Marinated Feta with Olives

Page 174

(3 reviews)

Tags: appetizer cheese olives feta borrel cheese course

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I made this recipe as part of a Mezze platter. The recipe is super simple. There are only a few ingredients, so it is best to get the best quality you can find. I loved all the flavors especially the flavor the piquillo pepper added. The fresh herbs were great too.

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