Tommelise's Bookshelf

154 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Legendary Cuisine of Persia By Margaret Shaida Grub Street - 2000		(0 recipe reviews) 2 0
	The Lutece Cookbook By Andre Soltner, Seymour Britchky Knopf - 1995		(0 recipe reviews) 2 0
	Master Chef, 1997 By Loyd Grossman Random House of Canada, Limited - 1997		(0 recipe reviews) 1 0
	Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes By Paula Wolfert William Morrow Cookbooks - 1998		(0 recipe reviews) 13 0
	Mediterranean Street Food By Anissa Helou William Morrow Cookbooks - 2002		(0 recipe reviews) 11 0
	Mexican Regional Cooking By Diana Kennedy Harpercollins - 1990		(0 recipe reviews) 4 0
	The Modern Art of Chinese Cooking: Techniques and Recipes By Barbara Tropp William Morrow Cookbooks - 1996		(0 recipe reviews) 8 0
	The Momo Cookbook By Momo Mazouz Simon & Schuster Ltd - 2000		(0 recipe reviews) 1 0
	MORE RHODES AROUND BRITAIN By GARY RHODES BBC BOOKS - 1995		(0 recipe reviews) 3 0
	My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons By Eileen Yin-Fei Lo HP Trade - 2006		(0 recipe reviews) 9 0
	The New Cook By Donna Hay Murdoch Books (AU) - 1998		(0 recipe reviews) 2 0
	New Covent Garden Soup Company's Book of Soups: New, Old & Odd Recipes By Fiona Geddes Boxtree, Limited - 1996		(0 recipe reviews) 2 0
	New Cranks Recipe Book By McArthur & Company / Not Applicable - 2000		(0 recipe reviews) 1 0
	New Food for Thought: A New Era in Vegetarian Cuisine By Jane Stimpson Andre Deutsch Ltd - 1995		(0 recipe reviews) 1 0
	New Vegetarian: 50 Fresh and Flavourful Recipes By Celia Brooks Brown Ryland, Peters & Small Ltd - 2001		(0 recipe reviews) 4 0
	Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine By Douglas Rodriguez Ten Speed Press - 1995		(0 recipe reviews) 4 0
	One Year at Books for Cooks By Pryor Publications - 1999		(0 recipe reviews) 1 0
	One Year at Books for Cooks No. 2 ("Books for Cooks") By Victoria Blashford-Snell, etc., Selina Snow Pryor Publications - 1996		(0 recipe reviews) 3 0
	One Year at Books for Cooks: No. 1 ("Books for Cooks") By Victoria Blashford-Snell, etc., Selina Snow Pryor Publications - 1995		(0 recipe reviews) 2 0
	One Year at Books for Cooks: No. 3 ("Books for Cooks") By Victoria Blashford-Snell, Ursula Ferrigno, Selina Snow Pryor Publications - 1997		(0 recipe reviews) 3 0
	Pacific Palate - Cuisines Of The Sun By Alaina De Havilland Abbeville Press - 1998		(0 recipe reviews) 2 0
	A Paradiso Year A & W: Autumn and Winter Cooking By Denis Cotter, John Foley Attic Press - 2006		(0 recipe reviews) 1 0
	A Paradiso Year S & S: Spring and Summer Cooking By Denis Cotter Attic Press - 2006		(0 recipe reviews) 1 0
	Passione: The Italian Cookbook By Gennaro Contaldo Headline - 2003		(0 recipe reviews) 3 0
	Pasta Fresca: An Exuberant Collection Of Fresh, Vivid, And Simple Pasta Recipes By Viana La Place, Evan Kleiman William Morrow Cookbooks - 1988		(0 recipe reviews) 2 0
	Raymond Blanc: Le Manoir By Raymond Blanc, Michael Boys, Egon Ronay, Hugh Johnson Little, Brown - 1990		(0 recipe reviews) 1 0
