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The Best Recipe
By Editors of Cook's Illustrated Magazine
Boston Common Press - 1999
ISBN: 0936184388

The New Best Recipe: All-New Edition

French Toast for Challah or Sandwich Bread

Page 646

Cuisine: North American | Course Type: Breakfast/Brunch

(3 reviews)

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Recipe Review

25th May 2010

sturlington from Hillsborough, NC

My whole family gave it raves. Next time I won't cut the challah quite so thick.

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