Strawberry Sorbet

Page 128

| Course Type: Desserts

(2 reviews)

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Tags: strawberries ice cream sorbet frozen

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I love strawberries, and this is an excellent way to enjoy them. Kirsch is used in this recipe, and the alcohol also helps to reduce ice crystals. This is very simple to prepare. I make it every summer, when locally grown sweet and organic strawberries are in season.

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