skdouglass' Profile

From: Orcutt, CA United States

Joined: March 29th, 2010


Latest review:

January 28th, 2018

Risotto from The Ultimate Pressure Cooker Cookbook: More Than 75 Foolproof Irresistible Recipes Tested in All the Most Popular Models

A solid, respectable, no-frills risotto. Half an hour start to finish, including time to find the weight for the top of the pressure cooker. read more >


recipe reviews (48)
book reviews (0)
useful review votes (57)

skdouglass' Bookshelf

365 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Thousand Recipe Chinese Cookbook

By Gloria Bley Miller
Fireside - 1984


(0 recipe reviews)
owned by 12 my recipe reviews 0

Tibetan Cooking: Recipes for Daily Living, Celebration, and Ceremony

By Elizabeth Kelly
Snow Lion Publications - 2007


(0 recipe reviews)
owned by 1 my recipe reviews 0

Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker

By Mark Klebeck, Michael Klebeck, Scott Pitts, Jess Thomson
Chronicle Books - 2011


(0 recipe reviews)
owned by 5 my recipe reviews 0

Top Secret Recipes: (Creating kitchen clones of America's favorite brand-name foods): Super Secret Restaurant Collection

By Todd Wilbur
Plume - 2005


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Ultimate Bread Machine Cookbook

By Jennie Shapter
Lorenz Books - 2010


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Ultimate Cook Book: 900 New Recipes, Thousands of Ideas

By Bruce Weinstein, Mark Scarbrough
William Morrow Cookbooks - 2007


(0 recipe reviews)
owned by 6 my recipe reviews 0

Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls

By Paulette Mitchell, Ondine Vierra
Chronicle Books - 2000


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Warehouse GOurmet

By Lindsay Tkacsik, Kati Neville
Warehouse GOurmet, Inc. - 2005


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Well-Fed Backpacker

By June Fleming
Vintage - 1986


(0 recipe reviews)
owned by 2 my recipe reviews 0

What's a Cook to Do?: An Illustrated Guide to 484 Essential Tips, Techniques, and Tricks

By James Peterson
Artisan - 2007


(0 recipe reviews)
owned by 9 my recipe reviews 0

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods

By Sandor Ellix Katz, Sally Fallon
Chelsea Green Publishing - 2003


(0 recipe reviews)
owned by 18 my recipe reviews 0

Wilderness Cuisine: How to Prepare and Enjoy Find Food on the Trail and in Camp (Cookbooks and Restaurant Guides)

By Carole Latimer
Wilderness Press - 1991


(0 recipe reviews)
owned by 2 my recipe reviews 0

A World of Dumplings: Filled Dumplings, Pockets & Little Pies from around the Globe

By Brian Yarvin
Countryman - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

The World of Street Food: Easy Quick Meals to Cook at Home

By Troth Wells
New Internationalist - 2007


(0 recipe reviews)
owned by 3 my recipe reviews 0

You've Got It Made: Deliciously Easy Meals to Make Now and Bake Later

By Diane Phillips
Harvard Common Press - 2008


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Bread Lover's Bread Machine Cookbook

By Beth Hensperger
Harvard Common Press - 2000


(2 recipe reviews)
owned by 14 my recipe reviews 2

Eat Tweet: 1,020 Recipe Gems from the Twitter Community's @cookbook

By Maureen Evans
Artisan - 2010


(1 recipe review)
owned by 1 my recipe reviews 1

Trader Vic's Tiki Party!: Cocktails and Food to Share with Friends

By Stephen Siegelman
Ten Speed Press - 2005


(1 recipe review)
owned by 3 my recipe reviews 1

Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

By Nancie McDermott
Chronicle Books - 2010


(2 recipe reviews)
owned by 12 my recipe reviews 0

Asian Noodles: Deliciously Simple Dishes To Twirl, Slurp, And Savor

By Nina Simonds
William Morrow Cookbooks - 1997


(7 recipe reviews)
owned by 15 my recipe reviews 0

Beat This! Cookbook

By Ann Hodgman
Houghton Mifflin Harcourt - 1999


(3 recipe reviews)
owned by 9 my recipe reviews 0

Bento Boxes: Japanese Meals on the Go

By Naomi Kijima, Laura Driussi
Japan Publications Trading - 2001


(8 recipe reviews)
owned by 10 my recipe reviews 0

Best Slow and Easy Recipes: More than 250 Foolproof, Flavor-Packed Roasts, Stews, and Braises that let the Oven Do the Work (Best Recipe Classics)

By Cook's Illustrated Magazine, Deborah Jones, Cook's Illustrated Magazine
Cook's Illustrated - 2008


