Bangkok Peanut Ice Cream

Page 166

Cuisine: Thai | Course Type: Desserts

(1 review)

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Recipe Review

This had a unique flavour but I liked it quite a bit. My husband wasn't a huge fan, so there was more for me. The flavour remained interesting til the end of the batch due to the blend of peanut butter, coconut milk honey, coconut, and cayenne. I would definitely try it with the optional ginger coins next time.

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