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Light, fluffy and buttery biscuits. Taste delectable straight out of the oven, or they can be warmed in the toaster to re-create the out of the oven experience. I used round cookie cutters (ateco has a nice set), rather than buying a biscuit cutter.
The recipe made 15 biscuits, rather than 12 (as stated in the recipe), so I may consider halving the recipe in the future. The biscuits also puffed up and slightly out in the oven, so be sure not to overcrowd the cookie sheet when baking.
(edited 26th July 2010) (0) comment (2) useful
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