Breakfast Oven Fries

Page: leitesculinaria.com/84159/recipes-breakfast-oven-fries.html

| Course Type: Breakfast/Brunch

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Although these are called Breakfast Oven Fries they are good anytime of day. I’ve made these twice already. The first time I made them for breakfast and they were delicious with eggs and sausage. I cooked them for 40 minutes and they were crisp on the outside and a bit soft on the inside. The second time I made them to go with some homemade baked fish sticks. I baked this batch for the whole hour. They were still good and on the crunchy side. I will be making these again.

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