Queezle_Sister's Profile

From: Salt Lake City, UT USA

Joined: March 29th, 2010

About me: I enjoy cooking, and my favorite internet COOKING community is the one here at cookbooker. If you want to connect about my other non-academic passion, you can find me as QueezleWeaver on Ravelry, and mostly Warped Weavers. But I've miss you cookbooker, and so here I am again, and happy to contribute.

Favorite cookbook: Savory Way

Favorite recipe: roasted anything (most recently grapes)

Latest review:

August 23rd, 2019

Stuffed Zucchini with spiced beef or lamb from Zaitoun

When it is zucchini time, it can be difficult to find something interesting. But this was both different and a total delight! Zucchini are scraped out and roasted. The "meat" from within the zucchini... read more >

recipe reviews (1403)
book reviews (39)
useful review votes (961)

Queezle_Sister's Bookshelf

276 book(s). Click the title of a book to start adding your recipe and book reviews.

Sort by: Date Added | Title | Rating

	Tags	Ratings & Reviews
Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010	from wyatt	(94 recipe reviews) 42 8
Mastering the Art of French Cooking By Julia Child, Simone Beck, Louisette Bertholle Penguin - 2009	borrowed cookbook club sue	(1 recipe review) 15 1
Peanuts lunch bag cook book By June Dutton, Charles M. Schulz - 2000	thrifted	(0 recipe reviews) 1 0
The Foods and Wines of Spain By Penelope Casas, Oscar Ochoa Knopf - 1982	borrowed cookbook club barbie	(9 recipe reviews) 14 3
The Chia Seed Cookbook: Eat Well, Feel Great, Lose Weight By MySeeds Chia Test Kitchen Skyhorse Publishing - 2013	borrowed	(1 recipe review) 1 1
The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life By Sam Beall, Molly O'Neill Clarkson Potter - 2009	borrowed cookbook club doreen	(1 recipe review) 7 1
Kitchen of Light: The New Scandinavian Cooking By Andreas Viestad Artisan - 2007	borrowed cookbook club selection	(5 recipe reviews) 6 4
Cooking Light Slow-Cooker Tonight!: 140 delicious weeknight recipes that practically cook themselves By Editors of Cooking Light Oxmoor House - 2012	borrowed	(2 recipe reviews) 2 2
Steamy Kitchen's Healthy Asian Favorites: 100 Recipes That Are Fast, Fresh, and Simple Enough for Tonight's Supper By Jaden Hair Ten Speed Press - 2013	borrowed cookbook club selection	(10 recipe reviews) 3 10
Baking: From My Home to Yours By Dorie Greenspan Houghton Mifflin Harcourt - 2006	borrowed	(44 recipe reviews) 121 6
The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods By Erin Gleeson, Erin Gleeson Stewart, Tabori and Chang - 2014	daughter's, gift for 16th birthday	(7 recipe reviews) 2 7
Waffles: Sweet & Savory Recipes for Every Meal By Tara Duggan Weldon Owen - 2012	borrowed	(1 recipe review) 1 1
French Comfort Food By Hillary Davis Gibbs Smith - 2014	won from Leita Culinaria	(2 recipe reviews) 5 0
Betty Crocker's Cookbook: Everything You Need to Know to Cook Today, Ninth Edition By Betty Crocker Editors Betty Crocker - 2000	library	(1 recipe review) 3 1
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi By Yotam Ottolenghi Ten Speed Press - 2014	Christmas 2014, Gift from daughter cookbook club	(10 recipe reviews) 8 1
Forgotten Skills of Cooking: The Time-Honored Ways are the Best - Over 700 Recipes Show You Why By Darina Allen Kyle Books - 2010	borrowed cookbook club	(1 recipe review) 4 0
The Silver Spoon By Phaidon Press Phaidon Press - 2005	borrowed cookbook club	(3 recipe reviews) 78 1
The New York Times Cookbook By Craig Claiborne Harper & Row - 1961	thrifted	(4 recipe reviews) 10 1
Mediterranean Paleo Cooking: Over 150 Fresh Coastal Recipes for a Relaxed, Gluten-Free Lifestyle By Caitlin Weeks NC, Chef Nabil Boumrar, Diane Sanfilippo BS NC Victory Belt Publishing - 2014	borrowed	(1 recipe review) 2 1
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine) By Martha Stewart Living Magazine Clarkson Potter - 2008	borrowed	(34 recipe reviews) 59 1
Preserving by the Pint By Marisa McClellan Running Press - 2014	gift from burning bro	(0 recipe reviews) 2 0
My Paris Kitchen: Recipes and Stories By David Lebovitz Ten Speed Press - 2014	library	(6 recipe reviews) 11 1
Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking) By Mollie Katzen Hyperion - 2002	thrifted	(3 recipe reviews) 23 1
Kyotofu: Uniquely Delicious Japanese Desserts By Nicole Bermensolo Running Press - 2015	library	(3 recipe reviews) 1 3
Scandinavian Classic Baking By Pat Sinclair, Joel Butkowski Pelican Publishing - 2011	library	(2 recipe reviews) 2 2
America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers By Mario Batali, Jim Webster Grand Central Life & Style - 2014	library	(2 recipe reviews) 2 2
My Two Souths: Blending the Flavors of India into a Southern Kitchen By Asha Gomez, Martha Hall Foose Running Press - 2016		(24 recipe reviews) 5 7
Zaitoun By Yasmin Khan - 2000		(2 recipe reviews) 3 2

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