Website: Epicurious

A Better Granola
Page: www.epicurious.com/recipes/food/views/A-Better-Granola-51143850
| Course Type: Breakfast/Brunch
(2 reviews)
Single Review Display
Tasty, light and crisp. I used cherries, sliced almonds and sunflower seeds, maple syrup (instead of agave), and decreased the salt to a scant teaspoon. This did not "clump" for me but I enjoyed it just the same.
(edited 27th October 2014) (0) comment (0) useful
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