Queezle_Sister's Bookshelf

276 book(s). Click the title of a book to start adding your recipe and book reviews.

	Tags	Ratings & Reviews
Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals By Jamie Oliver Hyperion - 2009	borrowed	(47 recipe reviews) 48 1
James Beard's Beard On Pasta (James Beard Library of Great American Cooking) By Karl Stuecklen, Michael Romano, Julia Child, James Beard Running Press - 2000		(0 recipe reviews) 6 0
The Italian Farmer's Table: Authentic Recipes and Local Lore from Northern Italy By Matthew Scialabba, Melissa Pellegrino Three Forks - 2009	borrowed cookbook club doreen	(4 recipe reviews) 7 3
The International Cookbook for Kids By Matthew Locricchio Marshall Cavendish Children's Books - 2004		(1 recipe review) 1 1
Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes By Suvir Saran, Stephanie Lyness Clarkson Potter - 2004	borrowed cookbook club kris	(0 recipe reviews) 7 0
Hungry Hiker's Book of Good Cooking By Gretchen McHugh Knopf - 1982		(0 recipe reviews) 3 0
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 2007	gift from MIL	(77 recipe reviews) 184 41
The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making By Alana Chernila Clarkson Potter - 2012	won from "serious eats"!!	(5 recipe reviews) 13 2
High Flavor, Low Labor: Reinventing Weeknight Cooking By J.M. Hirsch Ballantine Books - 2010	borrowed	(86 recipe reviews) 21 13
Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show By Editors of Cook's Illustrated Magazine Boston Common Press - 2002	gift from peckish sister	(5 recipe reviews) 8 3
Henry Chung's Hunan Style Chinese Cookbook By Henry Chung, Tony Hiss, Stephen Shore Harmony - 1978	gift from burning bro	(0 recipe reviews) 2 0
The Greens Cookbook By Deborah Madison, Edward Espe Brown Broadway - 2001		(5 recipe reviews) 18 5
Great Vegetarian Cooking Under Pressure By Lorna J Sass Cookbooks - 1994	borrowed	(31 recipe reviews) 22 9
Great Meals (Time to Cook) By Parragon Plus - 2004	free	(0 recipe reviews) 1 0
Great Good Food: Luscious Lower-Fat Cooking By Julee Rosso Three Rivers Press - 1993	thrifted	(30 recipe reviews) 28 6
Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes By Giuliano Hazan, Joseph De Leo Stewart, Tabori & Chang - 2009	borrowed	(15 recipe reviews) 5 2
A Girl and Her Pig: Recipes and Stories By April Bloomfield Ecco - 2012	borrowed	(4 recipe reviews) 9 2
Giada at Home: Family Recipes from Italy and California By Giada De Laurentiis Clarkson Potter - 2010	won	(30 recipe reviews) 23 10
From Rhode Island Gardens to Your Table: Recipes from URI Master Gardeners By URI Master Gardeners URI Master Gardener Association - 2012	gift from Mom	(2 recipe reviews) 2 0
The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence By Patricia Wells William Morrow Cookbooks - 2013	won - EYB	(1 recipe review) 3 1
French Comfort Food By Hillary Davis Gibbs Smith - 2014	won from Leita Culinaria	(2 recipe reviews) 5 0
Forgotten Skills of Cooking: The Time-Honored Ways are the Best - Over 700 Recipes Show You Why By Darina Allen Kyle Books - 2010	borrowed cookbook club	(1 recipe review) 4 0
The Forest Feast: Simple Vegetarian Recipes from My Cabin in the Woods By Erin Gleeson, Erin Gleeson Stewart, Tabori and Chang - 2014	daughter's, gift for 16th birthday	(7 recipe reviews) 2 7
The Foods and Wines of Spain By Penelope Casas, Oscar Ochoa Knopf - 1982	borrowed cookbook club barbie	(9 recipe reviews) 14 3
The Food Of Morocco By Paula Wolfert Ecco - 2011	purchased new	(66 recipe reviews) 16 21
