Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Quinoa and Crescenza with Sautéed Mushrooms
Page 55
Cuisine: Fusion | Course Type: Main Courses
(4 reviews)
Tags:
Single Review Display
Used brie. Excellent, and very filling.
(edited 25th July 2010) (0) comment (0) useful
Login or register to add your own review of this recipe.