The Axis of Evil Cookbook

By Gill Partington
Saqi Books - 2008

asian, middle eastern, cuban, korean

The Ayurvedic Cookbook

By Amadea Morningstar
Lotus Press - 1992

healthy, indian, ayurvedic

The Babette Hayes Australian Cookbook

By Babette Hayes
Thomas Nelson Australia Ltd - 1970

australian, 1970's

The Baby Boomers' Cookbook

By Helen Townsend
Simon & Schuster Australia - 1991

australian

Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail

By Linda Frederick Yaffe
Stackpole Books - 2002

australian, camping

A Baker's Field Guide to Holiday Candy & Confections: Sweet Treats All Year Long

By Dede Wilson
Harvard Common Press - 2005

Sweets, confectionery

The Bali Cookbook: Over 100 Delicious Recipes from Bali's Most Famous Chef

By Lonny Gerungan
Kyle Books - 2008

indonesian, asian

Banc

By Liam Tomlin, Stan Sarris, Rodney Adler, Adrian Lander, Charlie Trotter
New Holland Publishers - 2000

memoir, australian

The Barbecue Bible

By Steven Raichlen
Workman Publishing - 1998

bbq

Barbecues (Penguin handbooks)

By James F. Marks
Penguin Books Ltd - 1977

bbq

Barcroft Fare with a Flair

By Lake Barcroft Women's Club Inc
Lake Barcroft Women's Club Inc - 1979

fund raiser, american

The Barossa Cookery Book

By Donated recipes
Soldier's Memorial Hall Committee, Tanunda, South Australia -

fund raiser, australian

BBQ Food (Chunky Food)

By
Murdoch Books - 2003

bbq

Beef and Veal Volume 7 (Encyclopedia of Creative Cooking)

By Bay Books Pty Ltd
Bay Books Pty Ltd - 1980

meat, beef

Berry Street Foundling Home Cookery Book 4th Edition Nostalgia Reprint

By Berry Street Child & Family Care
Berry Street Child & Family Care - 1985

fund raiser, australian

The Best of " Australian Gourmet " (Australian Women's Weekly)

By
The Australian Women's Weekly Home Library - 1990

australian

Best of Bee Nilson

By Bee Nilson
M Joseph - 1975

british

Best Of Eliza Acton

By Elizabeth Ray
Penguin UK - 1974

british

Best of French Cooking

By Hamlyn Publishing
HAMLYN PUBLISHING GROUP - 1978

french

Best of Indonesian Desserts

By Yasa Boga
Times Editions - 1998

desserts, asian, indonesian, Sweets

THE Best of Mrs Beeton's Cakes and Baking

By Mrs Beeton
Imprint unknown - 2005

baking, bread, british

The Best of Mrs Beeton's Jams, Pickles & Preserves

By Mrs Beeton
Weidenfeld & Nicolson - 2007

preserving, british

The Best of Salads and Buffet Cookery

By Annette Wolter
Hamlyn - 1982

scandinavian, salads, entertaining

The Best of Spain: A Cookbook

By Evie Righter
HarperCollins - 1993

spanish

The Best of Thai Cooking

By Chalie Amatyakul
Evans Mitchell Books - 2002

asian, thai

Best-Ever Fat-Free Cookbook: Delicious Food for Healthy Eating (Contemporary Kitchen)

By Anne Sheasby
Lorenz Books - 2000

healthy, diet, fat-free

Betty Crocker's Best Christmas Cookbook

By Betty Crocker Editors, Betty Crocker
Betty Crocker - 1999

christmas, american

Beverages (The Good Cook Techniques & Recipes Series)

By Editors of Time-Life Books, Bob Komar
Time-Life Books - 1983

drinks

Beverly Sutherland Smith's Delicious Desserts

By Beverley Sutherland Smith
The Five Mile Press - 1989

desserts, australian, Sweets

The Big Food and Drink Book

By Michael Barry & Jilly Goolden
The Book People Ltd - 1993

general

Big Ingredient in a Little Bottle

By Bitters Angostura
HarperCollins Canada / Adult Non-Fict - 1998

drinks

Bill Harney's Cook Book

By Bill Harney With Patricia Thompson
Seal Books - 1980

australian, camping, bush tucker

Black and White Cusine

By Cecilia Au-yang
- 2000

asian, chinese

BLD: Breakfast, Lunch, Dinner

By Luke Mangan
Hardie Grant Publishing - 2000

general

Blue Ginger: Asian Flavours for All Senses

By Les Huynh
Murdoch Books - 2004

australian, asian

Blue Ginger: East Meets West Cooking

By Ming Tsai & Arthur Boehm
Cameron House Publishing - 2000

asian

Blueberries: blueberry recipes for everyday use and special occasions

By Australian Blueberry Growers Association
- 1985

australian, fruit

The Book of Latin American Cooking

By Elizabeth Lambert Ortiz
W.W. Norton - 1994

south american

Book of Salads

By Joan Lay
Thorsons - 1976

salads

The Book of Soba

By James Udesky
Kodansha International (JPN) - 1995

asian, japanese, soba

The Book of Tofu & Miso

By William Shurtleff, Akiko Aoyagi
Ten Speed Press - 2001

asian, japanese, tofu, miso

The Boozy Chef

By Suzanne Dixon-Hudson
Cornstalk Publishing - 1995

general

Boxed Set: African Cooking by Laurens van der Post [Foods of the World Series] & Recipes: African Cooking by Laurens van

By photos by Brian Seed & Richard Jeffery Time-Life Books Laurens van der Post
Time-Life - 1971

african

Bread - the Ultimate Loaf

By Tamara Milstein
R & R Publications & Marketing - 2000

baking, bread

Bread Machine: How to Prepare the Perfect Loaf

By Jennie Shapter
Hermes House - 2003

baking, bread

Breads (Cooking With Bon Appetit)

By Bon Appetit
Knapp Pr - 1985

baking, bread

Breads From Your Breadmaker

By R&R Publications Test Kitchens
R & R Publications & Marketing - 1999

baking, bread

Breads (The Good Cook Techniques & Recipes Series)

By Editors of Time-Life Books, John Elliott, Tom Belshaw, Alison Harris, Aldo Tutino, Tom Belshaw
Time Life Education - 1981

baking, bread

Breakfasts and Brunches (Cooking With Bon Appetit Series)

By Cynthia Scheer
Knapp Pr - 1984

breakfast, brunch

Bristol Cancer Help Centre Healing Foods Cookbook

By Jane Sen
Thorsons - 1996

healthy, british