The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living By Mark Bittman Simon & Schuster - 2010	borrowed	(10 recipe reviews) 18 3
The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween By Peter Berley, Zoe Singer Houghton Mifflin Harcourt - 2007	borrowed	(5 recipe reviews) 13 4
Fish and Shellfish A to Z By Florence Fabricant, Susan M. McIntosh, Susan M. McIntosh, Phyllis Elving, Lois Lovejoy Sunset Publishing - 1988		(2 recipe reviews) 1 2
Essential Pepin: More Than 700 All-Time Favorites from My Life in Food By Jacques Pepin Houghton Mifflin Harcourt - 2011	gift from 16 son	(39 recipe reviews) 35 12
The Essential New York Times Cookbook: Classic Recipes for a New Century By Amanda Hesser W. W. Norton & Company - 2010	borrowed	(146 recipe reviews) 63 38
The Essential Cuisines of Mexico By Diana Kennedy Clarkson Potter - 2009	thrifted cookbook club jim and m	(2 recipe reviews) 5 2
The Enchanted Broccoli Forest...and Other Timeless Delicacies By Mollie Katzen Ten Speed Press - 1982		(6 recipe reviews) 23 2
Easy Indian Cookbook: The Step-by-Step Guide to Deliciously Easy Indian Food at Home By Manju Malhi Duncan Baird - 2008	gift from son	(10 recipe reviews) 1 10
DK Children's Cookbook By Katharine Ibbs DK Publishing - 2004		(19 recipe reviews) 1 19
Dinosaur Bar-B-Que: An American Roadhouse By John Stage, Nancy Radke Ten Speed Press - 2009		(16 recipe reviews) 7 16
Desserts from the Famous Loveless Cafe: Simple Southern Pies, Puddings, Cakes, and Cobblers from Nashville's Landmark Restaurant By Alisa Huntsman Artisan - 2011	thrifted	(0 recipe reviews) 7 0
Cupcakes: From the Cake Mix Doctor By Anne Byrn Workman Publishing Company - 2005	Emma's	(0 recipe reviews) 11 0
Crockery: Dinners (Great Recipes Collection) By Grand Avenue Books Grand Avenue Books - 2003	borrowed	(1 recipe review) 1 1
Crepes: Sweet & Savory Recipes for the Home Cook (Illustrated) By Lou Seibert Pappas, Jean-Blaise Hall Chronicle Books - 1998	16 son's book	(6 recipe reviews) 7 5
The Craft of the Cocktail: Everything You Need to Know to Be a Master Bartender, with 500 Recipes By Dale DeGroff Clarkson Potter - 2002	gift to DH	(2 recipe reviews) 1 2
The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes By Paula Wolfert William Morrow Cookbooks - 1994	Won (thanks cookbooker)	(13 recipe reviews) 28 3
Cooking Light Slow-Cooker Tonight!: 140 delicious weeknight recipes that practically cook themselves By Editors of Cooking Light Oxmoor House - 2012	borrowed	(2 recipe reviews) 2 2
Cookin' in the Cabin: Iron Springs Cookbook By - 2011	Gift from Betsy Nov 2012	(1 recipe review) 1 1
Cooked: A Natural History of Transformation By Michael Pollan Penguin Press HC, The - 2013	autographed	(2 recipe reviews) 2 0
Complete Book of Mexican Cooking By Elisabeth Ortiz Ballantine Books - 1985	free shelf	(0 recipe reviews) 3 0
The Complete Book of Japanese Cooking, the Traditions, Ingredients and Recipes By Emi Kazuko and Yasuko Fukuoka Hermes House - 2006	yard sale	(2 recipe reviews) 2 2
The Complete Asian Cookbook By Charmaine Solomon Tuttle Publishing - 1992	purchased	(26 recipe reviews) 20 1
The Chia Seed Cookbook: Eat Well, Feel Great, Lose Weight By MySeeds Chia Test Kitchen Skyhorse Publishing - 2013	borrowed	(1 recipe review) 1 1
Chef Paul Prudhomme's Louisiana Kitchen By Paul Prudhomme William Morrow Cookbooks - 1984	gift from husband	(2 recipe reviews) 21 1
A Century of Mormon Cookery By Hermine B. Horman, Connie Fairbanks Distinctive Pub - 1984	gift from burning bro	(0 recipe reviews) 1 0

[<<] [<] Showing page 3 of 6 pages [>] [>>]

Queezle_Sister's Profile

Latest review:

Queezle_Sister's Bookshelf