Sautéed Bacon, Mushrooms, and Lentils

Page: leitesculinaria.com/68174/recipes-bacon-mushrooms-lentils.html

| Course Type: Other

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Recipe Review

This was easy to prepare, and delicious to eat. I love the crunchy bits of bacon on top of the creamy lentils and chewy mushrooms. The onions and garlic give it a tasty boost as well, and the parsley adds brightness and a little color. Paired with a salad and cornbread sticks, this was the perfect meal for a cold winter night, after a hard day at work.

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