Peter Reinhart's Artisan Breads Every Day
Tags: bread burger buns buns
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southerncooker from Boomer, NC
I made this one into the butter flake rolls and my husband loved them. Of course the rest of the family enjoyed them too. The rolls had a wonderful buttery flavor from brushing some melted butter over the dough. They are much easier to shape than they look. Just a matter of stacking and cutting the dough.
(edited 16th March 2010) (0) comment (1) useful
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