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Peter Reinhart's Artisan Breads Every Day

Lemon Curd

Page 196

(2 reviews)
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Recipe Review

21st March 2010

southerncooker from Boomer, NC

This was an easy lemon curd to make but we didn't like it quiet as good as we do the lemon curd I usually make. The one I make is Gale Gand's recipe and has more lemon juice. This one was still good though and I liked having a variety of fruit flavors in the Thumbprint Rolls.

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