The Fannie Farmer Cookbook

Peanut Butter Cookies
Page 553
Cuisine: North American | Course Type: Cookies/Bars
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Cooksbakesbooks from Lincoln, NE
This makes a delicious, buttery, flat, crisp cookie. This does not make the kind of peanut butter cookie that you put fork marks on. It spreads in the oven. The flavor and crisp texture are outstanding.
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