	Recipes from an Italian Farmhouse (Recipes from ...) By Valentina Harris Conran Octopus Ltd - 1989		(0 recipe reviews) 1 0
	Recipes from the Regional Cooks of Mexico By Diana Kennedy Harpercollins - 1978		(0 recipe reviews) 3 0
	Red Sage: Contemporary Western Cuisine By Mark Miller, Rodney Weidland Ten Speed Press - 2004		(0 recipe reviews) 2 0
	The Renaissance of Italian Cooking By Lorenza De'Medici Trafalgar Square Publishing - 1997		(0 recipe reviews) 1 0
	The Rice Book By Sri Owen, Roger Owen Doubleday - 1993		(0 recipe reviews) 4 0
	Saha: A Chef's Journey Through Lebanon and Syria By Greg Malouf, Lucy Malouf, Matt Harvey Quadrille Publishing Ltd - 2006		(0 recipe reviews) 6 0
	Salads: The New Main Course By Peter Gordon, Jean Cazals Quadrille Publishing Ltd - 2005		(0 recipe reviews) 3 0
	Salsa By Reed Hearon, Karen Capucilli Chronicle Books - 1993		(0 recipe reviews) 5 0
	Salsa, Sambals, Chutneys And Chow-Chows By Christopher Schlesinger William Morrow Cookbooks - 1995		(0 recipe reviews) 4 0
	Sameen Rushdie's Indian Cookery By Sameen Rushdie Ebury Press - 1988		(0 recipe reviews) 1 0
	Savoring Spices and Herbs: Recipe Secrets of Flavor, Aroma, and Color By Julie Sahni William Morrow & Co - 1996		(0 recipe reviews) 5 0
	Secrets from an Indian Kitchen By Mridula Baljekar Pavilion Books - 2000		(0 recipe reviews) 2 0
	Simple Good Food: Fusion Flavours to Cook at Home with a Four-star Chef By Jean-Georges Vongerichten, Mark Bittman Kyle Cathie - 1999		(0 recipe reviews) 2 0
	Solo Verdura: The Complete Guide To Cooking tuscan Vegetables By Anne Bianchi Ecco - 1997		(0 recipe reviews) 2 0
	Soup and Beyond: Soups, Beans and Other Things (New Covent Garden Soup Company) By New Covent Garden Soup Company, New Covent Garden Soup Company Trans-Atlantic Publications, Inc. - 1999		(0 recipe reviews) 3 0
	The Spice Box: A Vegetarian Indian Cookbook (Vegetarian Cooking) By Manju S. Singh, Edna Z. Michael Crossing Press - 1981		(0 recipe reviews) 2 0
	Spices of Life: Simple and Delicious Recipes for Great Health By Nina Simonds Knopf - 2005		(0 recipe reviews) 16 0
	The Sugar Club Cookbook By Peter Gordon, Jean Cazals Hodder & Stoughton Ltd - 1997		(0 recipe reviews) 3 0
	Tandoor: The Great Indian Barbecue By Ranjit Rai Overlook Hardcover - 2001		(0 recipe reviews) 1 0
	A TASTE OF AFRICA: OVER 100 TRADITIONAL AFRICAN RECIPES ADAPTED FOR THE MODERN COOK. By Dorinda. Hafner Headline - 1994		(0 recipe reviews) 6 0
	Truly Italian: Quick & Simple Vegetarian Cooking By Ursula Ferrigno, Jason Lowe Mitchell Beazley - 2002		(0 recipe reviews) 3 0
	Truly, Madly Pasta: The Ultimate Book for Pasta Lovers By Ursula Ferrigno Rizzoli - 2003		(0 recipe reviews) 2 0
	Turkish Cookbook By Haroutunian Random House - 1992		(0 recipe reviews) 1 0
	Two Fat Ladies: Gastronomic Adventures (with Motorbike and Sidecar) By Clarissa Dickson Wright, Jennifer Paterson Ebury Press - 1998		(0 recipe reviews) 3 0

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