(1 recipe review)
owned by 13 my recipe reviews 1

Cook's Country Best Lost Suppers

By Editors of Cook's Country Magazine
Cook's Illustrated - 2009


(2 recipe reviews)
owned by 9 my recipe reviews 0

Diners, Drive-ins and Dives: An All-American Road Trip . . . with Recipes! (Food Network)

By Guy Fieri, Ann Volkwein
William Morrow Cookbooks - 2008


(1 recipe review)
owned by 8 my recipe reviews 1

More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines

By Linda Rehberg, Lois Conway
St. Martin's Griffin - 1997


(2 recipe reviews)
owned by 4 my recipe reviews 2

More-With-Less Cookbook

By Doris Janzen Longacre
Herald Pr - 2000


(1 recipe review)
owned by 3 my recipe reviews 0

Once-A-Month Cooking: A Time-Saving, Budget-Stretching Plan to Prepare Delicious Meals

By Mimi Wilson, Mary Beth Lagerborg
Focus on the Family Pub - 1992


(1 recipe review)
owned by 2 my recipe reviews 0

The Ultimate Pressure Cooker Cookbook: More Than 75 Foolproof Irresistible Recipes Tested in All the Most Popular Models

By Tom Lacalamita
Simon & Schuster - 1997


(1 recipe review)
owned by 2 my recipe reviews 1

Not Your Mother's Slow Cooker Cookbook

By Beth Hensperger
Harvard Common Press - 2004


(47 recipe reviews)
owned by 45 my recipe reviews 1

Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck

By Thug Kitchen
Rodale Books - 2014


(9 recipe reviews)
owned by 8 my recipe reviews 0

Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods

By Jennifer Reese
Free Press - 2011


(8 recipe reviews)
owned by 14 my recipe reviews 0

The Best Light Recipe

By Cook's Illustrated
Harper Collins Canada - 2006


(2 recipe reviews)
owned by 23 my recipe reviews 0

The Fannie Farmer Cookbook

By Cunningham Marion
Bantam Books - 1983


(4 recipe reviews)
owned by 14 my recipe reviews 0

From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food

By Anne Applebaum, Danielle Crittenden, Bogdan & Dorota Bialy
Chronicle Books - 2012


(4 recipe reviews)
owned by 2 my recipe reviews 0

How To Cook Everything: Simple Recipes for Great Food

By Mark Bittman, Alan Witschonke, Alan Witschonke
Wiley - 2006


(2 recipe reviews)
owned by 15 my recipe reviews 2

The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes

By Anupy Singla
Agate Surrey - 2010


(6 recipe reviews)
owned by 10 my recipe reviews 1

Serving Up the Harvest: Celebrating the Goodness of Fresh Vegetables

By Andrea Chesman
Storey Publishing, LLC - 2007


(2 recipe reviews)
owned by 6 my recipe reviews 0

The Complete Book of Greek Cooking

By St. Paul's Greek Orthodox Church
William Morrow Cookbooks - 1991


(13 recipe reviews)
owned by 7 my recipe reviews 0

Moosewood Restaurant Book of Desserts (Moosewood Collection)

By Moosewood Collective
Three Rivers Press - 1997


(7 recipe reviews)
owned by 25 my recipe reviews 0

The Best Pressure Cooker Cookbook Ever

By Pat Dailey
Harpercollins - 1994


(5 recipe reviews)
owned by 2 my recipe reviews 0

Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

By Stephanie O'Dea
Hyperion - 2009


(3 recipe reviews)
owned by 16 my recipe reviews 0

Mollie Katzen's Sunlight Cafe (Mollie Katzen's Classic Cooking)

By Mollie Katzen
Hyperion - 2002


(3 recipe reviews)
owned by 23 my recipe reviews 0

The Cornbread Gospels

By Crescent Dragonwagon
Workman Publishing Company - 2007


(10 recipe reviews)
owned by 17 my recipe reviews 0

The Frugal Gourmet on Our Immigrant Ancestors

By Jeff Smith
Avon - 1992


(7 recipe reviews)
owned by 16 my recipe reviews 0

Passionate Vegetarian

By Crescent Dragonwagon
Workman Publishing Company - 2002


(7 recipe reviews)
owned by 36 my recipe reviews 0

Beard On Bread

By James Beard
Knopf - 1995


(4 recipe reviews)
owned by 36 my recipe reviews 0

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

By Peter Reinhart
Ten Speed Press - 2007


(4 recipe reviews)
owned by 40 my recipe reviews 0

The Enchanted Broccoli Forest

By Mollie Katzen
Ten Speed Press - 1995


(10 recipe reviews)
owned by 44 my recipe reviews 0

Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

By Jeff Hertzberg MD, Zoe Francois, Mark Luinenburg
Thomas Dunne Books - 2009


(10 recipe reviews)
owned by 46 my recipe reviews 1