Skillet Tamale Pie

Page 54

Cuisine: Mexican | Course Type: Main Courses

(3 reviews)

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Tags: mexican Tamale American's Test Kitchen

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This is a very nice recipe for Tamale Pie and quick too. I make it quite often. I use dried beans (I cook them ahead of time) and add thawed frozen corn. To keep all moist just add a half of cup water with tomatoes, beans, corn and beef.

(edited 29th March 2012) (0) comment (0) useful  

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