaro Contaldo Headline - 2003		(0 recipe reviews) 3 0
	Passionate Vegetarian By Crescent Dragonwagon Workman Publishing Company - 2002		(7 recipe reviews) 36 0
	Outlaw Cook By John Thorne Prospect Books - 1999		(0 recipe reviews) 2 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	Original Thai Cookbook By Jennifer Brennan Perigee Trade - 1984		(1 recipe review) 5 0
	The Only Texas Cookbook (Lone Star guides) By Linda West Eckhardt Gulf Publishing - 1981		(0 recipe reviews) 2 0
	Olives and Oranges: Recipes and Flavor Secrets from Italy, Spain, Cyprus, and Beyond By Sara Jenkins, Mindy Fox Houghton Mifflin Harcourt - 2008		(0 recipe reviews) 8 0
	Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World By Gil Marks Wiley - 2004		(0 recipe reviews) 9 0
	The Olive and the Caper: Adventures in Greek Cooking By Susanna Hoffman Workman Publishing Company - 2004		(182 recipe reviews) 31 0
	The Nut Gourmet: Delicious Plant-Based Recipes Valuable Nutritional Information By Zel Allen Book Publishing Company (TN) - 2006		(0 recipe reviews) 3 0
	Nuevo Tex-Mex: Festive New Recipes from Just North of the Border By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles Chronicle Books - 1998		(1 recipe review) 5 0
	Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats By Sally Fallon NewTrends Publishing - 1999		(0 recipe reviews) 18 0
	Nigel Slater's Real Food By Nigel Slater Fourth Estate - 2000		(1 recipe review) 5 0
	Nicole Routhier's Fruit Cookbook By Nicole Routhier Workman Publishing Company - 1996		(0 recipe reviews) 3 0
	A New Way to Cook By Sally Schneider, Maria Robledo Artisan - 2003		(0 recipe reviews) 20 0
	New Vegetarian: 50 Fresh and Flavourful Recipes By Celia Brooks Brown Ryland, Peters & Small Ltd - 2001		(0 recipe reviews) 4 0
	The New Spanish Table By Anya von Bremzen Workman Publishing Company - 2005		(1 recipe review) 22 0
	The New Southern Cook: 200 Recipes from the South's Best Chefs and Home Cooks By John Martin Taylor Bantam - 1997		(0 recipe reviews) 1 0
	The New Pressure Cooker Cookbook By Pat Dailey McGraw-Hill - 1990		(0 recipe reviews) 1 0
	The New Portuguese Table: Exciting Flavors from Europe's Western Coast By David Leite, Nuno Correia Clarkson Potter - 2009		(5 recipe reviews) 13 0
	The New Orleans Cookbook By Rima Collin, Richard Collin Alfred A. Knopf - 1987		(0 recipe reviews) 2 0
	The New Now and Zen Epicure: Gourmet Vegan Recipes for the Enlightened Palate By Miyoko Nishimoto Schinner Book Publishing Company (TN) - 2001		(0 recipe reviews) 5 0
	The New Making of a Cook: The Art, Techniques, And Science Of Good Cooking By Madeleine Kamman William Morrow Cookbooks - 1997		(0 recipe reviews) 13 0
	New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies By Najmieh Batmanglij Mage Publishers - 1992		(0 recipe reviews) 6 0
	The New Book of Middle Eastern Food By Claudia Roden Knopf - 2000		(0 recipe reviews) 30 0
	My Mexico: A Culinary Odyssey with More Than 300 Recipes By Diana Kennedy Clarkson Potter - 1998		(0 recipe reviews) 3 0
	My Italian Garden: More than 125 Seasonal Recipes from a Garden Inspired by Italy By Viana La Place Broadway - 2007		(0 recipe reviews) 6 0
	My Favorite Ingredients By Skye Gyngell Ten Speed Press - 2010		(2 recipe reviews) 3 0
	My China: A Feast for All the Senses By Kylie Kwong Studio - 2007		(0 recipe reviews) 5 0
	My Bombay Kitchen: Traditional and Modern Parsi Home Cooking By Niloufer Ichaporia King, Alice Waters University of California Press - 2007		(0 recipe reviews) 6 0
	Mouth Wide Open: A Cook and His Appetite By John Thorne, Matt Lewis Thorne North Point Press - 2008		(0 recipe reviews) 1 0
	The Moro Cookbook By Samantha Clark, Samuel Clark, Pia Tryde Ebury Press - 2003		(14 recipe reviews) 14 0
	Moghul Microwave: Cooking Indian Food the Modern Way By Julie Sahni William Morrow & Co - 1990		(2 recipe reviews) 5 0
	Modern Vegetarian Kitchen, The By Peter Berley William Morrow Cookbooks - 2004		(1 recipe review) 15 0

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