Veganomicon: The Ultimate Vegan Cookbook
Tags: chickpeas croquettes vegan Patties
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Queezle_Sister from Salt Lake City, UT
Maybe I did something wrong...
...but for me, this was fine, just not great or awesome.
I was impressed at how nicely the dough came together. A bowl that looked impossibly dry, after a few minutes, mixed into a somewhat stiff dough that I easily kneaded. I timed the 3 minutes, divided, and flattened into "cutlets".
Cooking took place in a cast iron pan. I noticed these were not sticking, and I didn't add much oil (none after the first side). Maybe more oil would have given these a crust, and developed the flavor more?
I also made the suggested mustard sauce, but for us, it didn't elevate this much.
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