Burgundy Mushrooms

Page: thepioneerwoman.com/cooking/2010/09/burgundy-mushrooms/

Cuisine: North American | Course Type: Sides

(1 review)

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Wow! Burgundy has got to be the best marinating liquid ever. I've now had steaks and these fabulous mushrooms soaked in the stuff and I can't even begin to describe how amazing.

These mushrooms take a bit of planning, but they are so incredibly worth it!

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